Beef?s Express

Grilled flour tortilla stuffed with seasoned grilled chicken and cheddar Jack cheese, served with sour cream.

6 planks of whole milk mozzarella coated with Italian style bread crumbs, lightly fried and served with marinara sauce.

Crispy tortilla chips smothered with queso and topped with cheddar Jack cheese, lettuce, tomato and grilled Angus skirt steak, sour cream and signature salsa served on the side.

Baker's dozen breaded and fried then tossed in boom boom sauce.

3 crispy hand breaded chicken tenders, 3 mozzarella planks, beer battered onion rings and a cheese quesadilla, served with 4 dipping sauces.

Grilled flour tortilla stuffed with Angus skirt steak and cheddar Jack cheese, served with sour cream.

A spicy blend of cheeses, seasoned beef, diced jalapenos and tomatoes, served with crispy tortilla chips.

Served with our spicy dipping sauce.

Vegetarian.

Vegetarian.

Seasoned grilled chicken and stuffed mushrooms over crisp romaine seasoned topped with cheddar Jack cheese, tomatoes, cucumber and onions and served with ranch dressing.

Seasoned grilled chicken, crisp romaine lettuce, croutons, shredded Parmesan cheese and tossed in a tangy Caesar dressing.

Crispy fried chicken tossed in Buffalo sauce over crisp romaine lettuce, topped with Parmesan cheese, croutons and served with a side of blue cheese dressing.

Turkey, ham, bacon, cheddar Jack cheese chopped tomatoes and cucumbers over crisp romaine lettuce and served with ranch dressing.

Spring mix, tomatoes, dried cranberries and sliced almonds topped with pecan chicken salad and served with raspberry vinaigrette dressing.

Crisp salad greens topped with cheddar Jack cheese, cucumber, tomatoes, onions, croutons and served with ranch dressing.

Spring mix, tomatoes, dried cranberries and sliced almonds topped with pecan chicken salad and served with raspberry vinaigrette dressing.

Traditional or boneless. Served with celery and dressing, tossed in your choice of our famous sauces or dry rubs.

Half boneless and half traditional.

Served with fries. Made with chunk, brisket and short rib. Served with tomato and lettuce on a toasted butter brioche bun.

Covered with melted American cheese. Served with fries. Made with chunk, brisket and short rib. Served with tomato and lettuce on a toasted butter brioche bun.

Covered with melted American cheese and smoked bacon. Served with fries. Made with chunk, brisket and short rib. Served with tomato and lettuce on a toasted butter brioche bun.

Smothered with sauteed mushrooms and melted Swiss cheese. Served with fries. Made with chunk, brisket and short rib. Served with tomato and lettuce on a toasted butter brioche bun.

Seasoned with a blend of herbs and spices, topped with provolone cheese, plus mayo, pickle and onion. Served with fries. Made with chunk, brisket and short rib. Served with tomato and lettuce on a toasted butter brioche bun.

Thinly shaved steak grilled with green peppers, onions and topped with provolone cheese on a hoagie roll. Served with fries.

Ham, salami and Swiss cheese on Cuban bread with lettuce, tomato, pickle, mustard and mayo. Served with fries.

Turkey, Swiss cheese, smoked bacon, tomato, spring mix lettuce and poblano sauce on a toasted hoagie roll. Served with fries.

Crispy fried chicken tenders tossed in Buffalo sauce on a toasted brioche bun with pickles and ranch dressing. Served with fries.

Pecan chicken salad, tomato and spring mix lettuce on a butter croissant. Served with fries.

Fresh Angus with American cheese, mustard, pickle, mayo and tomatoes wrapped in a pressed tortilla. Served with fries.

Seasoned grilled chicken, cheddar Jack cheese, smoked bacon, mayo, lettuce and tomatoes, wrapped in a presses tortilla and served with ranch dressing. Includes fries.

Crispy fried chicken tossed in Buffalo sauce with Parmesan cheese, lettuce and tomatoes, wrapped in a pressed tortilla and served with blue cheese dressing. Includes fries.

Seasoned grilled chicken, cheddar Jack cheese, smoked bacon, mayo, lettuce and tomatoes, wrapped in a presses tortilla and served with ranch dressing. Includes fries.

Cavatappi pasta tossed in a creamy tomato sauce with diced tomatoes.

Cavatappi pasta tossed in creamy Alfredo sauce and diced tomatoes.

Beer battered cod fillet golden brown and served with tartar sauce, fresh lemon and fries.

4 crispy chicken tenders to perfection and served with honey mustard dressing for dipping.

10 tail, off shrimp fried to a delicious crunch and served with fries, cocktail sauce and fresh lemon.

Grilled Angus skirt steak topped with lettuce, cheddar Jack cheese and our famous creamy poblano sauce. Served with freshly made tortilla chips and salsa.

Southwestern grilled chicken topped with lettuce, cheddar Jack cheese and our famous creamy poblano sauce. Served with freshly made tortilla chips and salsa.

Cod topped with lettuce, cheddar Jack cheese and our famous creamy poblano sauce. Served with freshly made tortilla chips and salsa.

Grilled shrimp topped with lettuce, cheddar Jack cheese and creamy poblano sauce. Served with freshly made tortilla chips and salsa.

Seasoned rice topped with grilled Angus skirt steak, onions, peppers, cheddar Jack cheese, chopped tomatoes and our famous creamy poblano sauce.

Seasoned rice topped with chicken, onions, peppers, cheddar Jack cheese, chopped tomatoes and creamy poblano sauce.

Grilled peppers, onions, mushrooms, broccoli and chopped tomatoes over seasoned rice, topped with cheddar Jack cheese and creamy poblano sauce. Vegetarian.

Seasoned rice topped with grilled shrimp, onions, peppers, cheddar Jack cheese, chopped tomatoes and creamy poblano sauce.

8 grilled shrimp served with steamed broccoli, seasoned rice and cocktail sauce.

Pick 2 from soup, half sandwich, half pasta or half salad.

5 wings plus 1 from soup, half sandwich, half pasta or half salad.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Served with your choice of side.

Served with your choice of side.

Served with your choice of side.

Served with your choice of side.

Served with your choice of side.