Appetizers

Appetizers
- French Onion Soup Gratinee $7.95
- "Bistro 1902" Caprese Tart $9.95
  
  Tomato mozzarella topped with basil sorbet.
- Seafood Duo $11.95
  
  Fish and shrimp in creamy curry sauce.
- Sauteed Frog Legs $12.95
  
  With classic garlic parsley sauce.
- Escargots $8.95
  
  With classic garlic parsley sauce.
- Goat Cheese & Strawberry Salad $13.95
  
  Gourmet greens, tomatoes, onions, fresh strawberries and crumbled goat cheese.

Drinks

Drinks
- Orangina $1.95
  
  10 oz.
- Soda $1.25
  
  12 oz.
- Water $1.25
  
  16.9 oz.
- Perrier $1.95
  
  16.9 oz.
- Coffee Tote $11.95
  
  96 oz.

Brunch Our Light Fares

Brunch Our Light Fares
- Hash Brown $3.95
- White Toast $1.95
- House Salad $3.95
- Caesar Salad $3.95
- Wheat Toast $1.95
- Fresh Fruit Salad $3.95
- Bacon $1.95

Brunch Homemade Crepes

Brunch Homemade Crepes
- Florentine Crepe $11.95
  
  Spinach, goat cheese and chicken.
- Smoked Salmon Crepe $12.95
  
  With our creamy spinach mix.
- Parisian Crepe $9.95
  
  Ham, brie cheese and mushroom.
- Caprese Crepe $14.95
  
  Mozzarella, tomato, prosciutto and creamy pesto.

Brunch Specialties

Brunch Specialties
- Angus 8 oz. Burger topped with Sunny Side Up Egg $12.95
  
  Served on ciabatta bread with lettuce, tomato and hand cut french fries.
- Croque Madame $9.95
  
  Lightly buttered bread baked with ham and Swiss cheese topped with sunny side up egg served with gourmet greens.
- Breakfast Sandwich $10.95
  
  Scrambled egg, bacon and Swiss cheese served with side of greens.
- Grilled Steak and Goat Cheese Salad $11.95
  
  Chapata bread, grilled chicken, swiss cheese and bacon.
- Sauteed Shrimp Caesar Salad $12.95
- Salmon Croque Monsieur $13.95
  
  Lightly butter bread, smoked salmon and brie.

Brunch French Toast and Sweet Crepes

Brunch French Toast and Sweet Crepes
- Classic French Toast $4.95
  
  Sugar, syrup and whipped cream.
- Classic Sweet Crepe $4.95
  
  Sugar, syrup and whipped cream.
- Nutella and Strawberries French Toast $7.95
  
  Whipped cream.
- Nutella and Strawberries Sweet Crepe $7.95
  
  Whipped cream.
- Caramel and Banana French Toast $6.95
  
  Warm caramel sauce and whip cream.
- Caramel and Banana Sweet Crepe $6.95
  
  Warm caramel sauce and whip cream.
- Peanut Butter and Jelly French Toast $6.95
  
  Whipped cream.
- Peannut Butter and Jelly Sweet Crepe $6.95
  
  Whipped cream.

Brunch Our Eggs

Brunch Our Eggs
- 2 Eggs $6.95
  
  Served with crispy bacon, toast, butter and jam.
- Savory French Toast $10.95
  
  Crispy bacon, scrambled egg and syrup.
- Steak and Eggs $15.95
  
  Three eggs any style with a 5 oz. steak served with hash browns.
- Mahi Mahi and Eggs $15.95
  
  Scrambled eggs with 6 oz. Mahi Mahi and hash browns.
- Prosciutto Ham Benedict $10.95
  
  Two poached eggs coated with Hollandaise sauce on top of an English muffin.
- Crab Cake Benedict $14.95
  
  Served on top of homemade seafood cake.
- Smoked Salmon Benedict $11.95
  
  Poached egg coated with Hollandaise sauce on top of an English muffin.
- Classic Benedict $8.95
  
  Poached egg, English muffin and hollandaise sauce.
- Sauteed Shrimp Benedict $13.95
  
  Sauteed shrimp served with a classic Benedict.

