Crisp tortilla chips served with zesty mild salsa.
Lightly beer battered crispy calamari served with a side of marinara sauce dip.
Cooked rare served on a pool of wasabi aioli topped with olive cucumber salsa.
Golden brown fried shrimp tossed in a dynamite hot sauce.
Served with sour cream.
Cajun shrimp in a tower of onion rings served with a side of Cajun ranch.
Delicious homemade conch fritters served with a remoulade sauce.
Beer battered golden brown gator bites served with a side of swamp sauce.
Served on a pool of remoulade with artisan greens and lemon wedge.
Served with marinara sauce.
Wings, conch fritters, dynamite shrimp, mozzarella sticks, chips and salsa.
Dynamite shrimp, scallops, crab cake and conch fritters.
Freshly poached shrimp served with lime cocktail sauce.
Made with romaine, spinach, Arcadian lettuce, croutons, carrots, tomatoes, cucumbers, onions, mixed cheese and our house ginger lime vinaigrette.
Crispy lettuce and croutons tossed in Caesar dressing topped with freshly groated Parmesan.
Topped with crumbled blue cheese, bacon bits and orange slices.
Spinach and romaine tossed in raspberry vinaigrette with strawberries, walnuts, orange, onions, blue cheese crumbles and bacon bits.
Crisp corn tortilla chips served with chili made with our special blend of gerbs and spices.
Served with choice of mild, medium of hot.
Fries smothered in blended cheese. Add bacon or chili for an additional charge.
An array of fresh, in season fruits.
Served with fries and coleslaw.
Served with fries and coleslaw.
Served with fries and coleslaw.
Made with spiced andouile, shrimp chicken and okra.
Traditionally made with sausage, crawfish and shrimp.
Linguine tossed with shrimp and tomato with pesto, garlic butter, white wine and lemon juice topped with garlic bread and freshly Parmesan cheese.
Pasta strips tossed in a smoked tomato cream sauce with mussels, clam and shrimp.
Linguine tossed in creamy herb sauce with chicken, spinach and tomato accompanied with garlic bread and freshly grated Parmesan cheese.
Tuna poi served over rice and crisp lettuce.
Rolled deluxe stuffed roasted duck served in a jus with new potatoes.
Poke topped with avocado salsa.
Topped with blended cheese, avocado salsa smoked tomato remoulade.
Topped with blended cheese, avocado salsa smoked tomato remoulade.
Topped with bacon and melted Swiss cheese then drizzled with roasted red pepper aioli and served with fries.
1/2 lb. served with choice of cheese topped with roasted red pepper aioli spread and served with fries.
Fried and served on a hoagie roll drizzled with smoked tomato remoulade.
Fried and served on a hoagie roll drizzled with smoked tomato remoulade.
Topped with Lettuce, Tomato, Onion and Roasted Red Pepper Aioli. Served with fries.
Topped with Lettuce, Tomato, Onion and Roasted Red Pepper Aioli. Served with fries.
topped with Lettuce, Cheese and house made Avocado Salsa.
topped with Lettuce, Cheese and house made Avocado Salsa.
topped with Lettuce, Cheese and house made Avocado Salsa.
topped with Lettuce, Cheese and house made Avocado Salsa.
10 oz. strip. Served on a savory mushroom and tomato concasse accompanied with a side of asparagus and a side of choice.
Blackened fillet served on a bed of rice and roasted vegetables.
pasta and shrimp tossed in a Lemon and Garlic based white sauce.
pasta tossed in a delicious Alfredo sauce, Cajun chicken, peppers, onions and garlic bread.
highly flavored rice dish with shrimp, chicken, sausage, peppers and onion.
served with fries.
served with fries.
Shrimp, fish and scallops.
highly flavored rice dish with shrimp, chicken, sausage, peppers and onion.
pasta tossed in a delicious Alfredo sauce, Cajun chicken, peppers, onions and garlic bread.
pasta and shrimp tossed in a Lemon and Garlic based white sauce.
Served with: Beef, Tortilla, Lettuce, Tomato, Avocado Salsa, Sour Cream
Served with: Chicken, Tortilla, Lettuce, Tomato, Avocado Salsa, Sour Cream