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Aroma Italiano Restaurante
Chopped tomatoes with garlic, fresh basil, and olive oil sauteed and topped with homemade mozzarella cubes.
Meat bolognese sauce with a touch of cream and a dollop of ricotta.
Fresh garlic, virgin olive oil, fresh basil, and plum tomatoes.
Fresh garlic, virgin olive oil, fresh basil, and plum tomatoes.
Fresh garlic, virgin olive oil, fresh basil, and plum tomatoes.
Sweet Italian sausage sauteed with shallots, deglazed with vodka in a light pink sauce.
Prince Edward Island mussel in a spicy San Marzano plum tomato sauce over linguine.
With garlic and oil or red sauce with linguine.
Pancetta, peas and caramelized onion in a carbonera sauce.
Anchovies, black olives, garlic, capers, and red pepper flakes, San Marzano plum tomato sauce.
Cheese tortellini, chicken, mushrooms, and peas in a cream sauce.
Chopped tomatoes, with garlic, fresh basil, and olive oil.
Pepperoni, sausage, ham, mushrooms, green peppers, onions, and mozzarella served with a side of tomato sauce.
Mozzarella and ricotta with a side of tomato sauce.
Chopped tomatoes with garlic, fresh basil, and olive oil sauteed and topped with homemade mozzarella cubes.
Meat bolognese sauce with a touch of cream and a dollop of ricotta.
Fresh garlic, virgin olive oil, fresh basil, and plum tomatoes.
Fresh garlic, virgin olive oil, fresh basil, and plum tomatoes.
Fresh garlic, virgin olive oil, fresh basil, and plum tomatoes.
Sweet Italian sausage sauteed with shallots, deglazed with vodka in a light pink sauce.
Prince Edward Island mussel in a spicy San Marzano plum tomato sauce over linguine.
With garlic and oil or red sauce with linguine.
Pancetta, peas and caramelized onion in a carbonera sauce.
Salmon sauteed with artichoke hearts and sun-dried tomatoes on a bed of fettuccine topped with goat cheese and a lemon basil sauce.
Grilled salmon over sauteed spinach, cannellini beans, pancetta sun-dried tomatoes in a garlic and oil sauce.
Chicken, onion, garlic and crushed red peppers sauteed in olive oil and marinara.
Spinach and broccoli with diced tomato sauteed with garlic, oil, a touch of tomato sauce and tossed with grated romano.
Chicken, fresh mushrooms, roasted red pepper in a basil pesto cream sauce topped with pine nuts.
Potato dumplings with wild mushrooms and spinach in a marsala cream sauce.
Pink tomato cream sauce, spinach, homemade mozzarella with rigatoni.
Each day change, call to ask which one we have.
Peppers, onions, mushrooms, mozzarellas cheese.
Tomato sauce and mozzarella cheese.
Tomato sauce and mozzarella cheese.
Tomato sauce and mozzarella cheese.
Fresh mozzarella, tomatoes, roasted red peppers and baby greens with basil pesto and balsamic drizzle.
Ham, salami, capricala and provolone cheese.
Roasted peppers and provolone cheese.
Served on a bed of ricotta, sweet roast peppers and tomato sauce.
Sliced tomato, eggplant round fresh mozzarella, roasted peppers on a bed of greens with shaved Parmigiana, drizzled with a balsamic and extra olive.
Topped with marinara sauce.
With hot or mild sauce.
Tossed with hot cherry peppers, roasted garlic, marinara sauce, fresh basil, and Parmigiano cheese.
Homemade fresh mozzarella, roasted red peppers, and vine-ripened tomatoes, drizzled with olive oil, balsamic vinegar, and basil.
Buffalo, mild hot, BBQ, lemon pepper.
Ham, salami, cappricola, pepperoni, provolone, mozzarella, giadinera, tomatoes, red onion, and olives over greens.
Baby greens, marinated diced tomatoes, cucumbers, red onions, Gorgonzola cheese. Add protein for an additional charge.
Add protein for an additional charge.
Add protein for an additional charge.
Cheese
Cheese
Menu for Aroma Italiano Restaurante provided by Allmenus.com
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