Brunch Omelette

Brunch Omelette
- Parisian Omelette $12.95
  
  Ham, brie cheese and mushrooms. Served with toast, butter and jam.
- 3 Cheese Omelette $12.95
  
  Cheddar cheese, Swiss cheese and blue cheese. Served with toast, butter and jam.
- Norwegian Omelette $12.95
  
  Smoked salmon and sauteed spinach. Served with toast, butter and jam.
- Vegetable Omelette $9.95
  
  Vegetable du jour. Served with toast, butter and jam.

Pasta

Nos Pates
- Grilled Chicken Carbonara $16.95
  
  Creamy bacon sauce and grilled chicken breast.
- Smoked Salmon Tagliatelle $15.95
  
  Smoked salmon in our creamy, lemony white wine sauce.
- Prosciutto and Creamy Brie Cheese Tortellini $21.95
- Grilled Chicken and Mushroom Pasta $18.95
  
  Parisian and porcini mushroom in white wine creamy sauce.
- Shrimp Pomodoro Pasta $23.95
  
  Jumbo shrimp and homemade tomato sauce.
- Seafood Medley Pasta $25.95
  
  Fresh fish and sauteed shrimp in our scampi sauce.

Special Combo
- Surf and Turf with Shrimp $22.95
  
  5 oz. filet mignon and jumbo shrimps.
- Surf and Turf with Half Lobster $28.95
  
  5 oz. filet mignon and 4 oz. lobster tails.
- Tournedos Rossini $29.95
  
  5 oz. filet mignon and foie gras over toasted bread.
- Duo Fish $24.95
  
  6 oz. mahi mahi and 6 oz. tilapia with sauce.

Fresh Fish and Seafood

Nos Poissons
- 8 oz. Lobster Tail in a Lemon Butter Sauce $28.95
- Roasted Salmon Filet $21.95
  
  Caramel pistachio sauce.
- Tilapia in a Creamy Bacon Sauce $18.95
- Frog Legs in a Butter Garlic Sauce $19.95
- Snapper in a Lemon Butter Sauce $23.95
- Mahi-Mahi and Shrimp in a Champagne Sauce $23.95
- Grouper in a Creamy Basil Sauce $23.95

From the Grill

Nos Viandes
- 14 oz. Ribeye Steak $25.95
  
  Choice of sauce.
- 8 oz. Filet Mignon $27.95
  
  Topped with butter garlic.
- Angus Brie Burger $16.95
  
  Seasoned Angus beef with black truffle oil ad roasted brie cheese.
- Duck Magret $24.95
  
  With honey mustard demi glazed sauce.
- Duck Comfit in a Porcini Mushroom Sauce $22.95
- Boeuf Bourguignon $19.95
  
  Beef stew slowly braised for four hour in red wine sauce with carrot, mushroom and onions.
- Chicken Parmesan $18.95
  
  Breaded chicken breast topped with tomato sauce and fresh mozzarella.
- Steak Frites $24.95
  
  12 oz. New York steak with choice of sauce.

Bistro 1902 Signature

Bistro 1902 Signature
- Salmon and Avocado Tartar $12.95
  
  Fresh marinated salmon and thin-sliced avocado.
- Meat and Cheese Platter $15.95
  
  Smoked duck, prosciutto, brie and Parmesan cheese.
- Baked Brie $11.95
  
  Wrapped with caramelized apple in feuille de brick.
- Foie Gras Poele $17.95
  
  With red wine poached pear.
- Filet Mignon Truffle Butter $29.95
  
  Potato gratin and sauteed mushroom.
- Ribeye Sauce "Bistro 1902" $29.95
  
  Truffle mashed potatoes and wild mushrooms.
- Lobster Tail in Champagne Sauce $28.95
  
  Truffle mashed potatoes and wild mushrooms.
- Frog Legs and Shrimp Persillade $25.95
  
  Potato gratin and vegetables.
- "Bistro 1902" Brie Burger $17.95
  
  Seasoned ground beef and white truffle oil topped with brie cheese.

Sides

Sides
- Truffle Oil French Fries $5.95
- Sauteed Garlic Mushrooms $3.95
- Sauteed Vegetables $2.95
- Truffle Mashed Potatoes $5.95
- Mediterranean Couscous $2.95
- Potato Gratin $3.95

Entrees

Entrees
- Duck Confit $23.95
  
  Potato gratin and sauteed mushroom.
- Boeuf Bourguignon $18.95
  
  Classic French stew: 4 hours braised beef in red wine sauce.
- Mahi-Mahi in Champagne Sauce $17.95
  
  Mediterranean couscous and vegetables.
- Roasted Salmon Filet $21.95
  
  Mediterranean couscous and vegetables.
- Sole Meuniere $18.95
  
  Potato gratin and vegetables.
- Wild Mushroom Risotto $18.95
- Seafood Risotto $24.95
- Carbonara Tagliatelles $14.95
- Chicken Mushroom Fricassee $18.95
  
  Served on a bed of tagliatelles.

