Espresso, Steamed Milk, Little Foam; 12 oz. 1 shot espresso; 20 oz. 2 shots espresso
Espresso, Steamed Milk, Lots a foam;12 oz. 1 shot espresso; 20 oz. 2 shots espresso
Espresso, Milk & Ghirardelli Chocolate; 12 oz. 1 shot espresso; 20 oz. 2 shots espresso
Espresso and Hot Water; 12 oz. 1 shot espresso; 20 oz. 2 shots espresso
Your choice of our loose leaf tea brewed fresh for you.
Spice Oregon Chai & Milk
Ghirardelli Chocolate & Milk
Espresso, Milk and flavor; 12 oz. 1 shot espresso; 20 oz. 2 shots espresso
Frozen espresso, half/half & flavors blended with ice; 12 oz. 1 shot espresso; 20 oz. 2 shots espresso
Our special cold brew blend steeped for 18 hours.
Our smooth cold brew infused with Nitrogen.
Tazo Passion tea, orange syrup and lemonade
Strawberries & Lemonade blended to perfection.
Chocolate & half/half blended
Baked in house; gluten free
Made with American cheese, egg and bacon.
Made with American cheese, egg and sausage.
Made with American cheese, egg and veggies.
Toasted pumpernickel bread, hummus spread topped with fresh cut tomatoes, Bermuda onion, baby arugula tossed in red wine vinaigrette finished with an over medium egg and a drizzle of balsamic glaze.
Smoked salmon and cream cheese spread on toasted everything bread topped with an over medium egg and vine ripe tomatoes, red onion and baby arugula tossed in red wine vinaigrette and balsamic glaze drizzle.
Pumpernickel toasted and topped with avocado spread, baby arugula tossed in red wine vinaigrette, heirloom tomatoes, over medium egg and a drizzle of balsamic glaze.
Oven roasted spicy sweet potato plank with spinach wilted in garlic infused oil, roasted tri-colored peppers, pickled red onions, feta cheese topped with an over medium egg on a ying and yang sauce of tomato basil and Parmesan cream accented with balsamic glaze.
Toasted everything bread topped with pesto, an over medium egg and vine ripe tomatoes, mozzarella and baby arugula tossed in red wine vinaigrette and balsamic glaze drizzle .