• Florida
  • Jupiter
  • Tabica Grill

Tabica Grill

(561) 747-0108
  • 901 W Indiantown Rd, Jupiter, FL 33458
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  • American (New)
(561) 747-0108
  • Menu
  • Lunch
    • Meatloaf "Stack Style" $10.99

      garlic mashed potatoes, grilled meatloaf, wild mushroom gravy, and tobacco onion rings

    • Pan-Seared Beef Tenderloin Steak Tip Salad $12.99

      beef tenderloin bites, mixed grilled vegetables, field greens and feta cheese with balsamic vinaigrete

    • French Dip $11.99

      sliced roast beef on hoagie roll with au jus and horseradish sauces

    • Cuban Pork Sandwich $9.99

      grilled pork loin & ham pressed in citrus mustard brushed hoagie roll with provolone cheese

    • Fish Wrap $10.99

      pan roasted with ancho black beans, herb rice, jack cheese, & cilantro in a soft cheddar tortilla

    • Bistro Burger $9.99

      worcestershire grilled on a toasted kaiser, with lettuce, red onion, tomato and chipotle myonaise

    • Bistro Burger $0.59

      add carmelized onion, bacon, mushrooms, cheddar, jack, or blue cheese

    • Balsamic Chicken Wrap $9.99

      marinated grilled chicken breast in a tortilla with goat cheese, roasted red peppers, & mixed greens

    • Chicken Salad Pita Wrap $9.99

      apples, walnuts, poached chicken, carrots, raisins, spinach & jack in cinnamon-mayo dressing

    • Grilled Chicken Caesar Wrap $9.99

      chicken breast & crisp romaine hearts tossed in classic dressing wrapped in a cheddar tortilla

    • Grilled Chicken Or Buffalo "Style" Sandwich $10.25

      grilled chicken breast w/ jack cheese, sauteed mushrooms,caramelized onions, lettuce & tomato

    • Mediterranean Veggie Wrap $8.99

      assorted grilled vegetables with pesto sauce & provolone cheese wrapped in pita bread

    • Garden Sandwich $9.99

      warm fresh spinach, mushrooms, brie cheese, apples slices & spicy walnuts on multigrain bread

    • Grilled Salmon BLT $11.99

      fresh baked whole wheat bread spread with trragon-aioli, grilled pacific salmon, applwood smoked bacon, organic boston lettuce, and sliced vine ripe tomato

    • Tempura Fish Sandwich $9.99

      golden battered filet with lettuce, tomato & red onion, french fries & house made tartar sauce

    • Chicken Salad $8.99

      a generous scoop of our chicken salad over boston & radicchio with cinnamon pita chips

    • Grilled Salmon $11.99

      sesame-soy marinated & placed over mixed greens in ginger vinaigrette and herb rice

    • Chicken Bowtie Pasta $10.99

      grilled chicken, shiitake mushrooms, bowtie pasta, & spinach tossed in a mushroom cream sauce

  • Appetizers
    • Beef Bites $8.99

      beef tenderloin tips seasoned and pan-seared served with horseradish cream sauce

    • Salmon Croquettes $8.99

      baked salmon, green onions, parmesan cheese and panko breadcrumbs served with hollandaise sauce

    • Broiled Escargot $7.99

      golden browned with garlic butter and toast points

    • Our Signature Cajun Eggrolls $6.99

      blackened chicken, roast corn, goat & cheddar cheeses, red onion & avocado crema

    • Coconut Shrimp $8.99

      natural coconut encrusted & deep fried with plum horseradish sauce

    • Louisana BBQ Shrimp $8.99

      plump and bursting with flavor, sauteed with garlic & shallots, white wine & bbq butter

    • Black Bistro Mussels $8.99

      delicious pei mussels steamed with white wine, shallots, & spicy butter sauce

    • Baked Goat Cheese $7.99

      a medallion of warm, browned goat cheese adrift in a marinara pool w/ toast points

    • Chicken Quesadillas $7.99

      add ancho poached chicken, black beans, roast corn, smoked gouda, cilatro, & tomatillo salsa

    • BBQ Pork Wings $9.99

      petite pork shanks, slow baked and tossed in homemade bbq sauce served w/ sweet potato fries

    • Asian Wings $8.99

      crunchy, honey marinated chicken wings tossed with a spicy firecracker sauce

    • Fried Calamari $7.99

      traditional with marinara sauce or asain style with tangy ginger vinaigrette

    • Steamed Pot Stickers $8.99

      asin pork & ginger filling wrapped in tend won ton skins with ponzu dipping sauce

  • Salads
    • Tomato & Mozzarella $9.99

      fire grilled red & yellow tomatoes layered w/ fresh basilstuffe mozzarella, arugula greens, & balsamic vinaigrette on the side

    • Goat Cheese $10.99

      baby field greens, sundried cherries, spicy walnuts, imported fresh goat cheese in vanilla bean vinaigrette

