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Europa Restaurant & Social Club
mushrooms stuffed with homemade spread vegetables, topped w/cheese
boiled yellow corn flour, topped w/ grated feta cheese & chilled sour cream
grilled eggplant spread. grilled eggplant mixed with olive oil, served with sliced tomato, red onions and pita
carp caviar spread. carp caviar mixed with olive oil, served with sliced tomato, red onions, olives, lemon and pita
roasted vegetable spread. grilled eggplant, tomatoes, onions, red pepper, green pepper and pita
mashed chick peas, blended with olive oil, tahini, lemon juice, salt and garlic. served with pita
grilled eggplant, carp caviar, zacusca, hummus and pita
lightly battered, fried baby squid to a tender, crisp, golden brown and marinara sauce
romaine lettuce, house made dressing, croutons and parmesan cheese
romaine lettuce, red & green pepper, olives, peperoncini, tomato, cucumber, feta cheese and greek dressing
tomato, onion, cucumber, olive, red pepper with vinaigrette
fresh shredded cabbage, salt, pepper, olive oil and vinegar
tomato, cucumber, red pepper, scallions, boiled egg, feta & dressing
sour pickles and sour green tomatoes
beansoup, meatball soup, beef soup, vegetable soup
honey comb tripe soup( large bowl
pan-seared or grilled tilapia 9 oz , mild fish filet, served with rice pilaf
pan-seared or grilled salmon 8 oz, served with rice pilaf
trout. pan-seared or grilled filet of rainbow trout 11oz, served with vegetables sauté, polenta and garlic sauce
chicken breast,lightly battered, pan-fried with rice
season just right and grilled to perfection, served with french fries
chicken liver, sautéed mushrooms, onion and wine sauce, served with mashed potatoes
chicken breast, lightly battered, pan-fried, topped with creamy dill and mushroom sauce, served with rice
thin strips of chicken breast with vodka stroganoff sauce, served with mashed potatoes
pork loin filet, lightly battered, pan-fried, served with rice
grilled pork collar steak. season just right and grilled to perfection, served with french fries
pork loin filet, lightly battered, pan-fried, topped with creamy dill and mushroom sauce, served with rice
pork chunks fried. a traditional romanian pan - seared pork dice, sausage, sunny-side up egg, grated feta cheese and polenta
served with mashed potatoes and caramelized onion
topped with mushrooms sauteed . served with mushed potatoes and veggie
veal cutlet, lightly battered, pan-fried, topped with creamy dill and mushroom sauce, served with rice
veal cutlet lightly battered, pan-fried, served with rice
season just right and grilled to perfection, served with mashed potatoes
season just right and grilled to perfection, served with mashed potatoes
grilled finger steak. famous romanian dish,4 pc. minced beef rolls with special spices, served with french fries and mustard
stuffed cabbage rolls. romanian style,4 pc. ground beef, rice, onion, fresh dill and savory, served with polenta and sour cream
the most famous beef stew, slowly cook, special ingredients , served with polenta
1 skirt steak, 1 rib-eye steak, 4 rack of lamb, 2 grilled chicken breast, served with country potatoes
2 pork steak, (ceafa de porc), 1 skirt steak, 4 mititei, 2 grilled chicken breast, served with french fries
served with french fries
served with french fries
filled with strawberry or apricot jam
filled with sour cherry jam
filled with nuttela
vanilla ice cream, peach with melba sauce
regular or diet
lavazza
lavazza
Menu for Europa Restaurant & Social Club provided by Allmenus.com
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