Catering Platters

Platters
- Cold Cut Platter $25.00+
  
  Prosciutto, roast beef, turkey and ham.
- Mini Slider Sandwiches ASsortment $29.00+
  
  Prosciutto, roast beef, turkey, ham, smoked salmon and cheese.
- Cheese Platter $25.00+
  
  Swiss, brie, cheddar and gouda.
- Mixed Cheese and Cold Cut Platter $25.00+
- Fresh Fruits Assortment $20.00+
- Skewers Assortment $35.00+
  
  Assortment of chicken, beef and shrimp skewers.

Catering Bistro 1902 Lunch

Bistro 1902 Lunch
- Duck Comfit Lunch $13.95
  
  With porcini mushroom sauce. Served with choice of two sides.
- Beef Bourguignon Lunch $10.95
  
  Four hour braised beef stew in red wine demi-glaze sauce. Served with choice of two sides.
- Sole Fish Lunch $10.95
  
  With capers sauce. Served with choice of two sides.
- Chicken Fricassee Lunch $10.95
  
  With creamy mushroom sauce. Served with choice of two sides.
- New York Steak Lunch $12.95
  
  With red sauce. Served with choice of two sides.

Catering Sandwich Boxes

Sandwich Boxes
- Parisian Sandwich $7.95
  
  Ham and Swiss cheese with lettuce, tomato and red onions. Served with choice of salad or fries.
- Turkey Club Sandwich $7.95
  
  Bacon and cheddar cheese with lettuce, tomatoes and red onions. Served with choice of salad or fries.
- Roast Beef and Brie Sandwich $7.95
  
  Roast beef and brie cheese with lettuce, tomatoes and red onions. Served with choice of salad or fries.
- Prosciutto Sandwich $7.95
  
  Prosciutto, tomatoes and pesto sauce. Served with choice of salad or fries.
- Norwegian Smoked Salmon Sandwich $9.95
  
  Smoked salmon and brie cheese with lettuce, tomatoes and red onions. Served with choice of salad or fries.
- Chicken Salad Sandwich $8.95
  
  Fresh chicken breast with apple and homemade mayonnaise. Served with choice of salad or fries.
- Vegetarian Sandwich $7.95
  
  Lettuce, tomatoes, red onions and cucumber with an olive butter spread. Served with choice of salad or fries.

Catering Salad Boxes

Salad Boxes
- House Salad $5.95
  
  Spring mix, tomatoes, red onions and cucumber. Served with bread and an apple.
- Caesar Salad $5.95
  
  Romaine lettuce, shaved Parmesan and fresh croutons. Served with bread and an apple.
- Goat Cheese Salad $8.95
  
  Spring mix, tomatoes, red onions, cucumber and strawberry with goat cheese crumbles. Served with bread and an apple.
- Steak Salad $9.95
  
  Spring mix, tomatoes, red onions and cucumber. Served with bread and an apple.
- Smoked Salmon Salad $9.95
  
  Spring mix, tomatoes, red onions, cucumber and capers. Served with bread and an apple.

Crepe Boxes

Crepe Boxes
- Florentine Crepe $8.95
  
  Creamy spinach, Parmesan cheese and chicken. Served with a side salad.
- Smoked Salmon Crepe $9.95
  
  Creamy spinach and smoked salmon. Served with a side salad.
- Parisian Crepe $7.95
  
  Ham, brie cheese and mushrooms. Served with a side salad.
- Caprese Crepe $8.95
  
  Mozzarella, tomatoes, prosciutto and creamy pesto. Served with a side salad.

Catering Sides

Sides
- Sauteed Vegetables $1.95
- Potato Gratin $1.95
- French Fries $1.95
- Rice $1.95
- Couscous $1.95

Catering Desserts

Desserts
- Apple Tart Tatin $3.95
- Creme Brulee $3.95
- Fruit Salad $3.95
- Chocolate Mousse $3.95
- Mousse of the Day $3.95
- Fruit Tart $3.95

Menu for Bistro 1902 provided by Allmenus.com

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