• Florida
  • Hallandale
  • Dal Maestro

Dal Maestro

(954) 457-4545
  • 800 E Hallandale Beach Blvd Suite 21, Hallandale, FL 33009
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(954) 457-4545
  • Menu
  • Beverages
    Beverages
    • Iced Tea $3

    • Lemonade $3

    • Soda $3

    • San Pellegrino Sparkling Water $3

    • Panna $3

      Still water.

    • Espresso $3

    • Chocolate Espresso $4

    • Macchiatto $3.5

    • Double Espresso $5

    • Cappuccino $4

    • Chocolate Cappuccino $4.5

    • Latte $4

    • Hot Tea $3

    • Hot Chocolate $4

    • Regular Coffee $2.5

    • Decaf Coffee $2.5

  • Appetizers
    • Antipasto $18

      Mix of fine Italian imported cold cuts, cheese selection and mixed olives.

    • Parmigiana $11

      Light fried eggplants in tomato sauce and fresh Italian mozzarella. Baked.

    • Bruschetta $9

      Homemade toasted bread topped with fresh tomato, extra virgin olive oil and basil.

    • Prosciutto e Mozzarella $15

      36 month aged parm prosciutto and fresh Italian mozzarella.

    • Impepata di Cozze $12

      Fresh sauteed mussels in white wine sauce.

    • Carpaccio Filetto $16

      Filet mignon carpaccio on a bed of arugula salad and shaved parmigiano reggiano.

    • Lobster Bisque $10

      Smooth, creamy seasoned lobster soup.

    • Fried Calamari $13

      Fried ring calamari.

    • Grilled Octopus $18

      Seared grilled octopus and arugula salad tossed with garlic oil and slices of lemon.

    • Tagliere Vegetariano $16

      Mix of grilled zucchini, tomato, eggplants, pumpkin and sauteed spinach and mushrooms.

    • Meatballs in Tomato Sauce $9

  • Salads
    • Caprese Salad $11

      Slices of organic tomato, Italian mozzarella and a touch of extra virgin olive oil and balsamic reduction.

    • Bandiera Salad $11

      Arugula, radicchio, lettuce, shaved Parmigiano Reggiano and a touch of extra virgin olive oil and balsamic reduction.

    • Italiana Salad $11

      Organic baby mixed greens, carrots, cherry tomatoes, Italian mozzarella, extra virgin olive oil and balsamic reduction.

    • Sorrento Salad $13

      Grilled calamari on a bed of spinach salad, fresh tomato and toasted almonds in lemon dressing.

    • Aragosta Salad $15

      Stewed lobster meat with chopped spinach, chopped tomatoes and chopped red onions in Italian pinzimonio dressing.

    • All American Salad $12

      Avocado, chopped lettuce, baby mixed greens, brie cheese, pitted Kalamata olives, organic tomatoes,onions, extra virgin olive oiil and balsamic glaze.

    • Isola Bella Salad $11

      Tomato, onions, capers, oregano, anchovies, chilly peppers and basil tossed in extra virgin olive oil and balsamic vinaigrette.

  • Entrees
    Dinner Entrees
    • Grigliata Entree $30

      Mix of grilled calamari, shrimp and a piece of fish. Served with 2 daily sides and Italian pinzimonio dressing. Please contact restaurant for side selection.

    • Frittura Entree $24

      Mix of light fried calamari and shrimp served with tartar sauce.

    • Pentolone Entree $26

      Mix of sauteed clams, mussels, shrimp, calamari and piece of fish in a light spice tomato sauce.

    • Pesce Spada $23

      Fresh local swordfish grilled and seasoned with garlic and Italian herbs. Served with two daily sides.

    • Salmon on the Grill $22

      Grilled to perfection fresh Atlantic salmon. Served with two daily sides.

    • Salmone alla Italiana $23

      Grilled fresh Atlantic salmon gratin with Italian herbs on top. Served with two daily sides.

    • Pesce Spada Messina $24

      Fresh swordfish in tomato sauce with capers and olives, oregano and garlic served with two daily sides.

  • Le Nostre Paste
    Dinner Le Paste Del Maestro
    • Rigatoni Giacomino $20

      Fresh homemade pasta with sword fish, eggplant, mint and in fresh cherry tomato sauce.

    • Caserecce Gigi $18

      Fresh homemade pasta with sauteed zucchini, shrimp and in a touch of Italian cheese.

    • Tagliatelle Nere $22

      Fresh homemade black ink pasta with shrimp, mussels, clams and calamari in spicy fresh tomato sauce.

    • Linguine all' Italiana $19

      Fresh homemade pasta with manila clams in a white wine sauce.

    • Strozzapreti ai Porcini $18

      Fresh homemade pasta with Italian Porcini mushrooms in a touch of cream sauce.

    • Peccheri Marechiaro $20

      Fresh homemade pasta with shrimp and real crab meat in a light spicy cherry tomato sauce.

    • Salsiccia and Rapini $18

      Fresh homemade short pasta with Italian sausage and broccoli rape in white wine sauce.

    • Paccheri di Mare $22

      Fresh homemade pasta with lobster meat in light spicy pink sauce.

