Bacco

lightly breaded, mixed greens spicy aioli

served on a bed of lentils, drizzled with lemon and herbs vinaigrette

mixed greens, spicy aromatic olive oil

sauteed in olive oil, garlic and white wine

grilled and drizzled with aromatic olive oil, mixed greens

broiled in olive oil and garlic, crostini and balsamic reduction

parmigiano reggiano, homemade croutons

fresh tomatoes, red onions, balsamic vinaigrette, gorgonzola crumbles

fresh mozzarella, tomatoes, basil oil, balsamic reduction

olive oil lemon vinaigrette, shaved parmigiano

spice rubbed tenderloin, white wine rosemary sauce

veal scaloppini, white wine lemon caper sauce

pan seared, served with a black peppercorn brandy cream sauce

marsala wine and mushroom sauce

topped with sun dried tomato pesto, fresh mozzarella

herb crusted, balsamic honey reduction sauce

fresh tomatoes, black olives, garlic and basil salsa

sauteed in olive oil and garlic, white wine lemon herb sauce

poached in white wine, olive oil, garlic and fresh herbs

shrimp scallops mussels calamari, in a light tomato sauce

artichoke hearts, sun dried tomatoes, capers garlic and olive oil

grilled chicken, spinach, creamy tomato vodka sauce

shrimp, mushrooms, and tomatoes in an olive oil garlic sauce

artichoke hearts, chicken, sun dried tomatoes, and capers in an olive oil garlic sauce

grilled chicken, and parmesan cheese in a tomato vodka sauce

parmesan cheese, homemade croutons

baby mixed greens, red onions, gorgonzola crumbles, fresh tomatoes, balsamic vinaigrette

fresh tomatoes, lemon vinaigrette, parmigiano reggiano

fresh mozzarella and tomatoes, basil pesto, balsamic reduction

tossed with capers, olive oil, artichokes, sun dried tomatoes, fresh herbs and parmesan cheese

tomatoes, olive oil, basil, garlic

served with grilled pita bread

white wine, olive oil, garlic, red pepper, basil

fresh salmon filet, mustard tarragon sauce

sauteed chicken breast, marsala mushroom sauce

mixed greens, spicy aioli

chef's daily selection