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Two eggs served with breakfast meat, toast and home fries
Two eggs your way served on a warm tortilla with seasoned black beans, cheddar cheese, pico de gallo, ancho sour cream and jalapenos. Served with plantains and home fries
Fried eggs, goat cheese, prosciutto, arugula and tomato. served with home fries
Served with home fries and toast
Mushrooms, spinach, tomato, peppers, onions, jalapenos
Cheddar, american, pepperjack
Sausage, ham, bacon
Goat, feta or brie cheese
Served on a toasted english muffin with canadian bacon and a cracked pepper and garlic hollandaise sauce
Two scrambled egg whites with mozzarella cheese, tomato and spinach on a toasted english muffin with side of fruit
Mom's famous buttermilk pancakes. Add fresh fruit $2.00
Fresh biscuits topped with sausage gravy and served with 2 eggs your way
Topped with fresh fruit and granola
Coconut encrusted mahi mahi topped with a mango jalapeno salsa.
Fresh poached lobster meat mixed in creamy pot pie gravy. Topped with green peas puree and served on a thyme butter homemade biscuit (no sides)
Shaved seasoned gyro meat, tzatziki, shredded lettuce, tomato and onion. served in warm pita bread
Topped with crispy bacon, arugula,fried green tomato and an avocado wasabi aioli
Topped with granny smith apples sharp cheddar cheese, lettuce and tomato
Topped with remoulade, spicy pickles, lettuce, tomato and red onion
Fresh roasted turkey breast served over bacon mashed potatoes on a sage stuffing waffle. Topped with a rosemary gravy (no sides)
Two soft shell tacos stuffed with blackened fresh catch, sharp cheddar, pico de gallo, slaw and poblano sour cream. Served with cuban black beans and fried plantains. Corn tortilla available
8oz all beef burger topped with gruyere cheese and sweet vidalia onions. Topped with a rosemary brown gravy. Served on a toasted parmesan bun
Homemade roasted beet and fresh veggie burger. Stuffed with goat cheese and topped with avocado, red onion and tomato
Horseradish key lime mustard dipping sauce
Homemade smoked florida fish dip
Topped with lump crab meat and drizzled with a mango mint dressing
Citrus marinated fresh fish of the day with mangoes, green onions, cilantro, garlic and aji amarillo pepper. Topped with fresh shaved coconut
Steamed with chorizo, roasted red peppers, green onions, garlic and lager
Toasted sesame seeds, cucumber, avocado, red onion and macadamia nuts in a soy ginger glaze
Hummus, tzatziki and spicy feta cheese served with warm pita bread
Crispy phyllo dough stuffed with spinach and feta cheese
Roasted beets served over a bed of arugula topped with crumbled goat cheese, sweet granny smith apples with a champagne shallot vinaigrette
Romaine lettuce tossed with toasted pignoli nuts, shaved reggiano parmesan, cherry tomatoes, red onion, roasted garlic caesar dressing and blackened anchovies
Steamed in a french bouillabaisse broth with fresh herbs, roasted fennel, scallions, garlic and san marzano tomatoes over a bed of fresh sauteed spinach.
Jumbo shrimp sauteed in a crushed tomato, saffron, pork belly bits and green onion sauce. Served over pepperjack grits
Clams, mussels, shrimp, steamed in a lemon, garlic, herb, cherry tomato white wine sauce. Served over a bed of capellini
Served over sliced fresh avocado with wasabi whipped potatoes and asian sesame garlic sauce
Lobster meat and gnocchi smothered in a plethora of gourmet cheeses. Baked with a shaved parmesan crust
Florida mahi dipped in a lager ale beer batter and served with hand cut potato chips lemon tarragon tartar sauce and malted vinegar
Fresh roasted turkey breast served over bacon mashed potatoes on a sage stuffing waffle. Topped with rosemary brown gravy
Free range chicken thighs slow roasted in authentic jamaican jerk spices. Topped with an apple chutney and served with sweet potato tots and plantains
Seasoned usda prime beef served with a brazilian chimichurri sauce, crispy onions, loaded sliced fried baked potato and garlic haricot vert. Add grilled shrimp $7.00
8oz black angus burger topped with gruyere cheese and slow cooked vidalia onions. Topped with a rosemary brown gravy. Served on a toasted parmesan bun
Stuffed with goat cheese and topped with avocado, red onion, tomato and a pesto aioli
Poached lobster, goat cheese, arugula, balsamic glaze and figs
Fresh tomato sauce, garlic, mozzarella, parmesan, basil
Crab rangoon filling, crispy noodles and a thai chili sauce drizzle
Aged prosciutto, aged provolone, mozzarella, garlic, fresh basil and tomato sauce
Tomatoes, garlic, spinach, peppers, onions, mozzarella cheese and tomato sauce
Spinach, feta, gyro meat, red onion, olive oil, black olives and drizzled with tzatziki
Spinach, feta, gyro meat, red onion, olive oil, black olives and drizzled with tzatziki
Duck bacon, arugula, tomato and mozzarella cheese, drizzled with pesto sauce