- Florida
- Fort Myers
- Dwyers
Dwyers
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Dwyers
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Starters, Soups, And Salads18% gratuity added to parties of 8 or more.
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Bruschetta $8.95
herb-roasted garlic focaccia, brushed with olive oil, and topped with roma tomato. roasted artichoke, basil, shallot, and garlic. topped with mozzerella cheese and baked.
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"The" Irish Egg Roll $7.95
two crispy egg rolls filled with corned beef, savory cabbage, swiss cheese and spices, then deep-fried; served with thousand island dressing. nearly world famous!
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Baby Back Ribs $11.95
apple cuder braised baby back ribs, brushed with chipotle spiced bourbon barbeque glaze; served with vegetable slaw.
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Pubmaster's Coconut Shrimp $9.95
large shrimp dipped in our famous coconut batter, then crisply fried until golden brown; served with tamarind orange dipping sauce.
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Beef Satay $10.95
choice beef skewers over grilled pineapple and buckwheat soba noodles; served with a spicy peanut dipping sauce.
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Crab Cakes $12.95
two fresh crab cakes combined with bechemel, minced celery, and roasted sweet peppers. breaded with japanese herb crumbs ad pan fried; served with cajun remoulade.
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Pastry-Wrapped Baked Brie $8.95
wedge of imported brie cheese wrapped in puff pastry, then baked until golden brown; served with crisp apple slices, buttered toast points, and raspberry coulis.
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Nuala's Potato Leek & Soup Of The Day $2.95+
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House Salad $2.95+
served with your choice of dressing: dwyers original cabernet vinaigrette, creamy blue cheese, honey mustard,thousand island and country ranch.
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Lemon Caper Chicken $15.95
lightly seasoned, flour-dusted chicken breast finished with lemon wine caper butter; served with whipped potatoes and daily vegetable.
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Chicken Schnitzel $16.95
fresh chicken breast dipped in an egg wash, breaded, and pan fried with pearl onions and bacon demi-glace; served with whipped potatoes and daily vegetable.
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"The" Dwyers Burger $9.95
half-pound ground angus beef patty, chargrilled to your desire, and served on a butter-toasted kaiser roll with lettuce, sliced tomato, sweet red onion, and melting cheddar cheese; served with your choice of cabbage coleslaw or pub chips.
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Reuben's Reuben $9.95
thinly sliced corned beef brisket, mounded high on grilled rye with swiss cheese, savory sauerkraut, and creamy thousand island dressing.
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Shepherd's Pie $11.95
simmered ground beef with garden carrots, onion, celery, leeks, corn, and peas; topped with our cream-mashed potatoes and melting cheddar cheese.
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Irish Lamb Stew $12.95
made daily by our chef with "old world" ingredients.
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St. Pat's Corned Beef & Cabbage $12.95
choice corned beef brisket, hand carved and served with boiled red bliss potatoes, savory cabbage, and garden carrots.
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Ale-Battered Fish & Chips $13.95
alaskan cod strips, dunked in dwyers own ale-batter, then fried until golden brown; served with our pub chips, creamy cabbage slaw, dill tartar sauce, and lemon wedges.
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Desserts
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Creme Brulee $4.95
this classic burnt sugar-glazed egg custard never disappoints; served cold.
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Grammy's Bread Pudding $4.95
served with a warm irish whiskey sauce. dwyers signature dessert!
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Apple-Raspberry Cobbler $4.95
sliced tart apples are lightly sweetened, gently spiced, then blended with ripe red raspberries and baked under a crunchy crust of oatmeal, brown sugar, cinnamon, and real butter. an irish cottage classic!
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"Fudgy Wudgy" Chocolate Cake $5.95
ireland may not be known for their chocolate but this double-layer chocolate extravaganza will certainly make your irish eyes smile!
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Chef's Choice Cheesecake $5.95
something rich from rich, ask your server for today's creation.
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Dublin Caesar Salad
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Dublin Caesar Sald $3.95+
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"The" Dwyers Salad $8.95
delicate mesclun greens tossed with toasted walnuts, fresh blueberries and strawberries, ripe red raspberries, and crumbled chevre goat cheese; served with our very special cabernet vinaigrette. a dwyers original! add grilled chicken, salmon, or shrimp to any salad for an additional $5.95
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Entrees
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8-oz. Filet Mignon $26.95
choice center-cut filet, skillfully chargrilled to your desire, and crowned with boursin cheese and fried leeks; served with whipped potatoes and daily vegetable
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12-oz. Ribeye $23.95
aged center-cut ribeye, seasoned and brushed with irish barbeque whiskey glaze, then chargrilled to your desire; served with whipped potatoes and daily vegetable
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10-oz. Pan-Fried Strip Steak $22.95
21 day aged, center-cut strip steak, seasoned with peppercorn melange and pan-fried with sherry fennel butter; served with roasted potatoes and daily vegetable
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Braised Lamb Shank $23.95
domestic lamb shank braised with cabernet sauvignon, carrot, onion, and celery; served with whipped potatoes.
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Baked Alaskan Salmon $18.95
fresh alaskan salmon baked with a light olive tapenade and served over puff pastry.
