Wild Sea menu - Fort Lauderdale FL 33301 - (954) 467-2555

Menu

Oysters
- A Daily Selection Of East & West Coast Oysters $3
  
  served with: cocktail sauce / florida citrus / red wine mignonette

The "Raw" Bar
- King Crab Legs $18
- Lobster Cocktail $19
- A Raw Bar Tasting $49
  
  lobster / poached shrimp / clams / oysters
- Shrimp Cocktail $3
- Top Neck Clams $2
  
  narra bay, ri
- Florida Stone Crab Claws

Sharing At Lunch
- Maine Mussels $13
  
  anchor steam beer / lemon / herbs
- Cannellini Bean Hummus $12
  
  grilled flatbread / marinated tomato / pine nuts / peppadew peppers / arugula / olive oil
- Oyster Po' Boy Sliders $4
  
  coleslaw / creole mustard
- House Smoked Fish Dip $11
  
  lemon / house pickled jalapeno / crème fraiche / herbs
- Charred Octopus Skewers $13
  
  garlic aioli / blueberry gastrique / slab bacon
- Rock Shrimp Beignets $9
  
  old bay remoulade

Handmade & Alcohol Free
- Orient Express
  
  ceylon tea / ginger / orange preserves / lemon
- Vodka #1" Zero"
  
  basil / elderflower cordial / lime / apple
- London Cooler
  
  cucumber / orange water / lemon / agave syrup
- Thai Lemonade
  
  ginger / lemongrass / lemon syrup
- Prickly Pear Bramble
  
  blackberry / prickly pear / cranberry / lime

Soup & Salads

Additions To Your Salad: Shrimp $12, Salmon $9, Mahi $10, Grilled Chicken Breast $6, Hanger Steak $12, Lobster Salad $11. Choose The Dressing Of Your Choice: Basil Buttermilk, Raspberry Mint, Honey Balsamic, Florida Citrus, Creamy Caesar
- Seafood Chowder $9
  
  sea salt / herb dusted oyster crackers
- Heirloom Tomato & Avocado $12
  
  mizuna / radish / petit opal basil
- Organic Baby Green Romaine $10
  
  olives / tomato / grilled feta cheese / focaccia croutons
- Frisée & Shaved Fennel $10
  
  grapefruit / pickled peppers / red onion / goat cheese
- Bibb Lettuce "Wedge" $10
  
  cucumbers / scallions / pear tomatoes / slab bacon / maytag bleu

Sandwiches

All Sandwich Served With Choice Of: House Cut Fries, Mixed Green Salad, Cole Slaw, House Cut Sweet Potato Fries Add $2.
- Local Fish Of The Day
  
  mango slaw / sriracha / lemon - herb aioli
- Hand Pressed Brisket Burger $13
  
  lettuce / tomato / onion / choice of cheese / house made pickles
- Blue Crab Cake Sandwich $18
  
  heirloom tomato / remoulade / avocado / watercress / brioche bun
- Southern Chicken & Biscuit $15
  
  battered chicken / spicy maple aioli / lettuce / heirloom tomatoes / in between the best biscuit around

Signature Lunch Plates
- Seared Ahi Tuna Wraps $16
  
  bibb lettuce / daikon sprouts / pickled vegetables / honey - citrus dressing / wonton threads
- Grilled Hanger Steak $24
  
  house cut sweet potato wedges / chimichurri sauce
- Braised Lamb Ragu $18
  
  orecchiette pasta / charred tomato / grana padano

Choose Your Catch

Smoked Gouda Grits / Marinated Cherry Tomatoes / Parsley
- Giant Prawn $14
- West Florida Grouper $24
- Scallops $26
- Red Snapper $26
- Salmon $25

Handmade & Alcohol Free $4.50
- Orient Express
  
  ceylon tea / ginger / orange preserves / lemon
- Vodka #1" Zero"
  
  basil / elderflower cordial / lime / apple
- London Cooler
  
  cucumber / orange water / lemon / agave syrup
- Thai Lemonade
  
  ginger / lemongrass / lemon syrup
- Prickly Pear Bramble
  
  blackberry / prickly pear / cranberry / lime

A Few Beers & Wines
- Thomas Creek $5.75
  
  dockside pilsner
- Kona Big Wave $5
  
  golden ale
- Ommegang Hennepin $8.5
  
  saison
- Fort Collins Red Banshee $7
  
  red ale
- Breckenridge 471 Small Batch IPA $9.25
- Champagne $16
  
  nicolas feuillatte brut
- Sauvignon Blanc $10
  
  whitehaven
- Chardonnay $12
  
  simonnet febvre

Oysters
- A Daily Selection Of East & West Coast Oysters $3
  
  served with: cocktail sauce / florida citrus / red wine mignonette

The "Raw" Bar
- Florida Stone Crab Claws
- King Crab Legs $18
- Lobster Cocktail $19
- A Raw Bar Tasting $49
  
