Deep fried shrimp rolls served with sweet chili sauce.
Crispy rolls made with ground pork, shrimps, carrots, taro. Served with lime chili fish sauce, fresh lettuce and mint herbs for wrapping.
Seasoned by limes.
With wild betel leaf.
With onions.
With chili lemongrass and garlic.
With prawns and squid.
Without condensed milk.
Special combo with grilled pork chop, crispy egg roll, grilled shrimp, grilled pork sausage and char-grilled shrimp on sugar cane.
With onion, garlic and lemongrass.
Grilled shrimp on sugar cane.
Shrimp and pork chop grilled over open flame.
With onion, garlic and lemongrass.
With onion, garlic and lemongrass.
Marinated pork chop grilled over open flame.
Served dry.
Rice noodles served with sliced Barbeque pork, ground pork, squid, shrimpand boiled quail eggs.
Vermicelli noodles and beef served with fresh herbs, fresh veggies, jalapenosand lime.
Served dry.
Egg noodles, prawn dumplings, Barbeque pork, onion and scallion in homemade broth.
Vermicelli noodles served with minced crab meat and tomatoes along with onions.
Grilled over open flame, fried egg sunny side up and shredded pork.
Grilled over open flame.
Grilled over open flame.
Grilled over open flame and fried egg sunny side up.
Grilled over open flame and shredded pork.
Special combo with marinated pork chop, fried egg sunny side up, shredded pork, grilled shrimp, grilled pork sausage and char-grilled shrimp on sugar cane.
Grilled over open flame.
With tofu and veggie only.
With tofu and veggie only.