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Chicken Tagliatelle $16.95
sauteed chicken breast tossed with spinach tagliatelle pasta, wild mushrooms, asparagus, roma tomatoes, and white truffle parmesan cream sauce.
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Parmesan Shrimp Penne $17.95
sauteed large shrimp with roasted roma tomato and steamed spinach, tossed with penne pasta, and our lobster cream sauce; garnished with fragrant scallions and parmesan cheese
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Appetizers
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Bruschetta $6.95
herb-roasted garlic focaccia, brushed with olive oil, and topped with roma tomato, roasted artichoke, basil, shallot and garlic. topped with mozzerella cheese and baked.
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"The" Irish Egg Roll $6.95
two crispy egg rolls filled with corned beef, savory cabbage, swiss cheese and spices, then deep-fried; served with thousand island dressing. nearly world famous!
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Pubmaster's Coconut Shrimp $9.95
large shrimp dipped in our famous coconut batter, then crisply fried until golden brown; served with a tamarind orange dipping sauce.
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Pasty-Wrapped Baked Brie $6.95
wedge of imported brie cheese wrapped in puff and pasty, then baked until golden brown; served with crisp apple slices, buttered toast points, and raspberry coulis.
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Nuala's Potato Leek & Fresh Soup Of The Day $2.95+
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Salad Creations
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Dublin Caesar Salad $7.95
crisp romaine lettuce, tossed with freshly shredded parmesan cheese, a touch of lemon, and caesar dressing
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"The" Dwyers Salad $9.95
delicate mesclun greens tossed with toasted walnuts, fresh blueberries, strawberries and ripe red raspberries; topped with crumbled chevre goat cheese and served with our very special cabernet vinaigrette. a dwyers original!
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Turkey Blt Salad $8.95
romaine lettuce tossed with rotisserie turkey, bacon, and ripe roma tomatoes; drizzled with a warm bacon dressing.
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Marinated Vegetable Salad $9.95
romaine lettuce tossed with lemon basil, marinated sweet bell peppers, zucchini, squash, bermuda onion, plum tomatoes, and roasted garlic; drizzled with balsamic vinaigrette.
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Fresh Catch Sandwich
ask your server about our fresh seafood feature of the day! all sandwiches are served with your choice of creamy cabbage coleslaw or our pub chips.
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Irish Lunch Favorites18% gratuity added to parties of 8 or more. ask your server for kid's entree selections.
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Shepherd's Pie $8.95
simmered ground beef with garden carrots, onion, celery, leeks, corn, and peas; topped with our creamed mashed potatoes and melting cheddar cheese
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Ale-Battered Fish & Chips $11.95
alaskan cod strips, dunked in dwyers own ale-batter, then fried until golden brown; served with our pub chips, creamy cabbage slaw, dill tartar sauce, and lemon wedges.
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Desserts
-
Creme Brulee $4.95
this classic burnt sugar-glazed egg custard never disappoints; served cold.
-
Grammy's Bread Pudding $4.95
served with warm irish whiskey sauce. dwyers signature dessert!
-
Apple-Raspberry Cobbler $4.95
sliced tart apples are lightly sweetened, gently spiced, then blended with ripe red raspberries and baked under a crunchy crust of oatmeal, brown sugar, cinnamon, and real butter. an irish cottage classic!
-
"Fudgy Wudgy" Chocolate Cake $5.95
ireland may not be known for their chocolate.. but this double-layer chocolate extravaganza will certainly make your irish eyes smile.
-
Chef's Choice Cheesecake $5.95
something rich from rich. ask your server for today's creation.
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Cobb Saladadd grilled chicken, salmon, or shrimp to any salad for an additional $4.95
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Cobb Salad $8.95
finely chopped turkey, bacon, hard-boiled egg, tomato, avocado, scallions and cheddar cheese; tossed with romaine lettuce and balsamic vinaigrette dressing.
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Sandwiches & Wraps
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"The" Dwyers Burger $8.95
char grilled 1/2lb. black angus patty with lettuce, tomato, red onion and your choice of cheese; served on butter toasted kaiser roll. a dwyers original!
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Reuben's Reuben $9.95
thinly sliced corned beef brisket, mounded high on grilled rye with swiss cheese, savory sauerkraut, and creamy thousand island dressing
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Blackened Chicken Sandwich $9.95
blackened chicken breast topped with avocado, tomato, lettuce, onion and served on ciabatta bread with a cilantro aioli; accompanied by pub chips.
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Turkey Bacon Brie $7.95
roasted turkey breast served on wheat-berry bread; topped with bacon, tomato, brie cheese ad garlic mayonnaise.
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Crab Cake Melt $11.95
crab meat mixed with onion, garlic, minced celery, and bell peppers, pan-seared and served on butter-toasted rye bread with sliced steak tomato and swiss cheese; accompanied by terra chips.
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Grilled Portobello Sandwich $9.95
balsamic vinaigrette marinated portobello mushroom, roasted peppers, onion, and tomato are all grilled and served on roasted garlic and herb foccacia bread; accompanied by terra chips.
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Chicken Parmesan Sandwich $9.95
thinly-pounded, breaded chicken breast, fried and finished with red sauce and provolone cheese; served on a butter-toasted hoagie roll with pub chips.
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Menu for Dwyers provided by Allmenus.com
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