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tuna, salmon, escolar, asparagus, scallion, masago served with ponzu citrus
8pcs of sashimi on top of rice bed
served with a garlic citrus sauce
yellow-fin tuna masago, micro shiso sprout mixed in a truffle kimchee sauce served with lotus root chips
served with ponzu sauce
mixed greens served with ginger soy dressing
seaweed, scallion, tofu, and enoki mushrooms
hamachi, scallion s/o
ground tuna, spicy mayo, scallions, and masago s/o
bbq eel, cucumber s/o
tuna roll
asparagus, cucumber, kempyo, carrots, watercress s/o
tuna, salmon, white fish, shrimp, and a california roll
chef choice of fresh fish of the day
vegetable nigiri and a vegetable roll
spicy tuna roll, salmon roll and negi hamachi roll
miso soup, nigiri (6pcs), sashimi (9pcs), and a signature roll
snow crab dynamite, masago, cream cheese,asparagus, tempura flakes, i/o seared tuna with avocado on top served with a garlic butter eel sauce
pink soy paper, tempura soft shell crab, frisee, spicy mayo avocado and shrimp on top
hamachi, jalapeño, scallion, avocado i/o spicy tuna with tempura flakes on top
spicy tuna, scallion, tempura flakes, radish sprouts i/o topped with toro & tobiko
ahi tuna, hamachi, scallion, asparagus, i/o with avocado on top
shrimp tempura, cucumber, watercress, scallion, spicy mayo topped with avocado and sundried tomatoes
scottish salmon, scallion, cucumber, avocado i/o top with mango, and green tobiko
crab, cucumber, avocado i/o masago sesame seeds
shrimp tempura, cucumber, asparagus, japanese mayo i/o, eel with avocado on top
crispy salmon skin, scallion, cucumber i/o sesame seeds
cream cheese, cucumber, avocado, i/o topped with conch dynamite
scottish salmon, cream cheese, scallion i/o sesame seeds
california roll, on top with tuna, salmon, white fish, and avocado
tempura soft shell crab, asparagus, tobiko, cucumber, avocado, japanese mayo s/o