    • Fantasia $10.99

      spinach, arugula, radicchio, fennel, & endive gens tossed with crumbled blue cheese, sliced apples and pears, spicy walnuts and champagne vinaigrette

    • Caesar $8.99

      crisp heartof romaine, parmesan sourdough croutons and aged reggiano parmesan cheese tossed with classic dressing

    • Boston $9.99

      butter soft hydroponic head of boston lettuce cracked open and topped with crumbled blue cheese, blue cheese dressing and diced tomato

    • Watermelon & Feta $9.99

      juicy watermelon & crumbled feta cheese atop a bed of mixed greens tossed in balsamic vinaigrette

  • Early Dinner
    • Grilled Fresh Salmon $16.99

      asain marinated, grilled and oven finished, herb rice and house made tartar sauce on the side

    • Coconut Shrimp $16.99

      natural coconut encrusted & deep fried served with plum-horseradish sauce and herb rice

    • Blue Fin Crab Cake $15.99

      oven browned "floribean style" with herb rice and roasted corn sauce

    • Snapper Oscar $15.99

      pan roasted filet topped with blue crab and mustard cream sauce with herb rice

    • Beef Short Rib $16.99

      richly flavored bone out certified angus beef slow cooked until fork tender, veal demi glace, garlic mashed potatoes and house vegetables

    • Meatloaf $15.99

      applewood smoked bacon wrapped & grilled, garlic mashed potatoes & mushroom gravy

    • Calf's Liver $15.99

      sauteed mushrooms, caramelized onions, & applewood smoked bacon with garlic mashed potatoes and mushroom gravy

    • Chicken Capri $15.99

      sauteed breast of chicken over mashed potatoes with artichoke lemon butter sauce

    • Pecan Chicken $15.99

      goldn browned bret of chicken in pecans & panko, mashed sweet potatoes & cranberry demi glace

    • Shrimp & Vegetable Pasta $16.99

      assorted steamed vegetables tossed in a toasted pne nut pesto with plump srimp and penne pasta

    • Chicken Penne $15.99

      grilled chicken breast, reggiano parmesan & goat cheese with baby spinach in tomato cream sauce

  • Dinner
    • Our Signature Grilled Meatloaf $17.99

      wrapped in applewood smoked bacon and baked slowly, then grilled and served withgarlic mashed potatoes, house vegetables & topped with mushroom gravy

    • Slow Braised Pork Shank $20.99

      bone in "osso bucco" (20-24oz) tenderly braised in veal stock and nestled in garlic mashed potatoes, house vegetables & rosemary-tomato demi glace

    • Louisanna BBQ Shrimp $19.99

      tender shrimp, avocado, cherry tomatos, & corn in spicy bbq butter sauce over herb rice

    • Beef Short Rib $20.99

      richly flavored bone out certified angus beef slow cooke until fork tender over cheddar mashed potatoes, house vegebles & topped with veal demi glace

    • Surf And Turf $23.99

      grilled 8oz delmonico steak, blue fin crab cake, and deep fried coconut shrimp with mashed potatoes and house vegetables

    • Fresh Catch Of The Day

      fresh catch prepared daily by our chef

    • Blue Fin Crab Cakes $17.99

      corn flour dusted "floribean style" with coconut basmati rice, vegetables & roasted corn sauce

    • Grilled Salmon $19.99

      over roasted red potatoes & house vegetables with hollandaise sauce

    • Mojo Snapper $22.99

      sauteed mojo marinated rd snapper filet served over ancho black beans and her rice with fried plantains and pico de gallo

    • Cajun Seafood Etouffee $17.99

      jumbo tempura shrimp and hrb rice with rich seafood stew of crawfish tails andouille sausage, peppers, onions, and cajun seasonings

    • Pork Schnitzel $16.99

      golden brown wth shallot-caper butter, sauerkraut & roasted red potatoes

    • Pork Schnitzel $1

      add egg or anchovie

    • Bistro Roast Chicken $15.99

      half chicken, semi-boneless, garlic rubbed and roasted served with roasted red potatoes, house vegetables, & light veal demi glace

    • Jerked Chicken $17.99

      all natural ashley farms chicken breast lightly jerk marinated and grilled with black beans and herb rice, fried plantains, & tomatillo salsa

    • Shrimp Gorgonzola $19.99

      sauteed to perfection mixed withfresh tomatoes, arugula, penne pasta, and gorgonzola cheese

    • Chicken Penne $17.99

      grilled chicken breast, reggiano parmesan & goat cheese with baby spinach in tomato cream sauce

    • Vegetable Pasta $14.99

      assorted steamed vegetables tossed in a toasted pinenut pesto with penne pasta

    • Vegetable Pasta $3.99

      add grilled cicken

    • Vegetable Pasta $4.99

      add pump shrimp

    • Vegetable Pasta $5.99

      add pan roasted snapper filet

    • Filet Mignon $23.99

      hand cut 7-8oz beef filet mignon w/ spinach & caramelized onions over garlic mashed potatoes, house vegetables & veal demi glace

