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served cold with dipping sauces
served with your choice of ranch or BBQ sauce
two Loaves
24 hour notice required
parmesan - breaded chicken breast, bacon, feta cheese, roma tomatoes and mixed greens with housemade parmesan peppercorn ranch dressing
imported buffalo mozzarella, vine - ripened tomatoes and basil with balsamic vinaigrette
fresh bibb lettuce tossed with toasted walnuts, red onions, bleu cheese and balsamic vinaigrette add chicken $2.00
imported orzo pasta tossed with grilled chicken, fresh spinach pine nuts, black olives, capers and parmesan then drizzled with garlic lemon vinaigrette
choose your favorite with any entree fat - free Italian dressing or low - fat caesar dressing available upon request
seared sea scallops, spinach, arugula, feta cheese, crispy prosciutto, toasted walnuts and parmesan crisps with light citrus dressing
tender cuts of sirloin cocked to order on a bed on bed of fresh baby arugula, spinach, radicchio, apple - smoked bacon and bleu cheese, served with tosoana dressing approximately 9 carbs
grilled chicken fresh romaine lettuce mixed with juicy tomatoes, mushrooms, feta cheese and caesar dressing
24 hour notice required
serves 15-20
layers of tender apples and brown sugar baked under a buttery almond crisp, then topped with vanilla ice cream and warm caramel sauce
your choice, plain or with caramel fudge sauce
rich chocolate cake smothered in homemade ganache and sprinkled with pecan pieces
lemon mousse topped with Italian whipped cream and layered onto citrus cake soaked in a sweet cream
crumbled peanuts, caramel and chocolate ganache wrapped in golden - fried pastries, served with vanilla ice cream and caramel sauce
ladyfingers soaked in expresso, then layered between rich mascarpone cream
with choice of fries of macaroni and cheese
boneless, skinless grilled chicken breast and steamed broccoli served with pasta
noodles and cheese
cheese, peppperoni or sausage
parmesan cheese sauce over pasta
Choice of red sauce or meat sauce with one giant meatball
melted mozzarella cheese served bubbling from our brick oven with parmesan bread crisps and your choice of toppings, grilled chicken pizzaiola or Italian sausage and pepperoni
fried mozzarella with a zesty pizzaiola and basil pesto
toasted bread topped with extra virgin olive oil, fresh tomatoes and basil
thin, crispy calamari with zesty pizzaiola and basil pesto aioli sauces for dipping
a platter of every palate, tomato bruschetta, mozzarella fritta and calamari served with our zesty pizzaiola sauce
shrimp, artichokes and spinach baked together and bubbling with parmesan and mozzarella cheeses, served with parmesan bread crisps
lunch only your choice of soup and caesar or garden salad, served with warm bread
oven - roasted chicken, mozzarella, bruschetta Tomatoes and hearth - baked ciabatta bread, served with romano's parmesan chips
Italian meatballs, marinara and mozzarella piled onto a baked open - faced ciabatta bread and served with romano's parmesan chips
fresh pizza dough stuffed with grilled chicken, caesar dressing, roasted tomatoes and basil pesto aioli
your choice of any 1/2 sandwich and house salad, soup or pasta salad
featuring the classic taste of tangy tomato sauce, mozzarella, fresh tomatoes and herbs
grilled chicken, pesto, sun - dried tomatoes, mozzarella, ricotta and parmesan cheeses baked with garlic - olive oil
spicy Italian BBQ chicken smothered in bubbling mozzarella and pecorino cheeses
sweet Italina Sausage, pepperoni, fontina and mozzarella cheeses baked with a spicy marinara sauce and topped with basil
grilled chicken breast in honey balsamic glaze served with roasted roma tomatoes, arugula and imported buffalo mozzarella on capellini pasta
tenderloin filet cooked to order and topped with creamy pepper boursin cheese, served with garlic mashed potatoes and fresh grilled asparagus
a juicy 16 oz bone - in choice steak cooked to order, then served with creamy garlic mashed potatoes and fresh grilled asparagus
chicken breast served over steamed spinach with tomatoes, red onions, fat - free feta cheese and honey balsamic vinaigrette approximately 5 fat grams
lightly seasoned halibut topped with a tomato basil relish and served with creamy pesto parmesan risotto
grilled chicken topped with grilled portobello mushrooms, melted mozzarella and demi glace, served with spinach orzo pasta
grilled salmon filet served with fresh asparagus approximately 5 carbs
savory grilled chicken with honey balsamic glaze, served with sun - dried tomato capellini pasta and grilled broccoli
salmon filet with honey - teriyaki glaze served with spinach orzo pasta
thick center - cut chops covered with a rosemary balsamic glaze, then served with wild mushroom risotto and broccoli
sauteed chicken and shrimp with mushrooms, artichokes, capers and smoked prosciutto in a lemon butter sauce, served over capellini pasta
chicken or veal topped with fresh portobello mushrooms, roasted garlic and our marsala wine sauce, served with capellini pasta
served with your choice of a tomato basil or hearty meat sauce
three Italian favorites on one plate, lasagna bolognese, chicken cannelloni and chicken parmesan
hand - breaded chicken, eggplant or veal slices lightly sauteed and baked with a rich tomato sauce fresh basil, mozzarella and parmesan served with pasta
fettuccine pasta with a homemade sauce of cream, butter and parmesan cheese add chicken $2.00 add shrimp $3.00
six layers of tender pasta stuffed with seasoned meatballs, three cheeses and bolognese sauce, then baked in our brick over until bubbling
lunch only
penne pasta with grilled chicken and smoked prosciutto in a zesty tomato - cream sauce made with a touch of SKYY vodka, topped with parmesan cheese and baked to a golden brown
imported bowtie pasta with tender, grilled chicken, sun - dried tomatoes and fresh mushrooms in a roasted garlic cream sauce
grilled chicken, mushrooms, caramelized onions, fresh basil and parmesan cheese tossed with imported rigatoni pasta and creamy marsala wine sauce
tender, sauteed shrimp with mushrooms, pine nut and spinach in a tangy lemon butter sauce, served with pasta
sauteed shrimp, garlic and fresh basil in a spicy tomato sauce with linguine pasta
imported penne pasta with shrimp, grilled chicken and smoked prosciutto baked under a golden crust of parmesan cheese
choose from eight different pastas, eight sauces and 13 seasonal ingredients, starting at
choose 1 penne, linguine, bowtie, rigatoni, spaghetti, whole wheat penne, capellini and fettuccine
choose 1 roasted garlic cream, bolognese, tomato basil , asiago, arrabbiata, tomato cream, garlic olive oil and pesto
choose up to 3 garlic cloves, diced tomatoes, sun - dried tomatoes, diced red onions, broccoli, caramelized onions, artichokes, asparagus, mushrooms, spinack, black olives, red peppers or pine nuts
six ravioli generously filled with tender mushrooms and melted cheese then covered with our famous carmela's with our famous carmela's wine cream sauce
decadent lobster - filled tarragon pasta topped with sauteed shrimp, asparagus, tomatoes and lemon butter sauce
hand - rolled pasta stuffed with oven - roated chicken, melted cheese and spinach, then baked in an asiago cream sauce topped with tomato sauce