Baked black cod marinated with miso and sweet wine.
Broiled chicken and vegetables on skewers with teriyaki sauce.
Lightly battered and fried shrimp, sweet potatoes, carrotsand onions.
Steamed dumplings with hot mustard sauce.
Pan-fried pork vegetable dumplings.
Healthy, tasty and spicy seaweed.
A vinegar and cucumber salad with chilled octopus.
A vinegar and cucumber salad with a combination of meats.
Grilled filet of whole squid with sauce.
Lightly battered and deep fried with spicy sauce.
Boiled fresh soybean peapods.
Fried tofu with daikon-ginger sauce.
Tender pork sauteed with ginger sauce.
Boiled spinach with sesame seed sauce.
Sliced beef wrapped with scallions and cheese.
Sea Bass.
Vegetable.
Shrimp 5 pieces served with fried sweet potatoes, carrotsand onions, combination 3 pieces of shrimp, 1 white fish and 1 crab.
Fresh cabbage, asparagus, carrots, snow peasand mushrooms.
Beef.
Seafood combination, stir fried scallops, shrimp, squid, crab, clamand fishcake in teriyaki sauce.
Combination vegetable.
Fish and vegetable soup.
Japanese soy bean soup with tofu and seaweed.
Shrimp tempura, beef, chicken, fish cakeand fresh vegetables all cooked with traditional Japanese thick noodles in an egg broth.
Flat rice noodle or skinny buckwheat noodle served in broth.
Flat rice noodle or skinny buckwheat noodle served in broth.
Flat rice noodle or skinny buckwheat noodle served in broth.
Cold dish served over rice) Japanese cold noodles with seafood and vegetables.
Flat rice noodle or skinny buckwheat noodle served in broth.
Flat rice noodle or skinny buckwheat noodle served in broth.
With your choice of shrimp, beef, chicken, or combination, along with assorted vegetables and topped with roasted sesame seeds and seaweed.
Flat rice noodle or skinny buckwheat noodle served in broth.
Cold Japanese buckwheat noodles topped with seaweed and sesame, with homemade sauceand a side of daikon puree, wasabiand scallions.
5 Kinds.
3 Kinds.
7 Kinds.
Sliced tuna over a bed of sushi rice.
3 Pieces.
Assorted fish over a bed of sushi rice.
15 Pieces.
13 Pieces.
10 Pieces.
1 kind of sashimi, 3 pieces of sushi.
3 kinds of sashimi, 9 pieces of sushi.
Fried shrimp.
Crab.
Thinly sliced fried pork.
Shrimp and vegetable.
Thinly sliced beef, tofu and vegetables braised in a rich broth.