Village Inn

Grilled chicken over romaine lettuce tossed in creamy caesar dressing, topped with seasoned croutons and parmesan cheese. Under 550 calories lunch size.

The hollywood classic. Grilled chicken, hickory-smoked bacon, avocado, hard-boiled egg, juicy tomatoes, black olives and crumbled bleu cheese over crisp mixed greens, with choice of dressing. Under 550 calories lunch size.

Slow-roasted, hand-carved turkey breast, shaved ham, rich cheddar cheese, juicy tomatoes, hard-boiled egg, black olives and seasoned croutons, with choice of dressing. Under 550 calories lunch size.

Savor the festive flavors of tender grilled chicken served on a bed of fresh southwest veggies, grilled corn, avocado, juicy tomatoes, and crispy tortilla strips, accented with the kick of chipotle lime ranch dressing.

A refreshing combination of grilled chicken, artichoke, crisp cucumber, juicy tomato, ripe black olives and feta cheese topped with light vinaigrette.

Tender, slow-cooked pulled pork and sliced ham, pickle chips with melted swiss cheese and honey mustard dressing.

Slow-roasted, hand-carved turkey breast, shaved ham, hickory-smoked bacon, melted swiss cheese, tomatoes and lettuce drizzled with honey-mustard dressing.

Juicy roast beef, layered on a grilled rustic ciabatta bun with melted swiss cheese and a side of savory au jus.

Chicken-fried chicken, a rich blend of melted cheddar and monterey jack cheeses and two strips of savory, hickory-smoked bacon on a grilled brioche bun with ranch dressing. Marbled rye reuben direct from the deli. Tender corned beef, tangy sauerkraut, swiss cheese and creamy thousand island dressing on grilled marbled rye bread.

Slow-roasted, hand-carved turkey breast, shaved ham, hickory-smoked bacon and american cheese, with juicy tomato, crisp lettuce and mayo stacked on your choice of toasted bread.

The all-american favorite, with hickory-smoked bacon, crisp lettuce, juicy tomato and mayo on your choice of toasted bread. Vi style with an egg.

Slow-roasted, hand-carved turkey breast on garlic-grilled texas toast. Served with mashed potatoes, turkey gravy and cranberry sauce. French fries or coleslaw not included.

Hand-carved, slow-roasted turkey breast with savory hickory-smoked bacon, spicy pepper jack cheese, red onion, avocado, tomato and mayo on grilled wheat bread.

A signature classic of american, cheddar, monterey jack and mozzarella cheeses with hickory-smoked bacon and grilled tomato slices on parmesan-crusted bread.

Grilled lean chicken breast, sauteed onions, green peppers, mushrooms, sliced avocado, tomato and swiss cheese on a grilled brioche bun.

Albacore tuna salad and swiss cheese on grilled sourdough bread.

Topped with your choice of a slice of american, swiss, pepper jack, shredded cheddar, shredded mozzarella, crumbled bleu or feta cheeses.

Loaded with the spicy kick of pickled jalapenos, zesty pepper jack queso sauce, crispy tortilla strips and fresh salsa. Lettuce, onion and tomato not included.

A fried egg tops swiss cheese-smothered grilled ham with lettuce and sliced tomato. An egg stravagant experience.

A melted masterpiece. Sauteed onions, american and swiss cheeses on grilled marbled rye bread.

Rich layers of american and swiss cheeses on two juicy burger patties topped with savory hickory-smoked bacon strips, onion rings and thousand island dressing.

Add any of these items to your burger, sliced avocado, 2 bacon strips, burger patty, garlic grilled onions, grilled mushrooms, bbq sauce, fried egg, pickled jalapenos, green chilies, beefy red chili.

A warm flour tortilla layered with melted cheeses, fresh jalapeno slices and your choice of beefy red or fire-roasted pork green chili with two eggs any-style. Accompanied by beans and hash browns with a tortilla on the side.

Your choice of pork carnitas, hickory-smoked bacon, sausage, ham or grilled chicken. Filled with scrambled eggs, beans, country potatoes, tomatoes and onions. Topped with melted cheeses, fire-roasted pork green chili, served with sour cream, salsa and fresh jalapeno slices. Hash browns not included.

Crispy, battered fried cod served with french fries and your choice of one side and texas toast.

Seasoned and grilled to order, and served with texas toast. What a catch.

A deep-sea delicacy. Golden-fried breaded shrimp served with texas toast.

A tender cut of beef, battered and smothered in creamy country sausage gravy, served with a fresh-baked buttermilk biscuit.

Smothered in savory country sausage gravy, served with a fresh-baked buttermilk biscuit.

Crispy pieces of chicken, battered and cooked to a golden brown and served with a fresh-baked buttermilk biscuit.

Two grilled chicken breasts covered in melted swiss cheese, smothered with sauteed onions, green peppers and mushrooms served with texas toast.