  lobster / poached shrimp / clams / oysters
- Shrimp Cocktail $3
- Top Neck Clams $2
  
  narra bay, ri

Starters & Salads
- Jumbo Lump Blue Crab Cake $15
  
  fennel confit / red chili oil / petit lettuce
- Fresh Catch Ceviche $14
  
  coconut milk / ginger / avocado / sake / spring onions / florida citrus
- Cornmeal Fried Oysters $12
  
  beer mustard cream / chives / pickled sweet peppers
- Maine Mussels $13
  
  anchor steam beer / lemon / herbs
- Buffalo Mozzarella $12
  
  charred green onion pesto / thai basil heirloom tomatoes / balsamic pearls
- Wild Sea Lobster Bisque $10
  
  rock shrimp beignet / saffron oil
- Melon Salad $13
  
  crispy pork belly / arugula / radish / orange blossom honey / feta cheese
- Grilled Octopus $13
  
  garlic aioli / blueberry coulis / slab bacon
- Smoked Florida Wahoo $12
  
  frisee lettuce / jalapeno / radish / avocado puree / citrus
- Mizuna Lettuce Salad $10
  
  spiced hazelnuts / yellow pea shoots / pink lady apples / yuzu-tarragon dressing

Wild Sea Specialties
- West Florida Grouper $34
  
  heirloom tomatoes / georgia peaches / blackberry drizzle
- Grilled Salmon Fillet $26
  
  seasonal squash / sumac / garlic cream / florida oranges
- Key West Mutton Snapper $32
  
  maitake mushrooms / chinese cabbage / lemongrass broth
- Roasted Diver Scallops $30
  
  pork belly / watercress & pea shoot salad/ romesco sauce / marcona almonds
- Atlantic Monkfish Loin $28
  
  stone ground grits / smoked gouda / sweet corn succotash
- Giant Tiger Shrimp $32
  
  tomato jam / potato gnocchi / tarragon / grana padano cream

Land & Sea
- Barrel Cut Beef Tenderloin $38
  
  smoked bacon wrapped / caramelized shallot / fingerling potato / stout mustard demi glaze
- East Florida Swordfish $29
  
  roasted sunchokes / slab bacon / english peas / mint
- Wild Sea Surf & Turf $54
  
  bacon wrapped tenderloin / crab stuffed ½ maine lobster / bok choy fingerling potatoes / garlic cream sauce
- Hickory Smoked Pork Shank $32
  
  cauliflower cream / snap peas / sweet corn / citrus - chili glaze
- Grilled Ahi Tuna $34
  
  fingerling potato / poached egg / celery crisps / olive purée / warm honey blossom - lemon vinaigrette
- Roasted Half Chicken $24
  
  petit peppers / marinated feta / kalamata olive tapenade

Live Lobsters

Lobster Entrées Served With Smoked Bacon Braised Corn / Duck Fat Potatoes / Drawn Butter. Add Jumbo Lump Blue Crabmeat Stuffing To Any Lobster Entrée $12.
- Maine Lobster $36

Side Items $6
- Duck Fat Fingerling Potatoes
- Roasted Baby Bok Choy
- Charred Baby Sweet Peppers
- Heirloom Tomatoes
- Sweet Peas & Roasted Garlic
- Braised Sweet Corn & Bacon
- Seasonal Squash With Lemon Oil
- Roasted Maitake Mushrooms

Bubble
- Prosecco $9
  
  la marca
- Champagne $16
  
  duval leroy
- Sparkling Rosé $18
  
  mirabelle brut, by schramsberg

White
- Riesling $9
  
  thomas schmitt, germany
- Chenin Blanc - Viognier $8
  
  pine ridge, napa valley
- Pinot Grigio $9
  
  ca' bolani, italy
- Sauvignon Blanc. Roth $9
  
  sonoma county
- Sauvignon Blanc, Whitehaven $10
  
  new zealand
- Grüner Veltliner $9
  
  zantho, austria
- Chardonnay, Edna Valley $8
  
  central coast
- Chardonnay, Hess "Su'skol" $10
  
  napa valley
- Chablis $12
  
  simonnet febvre, france (100% chardonnay)
- Chardonnay $14
  
  stag's leap cellars "karia" , napa valley

Red
- Pinot Noir, Byron $11
  
  santa barbara
- Pinot Noir, Lange $14
  
  oregon
- Merlot $12
  
  oberon, napa valley
- Bordeaux $15
  
  château larose-trintaudon, haut-medoc
- Malbec $10
  
  piattelli, argentina
- Zinfandel $8
  
  four vines, "old vine cuvée" amador county
- Cabernet Sauvignon, Josh Cellars $8
  
  north coast
- Cabernet Sauvignon, Pine Ridge $13
  
  "forefront" napa valley
- Cabernet Sauvignon, Atalon $17
  
  napa valley