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Cakes By Jenny Wagner & Co
with raspberry or white chocolate mousse and white chocolate buttercream. garnished with white chocolate shards and fresh raspberries.
3 layers of fluffy coconut cake, drizzled with dark rum. filled with pineapple mousse, and iced with swiss meringue buttercream. covered in shaved coconut.
4 layers of light as a feather sponge cake, filled and topped with lemon mousse and fresh berries in season.
a moist and spice favorite. carrots, walnuts, pineapple, clove, and cinnamon, layered with a delicious cream cheese icing.
smaller versions of our gourmet bar cookies and brownies.
smaller versions of our gourmet cakes and tarts.
8" serves 12, 10" serves 20.
serves 16
8" serves 12, 10" serves 20.
choose from" fresh strawberry, guav-rum, lemon, dark chocolate, mango. 8" serves 12, 10" serves 20-24.
serves 8-12.
serves up to 16.
serves 24-28.
sheet serves up to 40-50.
round serves up to 50.
round or 1/2 sheet serves up to 80.
sheet serves 80-100.
round serves up to 125.
three layers of dark chocolate cake drissled with kahlua and filled with your choice of mousse (chocolate, raspberry or espresso) iced with dark chocolatre ganache and decorated with shards of dark chocolate.
3 layers of dark chocolate cake, drizzled with amarerro, filled and iced with a tangy fresh lemon buttercream.
layers of dark chocolate cake, filled and iced with a tangy fresh lemon buttercream.
3 laters of coffee soaked white cake, filled with italian cream and grated dark chocolate, iced with italian cream and grated chocolate.
incredibly creamy and delicious. 8" serves up to 16, 10" serves up to 24.
some traditional favorites.
with buttercream icing. tender golden cake with delicious real buttercream. try almond with raspberry filling, lemon with lemon filling or fresh strawberries in season (feb. through may).
a delicate old fashioned favorite-great with fruit fillings such as lemon, or raspberry mousse; fresh strawberries in season; amaretto filling, dark or white chocolate mousse and swiss meringue buttercream icing.
a rich and moist favorite, with lemon and raspberry mousse filling and buttercream icing.
a buttery, velvet textured cake with the slight crunch of poppyseeds. great with orange or raspberry mousse filling and buttercream icing.
filled with raspberry or cappuccino mousse and iced with white chocolate butercream.
white cake, soaked with coffee syrup, filled with a sweet, italian cream icing and bittersweet chocolate shavings.
something different. tender and fragrant, filled with orange, lemon or pineapple mousse, buttercream icing and shaved coconut garnish.
spicy, moist and thickly studded with walnuts and pineapple layered with cream cheese icing.
soaked with an aged jamaican rum, filled with dark chocolate ganache, guava, orange, or raspberry mousse and iced with grand marnier buttercream.
moist, dark chocolate cake filled with dark chocolate or raspberry mousse, iced with real buttercream or dark chocolate ganache.
alternating layers of dark chocolate and golden pound cake filled with dark chocolate or raspberry mousse or sweet whipped cream and iced with vanilla buttercream.
choose from a variety of seasonal flavors iced with buttercream or cream cheese icing.
Menu for Cakes By Jenny Wagner & Co provided by Allmenus.com
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