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Greek Village Restaurant & Deli
Feta cheese with spicy peppers and extra virgin olive oil.
Kefalograviera cheese lightly fried to a golden brown then flambe and put out with a squeeze of fresh lemon ooopa!
Yogurt and cucumber sauce.
Marinated and grilled.
Freshly made eggplant spread with olive oil and garlic.
Stuffed grape leaves. Beef or vegetarian.
Chicken, rice and lemon.
Tomatoes, cucumbers, onion, olives, peppers and feta cheese, served with our house Greek dressing.
Garden greens with tomatoes, cucumber, onions, olives, peppers, topped with feta cheese and our house Greek dressing.
Sliced chops, seasoned and grilled to perfection.
Grilled shrimp topped with lemon and extra virgin olive oil.
Hand-cut and seasoned generously with our house steak seasoning.
Lamb marinated and grilled to order, topped with sauteed veggies.
Marinated and grilled to order, topped with sauteed veggies.
2 skewers marinated in Greek spices, grilled to order.
White meat grilled chicken tenders.
2 skewers marinated in Greek spices, grilled to order.
Combination of beef and lamb.
Make it your own!
Gyro meat and grilled chicken.
2 skewers marinated in Greek spices, grilled to order.
Shrimp in a velvety red cheese sauce with plenty of garlic and wine.
Layers of eggplant, potatoesand ground beef, topped with a bechamel cream.
Fresh spinach baked with dill, feta cheese, onions and a blend of herbs.
Chicken breast stuffed with spinach, feta cheese, fresh herbsand onion, topped with a lemon garlic gravy.
Chopped eggplant baked with tomatoes onions garlic and fresh herbs. Topped with a 3 cheese blend.
Pick 3 - spanakopita, leg of lamb, dolmades, gyro meat, moussaka, pastichio.
Baked pasta with savory meat sauce and bechamel cream.
Seasoned with Greek spices and lemon.
Grape leaves stuffed with beef, rice tomatoes, onionsand fresh herbs.
Slow roasted boneless lamb seasoned with wine and Greek spices served with garnish of rice.
Open faced pita with gyro meat and tzatziki served with two side dishes.
Green beans in a tomato sauce topped with garlic.
Baked in extra-virgin olive oil and lemon juice.
Homemade.
Our savory rice with carrots celery and onions.
Traditional cheesecake with walnuts topped off with filo dough and honey syrup.
Layers of chocolate cake and mousse topped off with chocolate whipping cream and sprinkles.
Almond butter cookie coated with powder sugar.
Filo dough filled with homemade custard cream filling topped off with honey syrup and sprinkled with orange water.
Layers of nuts and spices wrapped inside of filo dough topped off with honey syrup.
Cinnamon cookie dipped in honey and sprinkled with nuts.
Menu for Greek Village Restaurant & Deli provided by Allmenus.com
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