Shrimp sauteed in a spicy tomato sauce or grandma's famous lemon butter sauce.
Assortment of meats, cheeses and olives.
Breaded eggplant topped with tomato sauce and mozzarella.
3 large handmade meatballs served with garlic rolls.
PEI. Mussels in a spicy tomato sauce or grandma's famous lemon butter sauce.
Flour-dusted, crispy, fried calamari and sliced cherry peppers served with marinara sauce.
Fresh mozzarella coated with breadcrumbs lightly fried, served with marinara sauce.
PEI. Mussels in a spicy tomato sauce or grandma's famous lemon butter sauce.
Assortment of meats, cheeses and olives.
Romaine, croutons, Parmesan, shredded Romano cheese with caesar dressing.
Ham, salami, mozzarella, pepperoni over mixed greens, cucumbers, red onions, chopped tomatoes and kalamata olives, choice of ranch or house vinaigrette.
Blackened chicken, ham, mix greens, crumbled gorgonzola, chopped tomatoes, hard boiled eggs, choice of ranch or house vinaigrette.
Breaded veal cutlet pan fried served over baby arugula, fresh mozzarella, chopped tomatoes, kalamata olives, tossed in balsamic vinaigrette.
Spinach, feta cheese, olives, tomatoes, peperoncino, cucumbers, onions, with vinaigrette dressing.
12 inch pizza crust baked with housemade pesto, topped with mix greens, kalamata olives, artichokes, copped tomatoes, cucumbers, mozzarella in our house vinaigrette.
Arugula mix, goat cheese, pine nuts, portabella mushrooms, tomatoes, cannellini beans, red onions with EVOO and balsamic.
Arugula mix, fresh tomatoes, onions topped with breaded eggplant layered with fresh mozzarella, roasted red peppers, basiland balsamic vinaigrette.
Romaine, mixed greens, olives, cucumbers, croutons, carrots, celery, tomato with house dressing.
Large ripe tomatoes, fresh mozzarella, topped with EVOO.
Mixed greens, fresh beets, dried cranberries, onions, gorgonzola cheese, mandarins, walnuts with EVOO and balsamic.
Ricotta, extra mozzarella, pecorino, Parmesan.
Bacon, fresh tomato, chicken, penne pasta, vodka sauce.
Fresh tomatoes, fresh mozzarella, basil and EVOO.
Sliced grilled chicken, ham, ricotta, blue cheese and mozzarella.
Pepperoni, sausage, mushroom, onion, black olives, extra cheese, tomato sauce.
Sausage, pepperoni, ham, meatball, extra mozzarella.
Ricotta, extra mozzarella, broccoli, fresh tomatoes, fresh garlic.
Broccoli, mushroom, fresh tomatoes, onion, green pepper, extra cheese, tomato sauce.
Mozzarella, red onion, grilled chicken, Barbeque sauce.
Meatballs, mushrooms, eggplant, tomato sauce, mozzarella, ricotta.
Prosciutto, mushrooms, fresh mozzarella, EVOO.
Pineapple, ham, bacon, extra cheese, tomato sauce.
Pepperoni, sausage, mushroom, onion, black olives, extra cheese, tomato sauce.
Fresh tomatoes, fresh mozzarella, basil, EVOO.
Chicken, bacon, goat cheese, provolone, arugula, chopped tomato, pesto drizzle.
Meatballs, tomato sauce and mozzarella.
Sausage, green peppers, onionsand mozzarella.
Sliced ribeye topped with onions, green peppers and provolone.
Breaded shrimp, tomato sauce and mozzarella.
Grilled chicken, portabella mushroom, pesto, spinachand provolone.
Breaded eggplant, tomato sauce and mozzarella.
Breaded veal, tomato sauce and mozzarella.
Breaded chicken, tomato sauce and mozzarella.
Ricotta, mozzarella, Pecorino Romano.
Mushroom, spinach, onion, fresh tomatoes, mozzarella.
Grilled chicken, peas and mushrooms in a creamy alfredo sauce served over campanelle pasta. Served with 2 garlic roll.
3 layers of pasta, ricotta, ground beefand sausage, topped with tomato sauce and mozzarella.
Baked rigatoni, meatballs, ricottaand bolognese sauce, topped with mozzarella.
Ground veal, pork and beef in a pomodoro sauce over choice of pasta.
Grilled chicken, ham, provolone, spinach, tomato, honey mustard.
Prosciutto, mortadella, fresh mozzarella, roasted red peppers, arugula, tomatoes, saucy sauce.
Ham, salami, capicola, provolone, lettuce, tomato, onion, oil and vinegar.
Turkey breast, fresh mozzarella, tomatoes, arugula, pesto mayo.
Ham, turkey, colby jack cheese, lettuce, tomato, tomato bacon jam.
Fresh eggplant, fresh mozzarella, spinach, tomatoes, roasted red peppers, artichokes, kalamata olives, truffle oil and balsamic drizzle.
