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Pan seared pork dumplings served with a tangy soy vinaigrette.
Pan fried rice cake topped with spicy tuna, avocado and jalapenos.
Japanese beef curry, cheese and fries. Homemade.
Pieces of chicken thigh or white fish, fried in a seasoned tempura batter.
Mixed vegetables, calamari and shrimp, battered and fried, served with a sweet soy tempura sauce.
Beef curry with garlic and onion, mixed with rice, then panko breaded and deep fried, topped with mozzarella cheese, katsu sauce and Japanese mayo.
4 pieces of thinly sliced yellowtail sashimi quick smoked to order.
Baby octopus marinated in a sweet and spicy sauce.
Shredded seaweed in a sesame vinaigrette.
Cucumber, krab and octopus in a sweet vinaigrette.
Quickly seared tuna sliced thin and topped with ponzu sauce.
Chunked tuna lightly coated in a our nuto miso dressing, served over sliced cucumber and a bit of wakame.
5 pieces of chef's choice sushi. No substitutions.
9 pieces of assorted chef's choice fish, tuna, salmon, white fish, etc. No substitutions.
Tomo's big fried rice with eggs and lots of veggies.
Pork shoulder slow roasted in sake and soy, with a sweet teriyaki garlic sauce.
Chicken breast cooked in our homemade teriyaki sauce.
Japanese beef curry topped with panko breaded pork, shrimp or chicken.
A light savory soy broth with mid tones of umami. Served with special toppings.
An aromatic bone of pork slowly cooked to release its inner creamy goodness. Served with special toppings.
Shrimp, scallop and calamari. Served with special toppings.
Slices of deliciously tender slow cooked pork belly with lots of toppings in a blend of our homemade tonkotsu and shoyu broth.
Crawfish, shrimp, Japanese sausage and all the fixin's in a New Orleans style ramen broth. Served with special toppings.
Pork gyoza, crawfish, shrimp, onions, cabbage and jalapenos, all stir-fried together to make a sensational orchestra of flavor.
Thin egg noodles, chunks of roasted pork shoulder, vegetables and more thinly sliced chashu (pork shoulder) stir-fried in yaki soba seasonings.
Thick wheat flour noodles, vegetables and shrimp stir-fried with soy sauce and seasoning.
Pork belly braised in soy, mirin and ginger.
Skewered grilled chicken tossed in teriyaki sauce.
Broiled yellowtail cheek.
Scallions rolled in New York strip steak with teriyaki sauce.
White fish slowly cooked in a soy ginger broth.
Salted young soy beans still in the pods.
A special blend of mushrooms sauteed in a dashi butter sauce.
A special blend of mushrooms sauteed in a dashi butter sauce atop lightly fried tofu with a savory soy glaze.
Lightly fried tofu with a sweet soy broth, topped with bonito flakes.
Bite size pork loin skewered with onion and bell pepper, panko breaded and fried, drizzled with Japanese BBQ sauce and mustard on the side.
Tempura fried squid drizzled with ponzu sauce.
Japanese rice ball with salted baked salmon inside.
Thick wheat flour noodles, sliced duck breast in a light soy broth topped with scallions.
Thick wheat flour noodles, chicken, white fish, vegetables and egg in a light soy broth.
Thick wheat flour noodles, tempura vegetables and shrimp in a light soy broth.
Thin buckwheat noodles with tempura vegetables and shrimp in a light soy broth.
Chilled thick wheat flour noodles served with a savory soy broth and a side of tempura vegetables and shrimp.
Chilled buckwheat noodles served with a savory soy broth and a side of tempura vegetables and shrimp.
Chicken, onion and egg cooked in a soy broth.
Eel, onion and egg cooked in a soy broth.
Panko fried pork, onions and egg cooked in a soy broth.
Mixed tempura vegetables and shrimp topped with tempura sauce.
Fried crawfish, mayo, avocado, krab delight, scallion, rayu, crunch, fish eggs (always served raw) and crawfish on top with eel sauce.
Krab, cucumber with eel and avocado on top with eel sauce.
Eel, avocado, cream cheese, baked spicy krab delight and crawfish on top, eel sauce and sweet Sriracha.
Shrimp tempura, avocado, a lot of krab on top with eel sauce and spicy mayo.
Fried soft shell crab, avocado, lettuce, mayo and fish eggs (always served raw).
Eel, avocado, cream cheese, fish eggs (always served raw) and crunch on top. With eel sauce.
Shrimp tempura, scallions, fish eggs (always served raw) and baked spicy crawfish on top. Sweet Sriracha.
