Ambry

On cheesespaetzle with a delicious mushroom cream sauce

New york strip steak topped with golden fried onions and brown demi glaze, served with homefried potatoes

Beef, pork and veal tenderloin with sauteed mushrooms and onions, served with homefried potatoes

Served with baked potato

Served with baked potato

Served with sauteed mushrooms or onions and baked potato

12oz. new york strip steak topped with a creamy green peppercorn sauce with a touch of cognac, served with french fries

8oz filet steak topped with green onions, shrimp, sauce bernaise, artichoke hearts, served with kroketten

Served with french fries

Served with baked potato

Served with baked potato

Filet and lobster tail with baked potato

Sauteed with a lemon butter sauce, served with rice

Served with dumpling and red cabbage

Served with and outstanding sweet sour gravy, served with homemade noodles and red cabbage

Served with lingonberries and homefried potatoes

Served with a delicious mushroom-onion-carrot-bacon gravy, served with homemade noodles

Panfried veal cutlet topped with a spicy sauce of peppers, mushrooms and onions, served with homefried potatoes

Panfried veal cutlet enhanced by a creamy paprika sauce, served with homemade noodles

Thin sliced beef wrapped around a delicious bacon, onion, mustard pickle dressing with spaetzle and red cabbage

Panfried veal cutlet topped with imported swiss cheese and sauteed onions, served with kroketten

Panfried veal cutlet topped with a creamy mushroom sauce, served with spaetzle

Panfried veal cutlet topped with imported smoked ham, tomatoes and baked mozzarella cheese, served with homefried potatoes

Tender slices of veal sauteed in a delicious cream sauce with mushrooms, a touch of white wine and cognac, served with spaetzle

Bratwurst over sauerkraut, served withhomefried potatoes

Knockwurst and roast pork with sauerkraut and homefried potatoes

Sauteed naturally, topped with apples, bacon, golden browned onions and gravy, served with homefried potaotes

Small slices of calves liver, served with an outstanding cream sauce flavored with mushrooms, onions and a touch of cognac, served with rice

Chopped sirloin steak with mushrooms

Marinated roasted beef with a delicious sweet sour gravy

Served with red cabbage

Bratwurst, knockwurst and roast pork over sauderkraut

Bratuwrst and smoked pork loin over sauerkraut

Sauteed and topped with golden fried Onions, apples and brown gravy

Tender chunks sauteed and topped with a delicious Cream Sauce with Mushrooms, Onions, touch of Cognac

Thin sliced beef wrapped around bacon, onions and a mustard pickle dressing

Veal cutlet with a spicy paprika sauce

Breaded and panfried veal cutlet

Tender slices of veal sauteed in a creamy white wine mushroom sauce

Served with green beans and sauce bernaise or mint jelly

Fresh slices of apples, dipped in pancake batter and freid, rolled in cinnamon sugar, flamed tableside with grand marnier

Vanilla ice cream with pear, whipped cream and chocolate sauce

Vanilla ice cream with hot raspberries, whipped cream and a hint of grand marnier

Chocolate and vanilla ice cream , topped with slices of bananas, whipped cream and chocolate sauce

Roasted banana with chocolate ice cream, vanilla sauce and a touch of liquor

Plain or ala mode with ice cream or vanilla sauce