Marsh Landing Restaurant

3 eggs, 2 buttermilk pancakes, sausage, ham, and bacon served with homefries or grits and toast or buttermilk biscuit.

Scrambled eggs, sausage, onions, peppers, and American cheese, topped with sour cream and green tomato salsa and served with homefries or grits.

2 eggs, 2 pancakes, and 2 sausage patties or bacon. Substitute french toast for an additional charge.

2 homemade buttermilk biscuits topped with sausage gravy and 2 eggs any style. Whole or 1/2 order.

2 homemade buttermilk biscuits topped with sausage gravy. Whole or 1/2 order.

Our delicious blend of oats, cherries, blueberries, golden raisins, cinnamon, and brown sugar served with sliced tomatoes.

Fresh shrimp and andouille sausage, sauteed with herbs and spices, served over grits.

Bacon, egg, lettuce, and tomato on a kaiser roll. Served with home fries or grits. Add cheese for an additional charge.

1 egg and American cheese served on a grilled Kaiser roll with your choice of bacon, sausage or ham. Add home fries or grits for an additional charge.

1 egg, sausage, cheese, and jam served between 2 slices of French toast. Served with home fries or grits.

Boneless fried chicken breast, topped with sawmill gravy on a buttermilk biscuit. Served with home fries or grits.

Our famous house recipe 2 pancakes made from fresh sweet potatoes.

2 large pancakes, just like grandmas.

Egg battered texas toast sprinkled with powdered sugar. Whole or 1/2 order.

2 eggs cooked any way you want.

2 eggs cooked any way with bacon, sausage or ham.

2 eggs with corned beef hash.

Our hand-cut sirloin steak served with 2 eggs.

Country fried steak, topped with creamy sawmill gravy and served with 2 eggs.

2 center-cut pork chops served with 2 eggs.

Our fresh fried catfish filet served with 2 eggs.

Poached eggs and ham served on an English muffin topped with hollandaise sauce.

2 eggs cooked your way and sausage served on a buttermilk biscuit and topped with sausage gravy.

Poached eggs, fried green tomatoes, and bacon served on an English muffin topped with hollandaise sauce.

Poached eggs and our house recipe lump crab cakes served on an English muffin topped with hollandaise sauce.

Poached eggs and our house-smoked pulled pork served on an English muffin topped with hollandaise sauce.

Corned beef hash, cream cheese, and American cheese topped with hollandaise sauce.

Sausage, peppers, bacon, and mushrooms topped with sausage gravy.

Tomatoes, onions, peppers, sausage and American topped with green tomato salsa.

Your choice of bacon, sausage or ham and American, cheddar or Swiss cheese.

Ham, peppers, onions and Swiss cheese.

Choose 3: ham, sausage, bacon, corned beef hash, mushrooms, peppers, onions, tomatoes, American, Swiss, cheddar, sausage gravy or hollandaise sauce. Additional items for an additional charge.

3 chocolate chip silver dollar pancakes.

1 egg, bacon or sausage and 1 slice of toast.

1 pancake in the shape of your favorite cartoon mouse.

Famous Fellsmere frog legs, fresh-caught from local waters served with cocktail sauce.

We use only the most tender tail meat from local Florida gators, served with cocktail sauce.

Grilled Buttermilk biscuits topped with pimento cheese, and bacon jam.

Sweet corn nuggets topped with powdered sugar.

A southern tradition. Thick slices of pan-fried green tomatoes, served with remoulade sauce.

Our house recipe of fresh crab meat, herbs and spices, fried or sauteed, served with remoulade sauce.

Dill pickle spears, fried golden brown served with ccusabi sauce.

Classic style wings tossed in Buffalo or BBQ sauce served with celery and your choice of ranch or blue cheese dressing.

Classic style wings tossed in Buffalo or BBQ sauce served with celery and your choice of ranch or blue cheese dressing.

Heart of the sabal palm tree, cooked with our secret spices and seasoning, a cracker delicacy.

Mixed greens, carrots, red onion, and tomato.

Our garden salad topped with ham, turkey, black olives, bacon, bleu, Swiss and cheddar cheeses.