    • Ziti alla Norma $16

      Fresh homemade pasta with fried eggplants in tomato sauce topped with shaved Parmigiano Reggiano.

    • Rigatoni Bolognese $18

      Fresh homemade pasta in red beef sauce.

    • Lasagna di Carne $18

      Fresh homemade meat sauce lasagna.

    • Spaghetti Pomordoro $15

      Fresh homemade pasta in traditional Italian tomato sauce and basil.

    • Ravioli Pescatore $20

      Fresh homemade pasta filled with lobster meat in light spicy pink sauce.

    • Ravioli Italiani $16

      Fresh homemade pasta filled with ricotta and spinach in tomato sauce.

    • Gnocchetti Verdi $25

      Fresh homemade dumpling potatoes in basil pesto sauce with chopped lobster.

    • Gnocchi Sorrentina $16

      Fresh homemade dumpling potatoes in tomato sauce and melted mozzarella.

  • Homemade Pasta
    • Rigatoni Giacomino $18

      Fresh homemade pasta with chunks of local swordfish, eggplant and mint leaf tossed in fresh cherry tomato sauce.

    • Pasta Nera $20

      Fresh homemade black squid ink pasta with shrimp, calamari, clams and mussels tossed in a light spice tomato sauce.

    • Linguine Vongole $18

      Fresh homemade linguini with clams in a traditional light spice white wine sauce.

    • Strozzapreti Porcini $18

      Fresh homemade short past a with Italian imported porcini mushroom, chopped onions and garlic in a touch of cream sauce.

    • Strozzapreti Lobster $22

      Fresh homemade rigatoni, chopped lobster meat tossed in light spicy pink sauce.

    • Rigatoni alla Norma $16

      Fresh homemade rigatoni tossed in eggplant tomato sauce topped with shaved Parmesan cheese.

    • Rigatoni Bolognese $16

      Fresh homemade pasta in classic ground beef tomato sauce.

    • Lasagna $16

      Fresh homemade pasta sheets layered with beef tomato sauce, mozzarella, parmigiano reggiano and baked to perfection.

    • Spaghetti Pomodoro $15

      Fresh homemade pasta tossed in signature tomato sauce and garlic.

    • Ravioli Pescatore $22

      Fresh homemade pasta filled with lobster meat, ricotta and Parmesan cheese in light spicy pink sauce.

    • Ravioli Italiani $16

      Fresh homemade pasta filled with ricotta cheese and spinach in tomato sauce.

    • Gnocchi $16

      Fresh homemade dumpling potatoes. Served in choice of sorrentina, pesto or pink sauce.

  • Risotti
    • Risotto Contadino $20

      Carnaroli Italian rice, radicchio, Italian sausage and mushrooms in white wine sauce.

    • Risotto Frutti di Mare $22

      Carnaroli Italian rice, shrimp, mussels, calamari and clams in a light fresh cherry tomato sauce.

  • Lunch Starters
    • Fried Calamari $9

      Light fried ring calamari served with marinara sauce.

    • Parmigiana $9

      Light fried eggplant in tomato sauce and baked with fresh Italian mozzarella.

    • Bruschetta $7

      Homemade grilled bread topped with fresh tomato, chopped garlic in extra virgin olive oil and basil.

    • Lobster Bisque $10

    • Minestrone Soup $7

  • Lunch Salads
    • Caesar Salad $10

    • Italiana Salad $11

      Organic baby mixed greens, carrots, cherry tomato, Italian mozzarella, extra virgin olive oil and balsamic reduction.

    • Sorrento Salad $13

      Grilled calamari ring, fresh baby spinach, fresh tomato and toasted almonds in lemon dressing.

    • Rainbow Salad $14

      Lettuce, sweet corn, green apple, dry cranberry, feta cheese, mango tossed in extra virgin olive oil and balsamic reduction.

  • Lunch Platters
    • Lasagna Platter $12

      House made pasta sheets, layered with meat sauce and fresh mozzarella, baked to perfection.

    • Rigatoni Bolognese Platter $11

      Fresh house made rigatoni in red beef sauce.

    • Ravioli Platter $12

      Fresh house pasta stuffed with ricotta cheese and spinach, tossed in fresh homemade tomato sauce.

    • Salmon Platter $18

      Grilled to perfection fresh Atlantic salmon served with sauteed spinach and roasted zucchini.

    • Grilled Chicken Platter $18

      Grilled chicken breast served with grilled zucchini and grilled eggplant.

    • Grilled Tofu Platter $16

      Vegan option served with sauteed spinach and grilled zucchini.

  • Lunch Italian Panini
    • Panino Caprese $9

      Fresh hand made bread stuffed with fresh organic slices of tomato and imported mozzarella. Served with salad.

    • Panino Milanese $10

      Fresh hand made bread stuffed with breast chicken milanese style, lettuce and mayo. Served with salad.

    • Panino Italiano $11

      Fresh handmade bread stuffed with imported Italian prosciutti di Parma, fresh organic tomato and fresh imported mozzarella. Served with salad.

    • Panino Vegetariano $11

      Fresh hand made bread stuffed with grilled zucchini, grilled eggplant, sauteed mushroom, sauteed spinach and fresh imported Italian mozzarella. Served with salad.

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