Schooner Wharf

Served with key lime mustard sauce

Coconut pink shrimp with our original mango suice

Pink Shrimp with traditional buffalo sauce

A flavorful blend of tender smoked fish with crackers

Served with zesty marinara sauce

Battered and fried to a golden brown

Raw sashimi grade tuna on a seawood salad over crisp wontons, topped with wasabi drizzle, sesame seeds & scallions

Seared sashimi grade tuna, sliced thin & topped with a sesame ginger dressing

Served with black beans, spinach and cheese

Cheddar jack cheese melted on our black bean & corn salsa served with a basket of fresh chips

Served with cream cheese

Fresh made tortilla chips & a great mexican salsa

Made with lump crab mix on a bed of horseadish cole slaw topped with honey dijon remoulade

Buffalo style sauce or our caribbean seasoned .Served with celery & blue cheese

Crisp mixed greens and fresh veggies

Lump blue crab & avocado over mixed spring greens, tomato, corn & red pepper relish. Served with honey mustard dressing

MIxed spring greens, kalamata olives, feta cheese, onion, peppercinis and tomato with traditional greek dressing

Hearts of romaine

Sashimi grade tuna over a bed of shredded cabbage, carrots, snow peas and sesame seeds

Applewood smoked bacon, chopped eggs, tomatoes, avocado and blue cheese with mixed spring greens

Spiced beef served with lettuce, salsa, onion and sour cream in a crisp tortilla shell and topped with chedar and jack cheese

Hearty traditional sailor fare

The best red caribbean conch chowder on the island

Key west mahi mahi in a tangy baja sauce, onion, cabbage and salsa, served in a flour tortilla

1/2 lb chargrilled black angus beef

Sliced ribeye with sauteed onions, pepper & provolone cheese

Panko breaded & fried with tartar &lemon

Key west pink shrimp, crisp romaine lettuce, fresh tomato& applewood smoked bacon. Served with mango mayonnaise

10 oz. of prime rib burger topped with braised rib meat with smokey becon poblano sauce, baby romaine lettuce and aged cheddar

Fried chicken tenders & a side of honey mustard sauce

Pink shrimp, lightly breaded & fried with cocktail sauce

1/4 lb all beef dog on a fresh bun

Marinated with island spices in our house jerk recipe and grilled. Served with chipolte mayo

Chicken caesar salad in a tortilla wrap

Caesar salad with cucumber, carrot, tomato & spinach. Wrapped in a flour tortilla

Grilled or blackened with tarter sauce

Cuban mojo-marinated grilled or blackened with tarter sauce

Served with tartar sauce

Grilled or blackened. Served with tartar sauce

Grilled or blackened. Served with tartar sauce.

Grilled or blackened. Served with tartar sauce.

Grilled, blackened or fried. All melts topped with melted american cheese, sauteed mushrooms and sweet onions, our original mango sauce on the side

Grilled, blackened or fried. All melts topped with melted american cheese, sauteed mushrooms and sweet onions, our original mango sauce on the side

Grilled, blackened or fried. All melts topped with melted american cheese, sauteed mushrooms and sweet onions, our original mango sauce on the side

Marinated with island spices in our house jerk recipe and grilled

On a bed of horseradish cole slaw & topped with our galley's honey dijon remoulade

Sashimi grade with tomato avocado salsa, seawood salad & 2 sides

Pink shrimp: 2 fried, 2 peel & eat & 2 coconut, 2 conch fritters & mahi mahi. Served with fries

Served with three sides

Served with fries or slaw