A 10 oz. chopped steak made fresh with diced onion and special seasoning, grilled, then smothered in sauteed mushrooms and savory brown gravy, served with texas toast.

Two grilled, center-cut pork chops, served with traditional potato pancakes and choice of one side and a fresh baked buttermilk biscuit.

A juicy 6 oz. top sirloin grilled in garlic and served with texas toast.

Slow-roasted, hand-carved turkey breast served with stuffing, fluffy mashed potatoes and turkey gravy, cranberry sauce and a fresh-baked buttermilk biscuit. Additional side choices not included.

Nine large shrimp breaded and fried until perfectly golden brown, served with a side of tangy home made tartar sauce, your choice of two sides, texas and a cup of soup or dinner salad.

Lightly battered, mouth wateringly flaky cod, fried until golden brown and served with tangy home made tartar sauce, seasoned french fries, your choice of one side, grilled texas toast and a cup of soup or dinner salad, add five golden shrimp.

Seasoned to perfection and grilled to order, with a side of tangy home-made tartar sauce, your choice of two sides, texas toast and a cup of soup or dinner salad.

Golden fried cod filets on a grilled brioche bun, served with our home made green chili tartar sauce and fresh shredded cabbage. Served with hot french fries.

2 Egg, low-cholesterol substitute omelette with part-skim mozzarella, fresh fruit, low-fat vanilla yogurt and english muffin.

2 Eggs any-style, 2 hickory-smoked bacon strips, granola and fresh fruit.

2 Eggs white omelette with part-skim mozzarella, cottage cheese, sliced tomatoes and wheat toast.

2 Scrambled egg whites, 2 sausage links, english muffin, and hash browns.

Substitute omelette with part-skim mozzarella.

With part-skim mozzarella.

With fruit & granola

Our flaky, golden crust with layers of rich chocolate brownie, cool mint silk and chocolate mint cookie pieces, drizzled with ganache then topped with whipped cream and more mint chocolate.

Stuffed tastefully in every slice between light and flaky and very delicious top and bottom crusts is a satisfying serving of juicy, tart red cherries.

Cool and refreshing, it's a summer seasonal favorite thanks to tangy key limes blended with sweetened condensed milk and eggs then topped with whipped cream and a fresh slice of lime.

Decadent dark chocolate cookie crumb crust filled with layers of rich chocolate ganache and dark chocolate silk, then topped off with smooth chocolate whipped cream and chocolate curls.

A caramel tres leches pie. A layer of chocolate cake moistened with caramel made with sweetened condensed milk inside a flaky pie crust, topped with a layer of our famous french silk, finished with whipped cream and chopped toffee pieces.

Whipped and baked egg whites are toasted to golden brown to make the light, fluffy meringue that sits on top of an irresistible, tangy lemon filling.

Take a sumptuous vanilla filling and layer it in fresh banana slices. Now top it with whipped cream and sliced, toasted almonds and you've got the makings of a great banana cream pie.

Our peanut graham cracker crust layered with dark chocolate french silk and chunky peanut butter cup silk. Topped with whipped cream, peanut butter cups and roasted peanuts all drizzled with chocolate ganache and caramel.

Built from the bottom up with our flaky pie crust, cool and creamy supreme filling, tangy lemon filling and topped with real sweetened whipped cream.

Available year-round, it's also a winter holiday tradition and seasonal favorite, thanks to a rich caramel filling that is topped with plenty of pecans for a deep, nutty flavor.

Here a little coconut; shredded and blended with a vanilla filling. There a little coconut; toasted and mixed into a whipped cream that tops it all.

We transform our country apple pie, already an award-winner, into a pie sundae. First we top it with rich vanilla ice cream and then cover it all with thick caramel sauce and nuts.

Built layer upon layer starting with caramel and pecan, then a supreme filing, a layer of delicious french silk and topped with whipped cream, chocolate sauce, caramel, and pecans.

Sweet, crisp apples seasoned to perfection with delicate cinnamon make this award-winner an unforgettable treat.

There's a secret to making a pie this tasty. It's the filling. We make ours from the finest ingredients and spice it just right. The result: a seasonal favorite that's loved year-round.

A moist cake studded with shredded carrots, pineapple, walnuts, and raisins covered with cream cheese frosting and finished with chopped almonds. It's three layers of mouth-watering satisfaction.

Velvety smooth chocolate silk covered with whipped cream and delicately finished with chocolate curls on top.

It's a marriage of sweetness and tartness as strawberries and rhubarb come together to form a most perfect pie.

Made only during the summer strawberry harvest, the freshest berries are folded into a delicate strawberry glaze surrounded by a heaping portion of whipped cream.

Mix plump blueberries, tart raspberries, and juicy boysenberries together and you've got a triple berry pie that delivers pleasure to the third power.

Built from the bottom up with a tasty crust of crushed graham crackers and made complete with our rich, baked vanilla cheesecake filling.