LaBrisa Restaurant

Roasted garlic cream, fontina cheese, fresh basil pesto and grape tomatoes.

Basil pesto, tomatoes and fresh mozzarella. Topped with arugula and balsamic reduction.

Roasted garlic cream, fresh mozzarella, fontina and Parmesan cheeses. Topped with arugula and white truffle oil.

Roasted garlic cream, fresh mozzarella, fontina and Parmesan cheeses. Topped with arugula and white truffle oil.

Shrimp sauteed in butter with spices and lemon. Served with garlic bread.

Flash fried and served with red chile aioli.

Sauteed chicken, mushrooms and bell peppers served with romaine lettuce leaves, green beans, cilantro, mint, peanuts, green onion and soy dipping sauce.

Steamed and chilled shrimp served over rice noodle salad and tossed in a soy dressing. Garnished with a cucumber sorbet.

Fontina cheese with garlic, rosemary and thyme. Served with French bread.

Sauteed in garlic, tomatoes, white wine and parsley. Served with French bread.

Please call restaurant for daily selection.

Rice noodles tossed with chopped romaine, shaved carrots, radishes, cucumbers and mint in a lime-cilantro vinaigrette. Garnished with peanuts.

Spinach tossed in a strawberry vinaigrette with sliced mushrooms, strawberries, candied-pecan bacon and feta cheese.

Grilled romaine heart, house Caesar dressing, Parmesan and croutons.

Chopped romaine with cucumbers, onions, tomatoes, pepperoncinis and Kalamata olives. Tossed with our house balsamic vinaigrette and feta cheese.

Grape tomatoes, artichokes and feta cheese tossed in a basil pesto and served over mixed greens.

Cedar planked salmon over arugula salad, green bean, potatoes, grape tomatoes, onion and shaved fennel tossed in a black olive vinaigrette.

Grilled salmon served over asparagus, fontina risotto and topped with pesto tomatoes and extra virgin olive oil.

Grilled, blackened or fried and choice of two sides.

Sauteed clams with bacon, garlic, piri then tossed with buccocini pasta and served with garlic bread.

Fresh shrimp, clams, mussels, calamari and oysters slowly cooked in a tomato broth flavored with fresh fennel, garlic and white wine.

Cracker breaded and flash fried. Served with your choice of two sides.

Chicken thighs slowly braised with aromatic vegetables. Served with basmati rice, olives and preserved lemon.

Served over cracker breaded fried green tomatoes, house remoulade, mixed greens and tossed in our house vinaigrette.

Three tacos with grilled mahi in a citrus-chile marinade, shredded cabbage, lettuce and pineapple salsa.

Sauteed shrimp served over three-cheese stone ground grits and topped with a crawfish and crab maque choux.

Sauteed chicken, tomatoes and artichokes with garlic, white wine and fresh basil pesto tossed with bucantini-pasta. Topped with Parmesan cheese and garlic bread.

Our burgers consist of 8 oz. of certified Angus beef, shredded lettuce, house burger sauce (served on side), grilled green tomatoes, onions on a sweet sour dough bun and pickle.

Three cheese and bacon. Our burgers consist of 8 oz. of certified Angus beef, shredded lettuce, house burger sauce (served on side), grilled green tomatoes, onions on a sweet sour dough bun and pickle.

Our 8 oz. burger topped with pulled pork, blackberry-bourbon BBQ sauce and smoked bacon. Our burgers consist of 8 oz. of certified Angus beef, shredded lettuce, house burger sauce (served on side), grilled green tomatoes, onions on a sweet sour dough bun and pickle.

Grilled 8 oz. burger topped with a fried green tomato, fried oysters and Menieure sauce. Our burgers consist of 8 oz. of certified Angus beef, shredded lettuce, house burger sauce (served on side), grilled green tomatoes, onions on a sweet sour dough bun and pickle.

Topped chilli, onions and mustard. Our burgers consist of 8 oz. of certified Angus beef, shredded lettuce, house burger sauce (served on side), grilled green tomatoes, onions on a sweet sour dough bun and pickle.

Grilled whole portobello mushroom and melted Swiss cheese. Our burgers consist of 8 oz. of certified Angus beef, shredded lettuce, house burger sauce (served on side), grilled green tomatoes, onions on a sweet sour dough bun and pickle.

Blackened and topped with crawfish cream sauce. Our burgers consist of 8 oz. of certified Angus beef, shredded lettuce, house burger sauce (served on side), grilled green tomatoes, onions on a sweet sour dough bun and pickle.

Chopped romaine, diced tomato and sliced onions and bacon. Topped with fried pickles and ranch dressing. Our burgers consist of 8 oz. of certified Angus beef, shredded lettuce, house burger sauce (served on side), grilled green tomatoes, onions on a sweet sour dough bun and pickle.

Blackberry-bourbon BBQ sauce, smoked bacon and melted cheddar cheese. Our burgers consist of 8 oz. of certified Angus beef, shredded lettuce, house burger sauce (served on side), grilled green tomatoes, onions on a sweet sour dough bun and pickle.

Topped with crumbled bleu cheese. Our burgers consist of 8 oz. of certified Angus beef, shredded lettuce, house burger sauce (served on side), grilled green tomatoes, onions on a sweet sour dough bun and pickle.

Topped with white queso cheese sauce, three chiles, grilled poblano, jalepeno and chipotle peppers. Our burgers consist of 8 oz. of certified Angus beef, shredded lettuce, house burger sauce (served on side), grilled green tomatoes, onions on a sweet sour dough bun and pickle.

Topped with white queso cheese sauce, three chiles, grilled poblano, jalepeno and chipotle peppers. Our burgers consist of 8 oz. of certified Angus beef, shredded lettuce, house burger sauce (served on side), grilled green tomatoes, onions on a sweet sour dough bun and pickle.

Our 8 oz. Angus burger topped with fried green tomatoes and Meniuere sauce. Our burgers consist of 8 oz. of certified Angus beef, shredded lettuce, house burger sauce (served on side), grilled green tomatoes, onions on a sweet sour dough bun and pickle.

Grilled chicken served with chopped romaine, red tomato and onions. Topped with feta cheese and taziki sauce.

Grilled portobella mushroom, basil pesto and melted mozzarella.

Hand-breaded shrimp served on a sweet sour dough roll with house remoulade, lettuce, tomato and onion.

Fried oysters with lettuce, tomato and onions served on a sweet sour dough roll.

Fried oysters with lettuce, tomato and onions served on a sweet sour dough roll.

Our signature crab cake on a croissant bun and house remoulade.

Sauteed spinach, mushrooms, tomatoes, basil pesto and feta cheese. Served with mixed greens tossed in our house vinaigrette.

Grilled chicken breast and prosciutto. Basil pesto and fontina cheese. Served with mixed greens tossed in our house vinaigrette.

Cheddar, Swiss, smoked Gouda and bacon. Served with mixed greens tossed in our house vinaigrette.

Basil pesto, tomato and fresh mozzarella. Served with mixed greens tossed in our house vinaigrette.

Pulled pork, ham, Swiss with mustard and pickles. Served with mixed greens tossed in our house vinaigrette.

Served with fries.

Served with fries.

Served with fries.

Served with fries.

Served with fries.