Romaine lettuce, parmesan cheese, and homemade croutons tossed with Caesar dressing. Add Chicken or shrimp for an additional charge.

A refreshing combination of fruit salad, sliced seasonal fruit, and chicken salad.

Mixed greens topped with cheese, tomato, corn, black beans, red onions, and BBQ chicken breast.

Oven-roasted turkey, bacon, lettuce, and tomato between 3 slices of bread.

Our homemade chicken salad with walnuts and bacon.

Our locally caught catfish cajun, grilled or fried and topped with bacon, lettuce, tomato, onion, pickle, and remoulade sauce.

Oven-roasted turkey, served on texas toast, topped with gravy and served with your choice of 2 country sides.

Our homemade lump cake served fried or sauteed.

Choice of fried, honey-lime grilled or cajun.

Hand-pulled pork tossed with Chef Larry's personal recipe BBQ sauce.

Fried green tomatoes, bacon and lettuce on 3 slices of bread, served with remoulade sauce.

½ lb hand patted Angus burger prepared to your liking.

½ lb Angus burger topped with melted Bleu cheese.

½ lb Angus burger topped with bacon, cheddar, fried green tomato, and remoulade sauce.

½ lb Angus burger topped with pimento cheese and bacon jam.

Fried or sauteed with white wine and garlic.

Boneless fillet sauteed, cajun or fried.

½ lb hand patted Angus burger prepared to your liking.

½ lb Angus burger topped with melted Bleu cheese.

½ lb Angus burger topped with bacon, cheddar, fried green tomato, and remoulade sauce.

½ lb Angus burger topped with pimento cheese and bacon jam.

½ lb Angus burger topped with American Cheese, fried onions and Chef Larry's personal recipe BBQ sauce.

A 1/2 rack of fall off the bone ribs, succulent and saucy. Cooked to perfection and brushed with Chef Larry's personal recipe BBQ sauce.

Our U.S.D.A. Choice ribeye hand-cut in house and topped with our house herbed butter.

Fresh local catfish strips, dusted in cornmeal and fried golden brown.

Fresh catfish, line-caught from local waters, served fried, cajun or sauteed.

An old Florida delight! small fingerling catfish, line-caught from local waters coated in cornmeal and deep-fried.

We use only the most tender tail meat from local Florida gators. Even better than chicken.

World-famous Fellsmere frog legs. Fresh caught in local marshes, these are a favorite. Deep-fried or sautéed with garlic, white wine, and butter.

A true southern classic. Fresh shrimp and andouille sausage, sauteed with garlic butter and a special blend of spices, served over country grits.

A generous helping of fresh shrimp, served honey lime grilled, cajun or fried.

Your choice of 4 mouthwatering country sides.

A southern staple, hand-pulled and tossed with Chef Larry's personal recipe BBQ sauce.

Our house recipe of fresh crab meat, herbs and spices, fried or sauteed, served with remoulade sauce.

Our mouthwatering chicken is fried to order, please allow 20 minutes to prepare. All white or all dark meat for an additional charge.

Our mouthwatering chicken is fried to order, please allow 20 minutes to prepare. All white or all dark meat for an additional charge.

Boneless chicken breast, grilled with our homemade honey lime sauce.

A thick slice of our house recipe meatloaf topped with mushroom gravy. Comfort food at its best.

Twin center-cut pork chops, pan-fried and topped with grilled onions and mushroom gravy.

Beef steak rolled in seasoned flour, fried and topped with creamy sawmill gravy.

Tender beef liver rolled in flour, sauteed and smothered with grilled onions, bacon and mushroom gravy.

Oven-roasted turkey, topped with gravy and served with cranberry sauce.

Lb.

Lb.

Lb.

Boneless. Lb.

Lb.

Pint.

Bag.

Pint.

Choice of fried or sauteed.

Buffalo or BBQ sauce.

8 oz Angus burger prepared to your liking.

8 oz Angus burger with Bleu cheese crumbles.

8oz Angus burger with pimento cheese and bacon jam.

8 oz Angus burger with bacon, cheddar, fried green tomato, and remoulade sauce.

8oz Angus burger with American cheese, onion rings, and BBQ sauce.