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Paramount Grill
Harissa vinaigrette and avocado.
Served with roasted garlic, sundried tomatoes, kalamata olives, roasted red peppers, warmed chevre and extra virgin olive oil.
Served with roasted chicken, crimini mushrooms, and ciabatta bread.
Served with grilled naan, tangerine oil, red onion, and fresh cilantro.
Served with white-beans, Kalamata olives, sun-dried tomato, roasted garlic, pine nuts, Romano, and ciabatta croutons.
Served with romaine, heirloom tomatoes, cucumber, walnuts, and feta cheese tossed with house-made roasted garlic oil, lemon, and balsamic reduction.
Served with assorted fresh berries, granny smith apple, haricots vert, asparagus, gorgonzola, pecans, and red-wine berry vinaigrette.
Served with assorted vegetables and chickpeas with almonds tossed in a citrus, white balsamic, and pommery mustard vinaigrette.
Over a warm white-bean pureé with grilled zucchini, feta cheese, olive tapenade, pine nuts & imported tangerine-oil
Over black bean, sweet potato and Cotija cheese enchiladas with fried green tomato, avocado, chili-citrus vinaigrette, and chipotle aioli.
Served with heirloom tomatoes, roasted garlic, fresh spinach, and imported black spaghetti in olive oil with lemon, macadamia nuts, and Romano cheese.
Over chive mashed Yukon golds with asparagus, roasted portabellos, puff pastry, white truffle oil, and a sherry wine reduction.
Over wild mushroom ravioli with broccoli and crimini mushrooms in a tomato, herb and Marsala wine sauce with gorgonzola and pecans.
Over white-cheddar and corn polenta with house mead buttermilk slaw and a west Indian BBQ reduction.
Served with biriyani rice, almonds, and pappadam.
Served with roasted garlic, sundried tomatoes, kalamata olives, roasted red peppers, warmed chevre and extra virgin olive oil.
Served with artisan green and assorted vegetable salad in a white balsamic Dijon vinaigrette with feta cheese.
Served with white beans, roasted garlic, sundried tomatoes, olives, pine nuts, and ciabatta croutons.
Served with assorted vegetables, avocado, pine nuts, and white-balsamic Dijon vinaigrette.
Served with heirloom tomatoes, black beans, goat cheese, avocado, and chili citrus vinaigrette.
Served with fresh berries, haricots vert, asparagus, granny smith apple, gorgonzola, and pecans tossed in red wine berry vinaigrette.
Served with plum tomato, cucumber, feta, walnuts, and romaine tossed in roasted garlic oil with lemon, and balsamic reduction.
Bacon, avocado, and pesto on toasted kaiser roll. Served with lettuce, tomato, red onion & white-bean feta salad.
Portabello, caramelized onions, gorgonzola, and tomato horseradish mayonnaise. Served with lettuce, tomato, red onion & white-bean feta salad.
Bacon, apple, boursin, lorem and dijonaise. Served with lettuce, tomato, red onion & white-bean feta salad.
Asparagus, roasted red pepper, caramelized onion, spinach, brie, and pesto. Served with lettuce, tomato, red onion & white-bean feta salad.
Feta, pine nuts, cucumber, olives, and sun-dried tomato. Served with lettuce, tomato, red onion & white-bean feta salad.
Fried egg, bacon, white cheddar, and Dijonaise.
Fried green tomato, avocado, goat cheese, and chipotle aioli.
Portabello, caramelized onion, gorgonzola, and tomato-horseradish mayonnaise.
Served plain on toasted kaiser with waffle fries, lettuce, tomato & onion.
Served plain on toasted kaiser with waffle fries, lettuce, tomato & onion.
Black bean cake, grilled zucchini, avocado, chili citrus vinaigrette and chipotle aioli.
Broccoli, crimini mushrooms and wild mushroom ravioli in tomato Marsala wine sauce with gorgonzola and pecans.
Chickpea and vegetable stir fry with biriyani rice, almonds, and pappadam.
Served with roasted garlic, sundried tomatoes, kalamata olives, roasted red peppers, warmed chevre and extra virgin olive oil.
Served with heirloom tomatoes, black beans, goat cheese, avocado, and chili citrus vinaigrette.
Served with vegetables, chickpeas, olives, pine nuts, feta cheese, and a citrus white-balsamic vinaigrette.
Served with plum tomato, cucumber, feta, walnuts, and romaine tossed in roasted garlic oil with lemon, and balsamic reduction.
Served with roasted potatoes or white-cheddar polenta.
Served with roasted potatoes or white-cheddar polenta.
Served with roasted potatoes or white-cheddar polenta.
Served with roasted potatoes or white-cheddar polenta.
Served with poached eggs, ciabatta toast, heirloom tomato and roasted-garlic basil hollandaise.
Served with roasted potatoes, fried green tomato, poached egg, avocado, and chipotle aioli.
Served with salsa fresca, avocado, and Greek yogurt.
Served with bacon, avocado, and pesto oil. with roasted potatoes or white-cheddar polenta.
Grilled Angus beef or black bean on a toasted kaiser with bacon, cheddar, fried egg, L., T., and O. with roasted potatoes or white-cheddar polenta.
Served with fresh blueberries and Greek yogurt with real maple syrup.
Served with real maple syrup and whipped honey-butter.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
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Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Orange, grapefruit or cranberry.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Menu for Paramount Grill provided by Allmenus.com
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