Krab, cucumber, avocado, sweet Sriracha and spicy fried crawfish delight on top.
Baked salmon mixed with mayo, cucumber, shrimp tempura and eel sauce.
Shrimp tempura and asparagus with spinach, mayo and fish eggs (always served raw) on top.
White fish karaage, mayo and scallion.
Shrimp tempura, avocado, spicy krab delight, mango, mango sauce and eel sauce.
Baked salmon, crunch, avocado krab delight, crunchies on top with spicy mayo and eel sauce.
Krab, avocado and cucumber with baked salmon, mayo and crunch mix on top and sweet Sriracha.
Lettuce, avocado, cucumber and asparagus.
Shrimp tempura, avocado, krab, katsu fried, fish eggs (always served raw) on top with spicy mayo and eel sauce.
Krab, salmon and asparagus, tempura fried, Sriracha and mayo.
Tuna, cream cheese, jalapeno, then katsu fried. Topped with sweet Sriracha and spicy mayo.
Tuna, salmon, krab and avocado wrapped in cucumber ponzu. Sauce on the side.
Tuna, salmon, yellowtail and avocado, wrapped in soy paper and daikon. Ponzu sauce on the side.
Avocado, cream cheese and choice of salmon, tuna, smoked salmon, eel or krab.
Shrimp tempura, avocado, cucumber, mayo and fish eggs (always served raw).
Krab, kampyo, cucumber, egg, fish eggs (always served raw), spinach and oshinko.
Finely grated yellowtail and green onions.
Krab delight, cucumber, avocado and fish eggs (always served raw).
Cucumber, avocado, kampyo and shiitake or oshinko.
Tuna, mixed with Korean pepper paste and rayu with cucumber.
Cooked pork belly, bamboo shoots, takana, tuna, naruto, garlic butter, crispy ramen noodles and Sriracha on top.
7 spiced spicy tuna, krab and jalapenos, topped with wasabi sauce.
Spicy tuna, yellowtail and scallions.
Tuna, avocado, cucumber, lettuce and mayo.
Salmon, avocado, cream cheese, crunchy, fish eggs (always served raw) and eel on top with spicy eel sauce and Japanese mayo.
Krab, cucumber, avocado and assorted fish on top.
Spicy tuna, cucumber and tuna on top with sweet Sriracha.
Asparagus, cream cheese, krab, fish eggs (always served raw), jalapeno and avocado wrapped in salmon and baked. Spicy mayo and garlic sweet Sriracha.
Krab delight, cream cheese, avocado and fish eggs (always served raw) with tuna and sliced lemon on top. Sweet Sriracha.
Spicy yellowtail, sesame oil, scallions and jalapeno on top. Wasabi sauce and sweet Sriracha.
Fried asparagus, avocado, fish eggs (always served raw) and spicy tuna with fried garlic on top. Eel sauce.
Salmon, asparagus, avocado with krab delight, fish eggs (always served raw), Sriracha and goma dare sauce.
Edako. Served a la carte.
Unagi. Served a la carte.
Inari. Served a la carte.
Konkugai. Served a la carte.
Tamago. Served a la carte.
Tobiko. Served a la carte.
Served a la carte.
Kanikama. Served a la carte.
Shime saba. Served a la carte.
Tako. Served a la carte.
Uzura. Served a la carte.
Sake. Served a la carte.
Ikura. Served a la carte.
Served a la carte.
Ebi. Served a la carte.
Smoked sake. Served a la carte.
Served a la carte.
Ika. Served a la carte.
Hokkigai. Served a la carte.
Ama ebi. Served a la carte.
Maguro. Served a la carte.
Tsubugai. Served a la carte.
Shiromi. Served a la carte.
Hamachi. Served a la carte.
Assorted fish and seafood on top of a bowl of sushi rice. Served with miso soup and salad.
10 pieces of chef's choice nigiri, with choice of tuna roll or California roll. Served with miso soup and salad.
Assorted fish and seafood, tuna, salmon, yellowtail, white fish, squid and octopus, served with steamed rice. Served with miso soup and salad.
New York shrimp and teriyaki chicken.
New York strip, duck breast and squid.
Includes choice of side and a Japanese yogurt drink.
Includes choice of side and a Japanese yogurt drink.
Includes choice of side and a Japanese yogurt drink.
Includes choice of side and a Japanese yogurt drink.
Includes choice of side and a Japanese yogurt drink.
Choice of steak, chicken or shrimp. Includes rice, veggies and choice of soup or salad.