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Cafe Volare
toast garlic bread, fresh tomatoes & basil
imported fresh mozzarella from italy, fresh tomatoes with basil
fresh mussels sautéed with garlic, with white wine, marinara sauce
spinach; chicken; ham & cheese; beef; tomatoes basil & cheese
fresh shrimps marinated in lime suace with fresh tomatoes and cilantro
clasically prepared, served with shaved parmiggiano reggiano
with chicken
with shrimps
tosses chunk white albacore tuna accompanied by seasonal greens, tossed with balsamic basil vinaigrette
seasonal green peppers, red onions, feta cheese, kalamata olives, cucumbers, romaine lettuce, vine ripe tomatoes, virgin oil & balsamic
bow tie pasta, sautéed spinach, fresh atlantic salmon with light pink sauce
homemade raviole stuffed with lobster, spinach, ricotta and four cheeses; served in pink/vodka sauce
spaghetti with homemade pesto sauce
homemade poatoes gnocchi in a tomatoe and basil sauce topped with mozzarella.
sauteed in natural juices with fresh garlic and our fra diavolo sauce served on a bed of spaghetti.
flamed vodka imported pancetta marinara sauce touch of cream.
tilapia in lemon sauce vegetables and potatoes.
fresh salmon on the grill with vegetables and potatoes.
half maine seved with mussels and clams in fra diavolo sauce and spaghetti.
breast of chicken sauteed with mushroom sauce with potatoes and vegetables.
breaded breast of chicken topped with marinara sauce and mozzarella cheese, comes with spagetti marinara.
mandarin orange
kiwi strawberry; tropical carrot
lemon; diet lemon; apple; peach; raspberry; mango;
canada dry
las tizas
cavatina, italy
sangervisio, italy
sagervisio, italy
paul bouchard
villa bricci
Menu for Cafe Volare provided by Allmenus.com
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