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Tap 42 - Fort Lauderdale
Asian slaw sweet and sour sauce scallions sesame ginger aioli.
Sweet and spicy BBQ sauce blue cheese dressing celery carrots.
Hand cut fresh salmon guacamole eel sauce sriracha aioli cilantro.
Korean style marinated and grilled chicken sweet soy glaze butter lettuce cups.
Signature guac charred corn truffle crema cotija chile-lime spice.
Tap 42 burger blend braised short rib melted cheddar dijonnaise.
4 cheese blend, house-made red salsa, sour cream, tortilla chips, butter lettuce cups.
Mixed greens charred corn black beans manchego cheese tomato tortilla strips cilantro lime vinaigrette.
Hand-battered chicken tenders chopped greens tomato bacon grilled onions chopped egg cheddar cheese garlic buttermilk dressing.
Chopped greens tomatoes cucumbers charred corn toasted sunflower seeds edamame carrots creamy tomatillo ranch.
Mixed greens, brussels sprouts, mandarin oranges, green apple, cranberries, almonds, feta, citrus vinaigrette.
Tap 42 burger blend white cheddar applewood bacon LTO secret sauce dijonnaise.
Plant based patty mushroom au jus caramelized onions white cheddar creamy horseradish.
Grilled filet mignon melted white cheddar caramelized onions truffle aioli.
Melted cheddar smashed avocado tomato truffle ranch toasted baguette.
Lamb and beef blend whipped goat cheese arugula tomato onion dijonnaise purple haze raspberry jam.
Pan fried brown rice green veggie stir-fry truffle miso glaze toasted sesame.
Grilled free range chicken breast cilantro rice charred corn guacamole tomato black beans house-made red salsa lime.
Flame grilled & center cut garlic mojo lime. Comes with crispy tostones.
Bacon cheddar and jack cheese parmesan herb crust roasted shrooms.
Free range and buttermilk marinated honey mustard BBQ sauce. Comes with asian style coleslaw and french fries (or you can pick substitution).
2 free range marinated breasts Parmesan balsamic glaze. Comes with chopped romaine salad.
Hand battered buttermilk tenders maple syrup powdered sugar. Comes with fresh watermelon.
Flame grilled herb butter. Comes with truffle mac & cheese.
Cheddar Parmesan herb crust.
Creamy garlic mojo lime.
Maple mustard thyme.
Napa cabbage cilantro sesame ginger aioli.
Cinnamon spiced sweet cream.
Creamy garlic mojo lime.
Brown rice mixed green vegetables.
Vanilla bean ice cream, salted caramel, dark chocolate ice.
Sunny side up egg, smashed avocado, hash brown, white cheddar, crispy bacon, truffle aioli, toasted brioche bun.
Grilled filet mignon, creamy garlic spinach, classic hash browns, sunny side up eggs.
Salted caramel, fresh bananas, thick cut challah, maple syrup.
Hand battered buttermilk tenders, maple syrup, powdered sugar.
Sunny side up eggs, toasted baguette charred corn and black bean salsa, cotija cheese, crispy shoestring potatoes, creamy garlic mojo.
Menu for Tap 42 - Fort Lauderdale provided by Allmenus.com
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