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Piccolo
super lump crab cake, avocado relish, tomato chive gazpacho.
suggested wine: sandeman, fino sherry, spain.
baked ricotta and mozzarella cheese mix, homemade tomato marinara, sliced mozzarella.
suggested wine: chianti classico, peppoli, tuscany
homemade tomato marinara, basil whipped ricotta
suggested wine: barbera d' alba, pertinace, piedmont
assorted italian cured meats and cheeses
suggested wine: neprica, tormeresca, puglia
baby rucola, shaved parmigiano, truffle oil
suggested wine: pinot noir, willful, williamette valley by the bottle
mixed greens, cucumbers, roasted red and yellow bell peppers, olives, feta cheese.
suggested wine: pinot grigio barone firini, italy
romaine, herbed croutons, shaved parmigiano reggiano
suggested wine: rose chapelle la gordonne, france
baby rucola, sliced apples and pears, spiced pecans, brie
suggested wine: riesling dragonstone leitz, germany
four cheese cream sauce, poached pears, nutmeg
suggested wine: chardonnay, riva ranch, wente vinyards, montery
usda short ribs, creamy sundried tomato polenta
suggested wine: super tuscan, carmignano, villa di capezzana, tuscany
fresh mahi, sauteed spinach, white wine lemon butter sauce
suggested wine: elevage, chimmney rock, napa valley
chef's selection.
creamy arborio, preserved lemons, char grilled asparagus
suggested wine: sauvignon blanc, stag's leap wine cellars, napa valley
homemade tomato marinara, eggplant, fresh tomato
suggested wine: terre rare carignano reserva, sella and mosca, sardinia.
homemade tomato marinara, caramelized onions, crushed red pepper, pancetta
suggested wine: nero d'avola, zisola, mazzei, sicily
jumbo shrimp, shaved garlic, extra virgin olive oil, basil, wheat spaghetti al nero di seppia
suggested wine: chardonnay, riva ranch, wente vinyards, monterey
bone - in veal chop, white truffle porcini risotto
suggested wine: rosso di montalcino, coldisole, tuscany
parmigiano reggiano herb crust, grilled vegetables
suggested wine: torrontes, la linda, argentina
black angus filet mignon, garlic and herb roasted tri color potatoes
suggested wine: cabernet sauvignon reserve, ferrari-carano, alexander valley by the bottle.
fresh salmon, light tomato broth, grilled asparagus
suggested wine: chardonnay reserve, rodney strong, russian river valley by the bottle.
Menu for Piccolo provided by Allmenus.com
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