    • Rib-Eye $26.99

      grilled 16oz bone-out rib-eye over garlic mashed potatoes, house vegetables and topped with tobacco onion rings

  • Kids
    • Grilled Chicken $8.99

      grilled chicken breast served with herb rice, house vegetables, & honey mustard

    • Meatloaf $8.99

      meatloaf with mushroom gravy, mashed potatoes, & house vegetables

    • Blue Fin Crab Cake $8.99

      oven roasted crab cake with herb rice & house vegetables

    • Penne Pasta $4.99

      served with butter or marinara and parmesan cheese

    • Chicken Fingers $7.99

      chicken fingers served with french fries

  • Sides
    • Chef's Daily House Vegetables $2.99

    • Garlic Mashed Potatoes $1.99

    • Roasted Red Potatoes $2.99

    • Mashed Sweet Potatoes $2.99

    • Wild Rice Blend $1.99

      with herbs

    • French Fries $2.99

    • Sweet Potato Fries $2.99

  • Desserts
    • Chocolate Cake $5.99

      rich molten chocolate cake with whipped cream, two chocote sauces & raspberry coulis

    • Strawberry Shortcake $5.99

      warm shortbread biscuit layered with strawberries & whipped cream with velvety strawberry sauce

    • Apple Cobbler $5.99

      baked warm with walnut-oat crumb topping with cinnamon ice cream an caramel

    • Fried Cheesecake $5.99

      creamy ny style cheesecake rice krispie wrapped and served warm over blueberry sauce with vanilla ice cream

    • Keylime Dagwood $5.99

      keylime custard sandwiched between layers of graham cracker cokies topped with whipped cream & drizzled with simple syrup

    • Creme Brulee $5.99

      flavor changes daily

    • Ice Cream $3.99

      double scoop of cinnamon or vanilla

  • Draft Beers
    • Yuengling

    • Bud Light

    • Miller Lite

    • Coors Light

    • Sam Adams Lager

    • Sam Adams Seasonal

    • Guiness

    • Bells Amber Ale

    • Sierra Nevada Pale Ale

    • Dogfish Head 90minute IPA

    • Blue Moon

    • Fosters

    • Dale Pale Ale

    • Magic Hat Number 9

  • Bottled Beers
    • Budweiser

    • Bud Light

    • Bud Select 55

    • Michelob Ultra

    • Miller Lite

    • Heinekin

    • Heinekin Light

    • Amstel Light

    • Stella

    • Corona

    • Becks

    • Becks N/A

    • Odouls

  • Riesling
    • Kedermanns, Germany, 2010 $7

      crisp, refreshing, floral notes

  • Sauvignon Blanc
    • Rodney Strong, N. Sonoma, 2010 $7

      fresh & crisp with peaches & melons

    • White Haven, Marlborough, 2010 $8

      lemon tones, crisp clean finish

  • Pinot Grigio/Gris
    • Mezza Corona, Italy, 2009 $6

      crisp, refreshing & light bodied

    • Barone Fini, Italy, 2011 $10

      superb aroma of apples & pears

  • Chardonnay
    • Copperidge, California, 2009 $6

      pear, pineapple & subtle oak

    • Kendall Jackson, California, 2009 $7

      ripe citrus, vanilla, butter & toasty oak

    • Toasted Head, California, 2010 $7

      rich wine fermented in french oak

    • Sonoma-Cutrer, Russian River, 2010 $9

      red apple, peach & apricot, rich & long

    • Hess Collection, Napa Valley, 2009 $10

      extraordinarily intense flavors

  • Chianti
    • Davinci Chianti, Italy, 2010 $6

      pleasing black cherry & chocolate notes

  • Merlot
    • Copperidge, California, 2009 $6

      bright bouquet of red fruits, silky finish

    • Bogle, California, 2010 $7

      balance bodied, fruity, berry characteristics

  • Malbec
    • Pascual Toso, Mendoza, Arg, 2010 $7

      cherry, earthy smoke

  • Shiraz
    • Mcwilliams, Australia, 2010 $7

      fruit forward, incredibly rich and complex

  • Pinot Noir
    • Castle Rock, Mendocino, 2009 $7

      earthy, juicy and luscious

    • Murphy-Goode, Coastal Calif, 2010 $8

      black cherry, dried sage, sweet vanilla

  • Zinfandel
    • Cline, Ancient Vines, 2010 $8

      character from 100 year old vines

    • Renwood, Old Town, 2006 $10

      brimming w/ aromatic intensity

  • Meritage
    • Apothic Red, California, 2010 $8

      black cherry, velvety feel

    • Cain Cuvee, Napa, NV8 $10

      ripe fruits, spice, lingering flavor

  • Cabernet Sauvignon
    • Concha Y Toro, Chile, 2010 $6

      soft, well rounded & versatile blend

    • Liberty School, Paso Robles, 2009 $7

      superb & well done, great fruit & spice

    • Alexander Valley Vineyards, 2010 $10

      elegant, rich flavors, polished, age

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