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No cuisines specified
Village Inn
Four cherrywood-smoked bacon strips.
Four sausage links or two house-made sausage patties.
House-made sausage patties inside two buttermilk biscuits, topped with savory country sausage gravy. Pancakes not included.
Traditional corned beef hash.
Smothered in savory country sausage gravy.
Two cherrywood-smoked bacon strips, two sausage links, and a 1/2 portion of grilled ham steak.
A 6 oz. sirloin steak.
Three fresh eggs, any style, choice of roasted chicken breast or smoked pork carnitas, pepper jack cheese, refried beans, and crispy corn tortillas, topped with green chili, sour cream and fresh pico de gallo. Pancakes and hash browns not included.
Choice of roasted chicken breast or smoked pork carnitas with country potatoes, scrambled eggs, cheese, onion, tomato, roasted corn, and jalapenos. Topped with pork green chili, sour cream and fresh pico de gallo. Pancakes and hash browns not included.
Two poached eggs and smoked ham over a toasted English muffin, topped with Hollandaise sauce. Pancakes not included.
Two cherrywood-smoked bacon strips, two sausage links, diced ham, mushrooms, green peppers, onions, tomatoes and melted cheeses over country potatoes.
Onions, green peppers, mushrooms, broccoli, and tomatoes with Monterey Jack and cheddar cheeses.
Bacon, mushrooms, tomatoes, onions, fresh spinach, Swiss cheese, Hollandaise sauce and avocado slices over country potatoes.
Choice of grilled chicken breast or smoked pork carnitas with red peppers, onions, pork green chili, pepper jack, Monterey Jack, and cheddar cheeses, sour cream, fresh pico de gallo and jalapeno slices.
Savory chicken-fried steak and onions topped with country sausage gravy over country potatoes.
Four slices of vanilla-battered French toast topped with sweet supreme cream, fresh strawberries, and sliced bananas.
One egg, any style, four slices of vanilla-battered French toast with two cherrywood-smoked bacon strips or two sausage links.
One egg, any style and Belgian waffle served with two cherrywood-smoked bacon strips or two sausage links.
One egg, any style, three buttermilk pancakes with two cherrywood-smoked bacon strips or two sausage links.
Three buttermilk pancakes with blueberries, topped with blueberry sauce and whipped cream. Served with two cherrywood-smoked bacon strips or two sausage links.
Three multigrain pancakes with bananas and topped with fresh strawberries and pecan pieces.
Two strawberry and cream crepes, with whipped cream. Served with hash browns and two cherrywood-smoked bacon strips or two sausage links.
Diced ham, fresh green peppers and onions, topped with melted cheese.
House-made sausage, diced ham, and onions, topped with cheddar and Monterey Jack cheeses, country sausage gravy and chopped bacon.
Fresh spinach, bacon and diced onions, topped with Swiss cheese and Hollandaise sauce.
Low-cholesterol egg substitute, onions, green peppers, tomatoes, and mushrooms. Topped with ranchero sauce and mozzarella cheese. Served with only fresh fruit and multigrain pancakes.
Choose 4 different items from over 30 options.
Grilled chicken breast, bacon, avocado, hard-boiled egg, tomato, and crumbled bleu cheese on mixed greens.
Hand-carved turkey breast, ham, cheddar cheese, tomato, hard-boiled egg, and seasoned croutons on mixed greens.
Grilled chicken breast, Southwest veggies, corn, avocado, tomatoes, and tortilla strips on mixed greens with chipotle ranch dressing.
Hand-carved turkey breast with cherrywood-smoked bacon, avocado, pepper jack cheese, red onion, tomato, and mayo on grilled wheat bread.
Hand-shredded corned beef, sauerkraut, Swiss cheese, and Thousand Island dressing on grilled rye bread.
Chicken-fried chicken breast, cheddar and Monterey Jack cheeses, and two cherrywood-smoked bacon strips on a grilled brioche bun with ranch dressing.
Six cherrywood-smoked bacon strips, lettuce, tomato, and mayo on choice of bread.
American, cheddar, Monterey Jack, and mozzarella cheeses, cherrywood-smoked bacon and grilled tomato slices on grilled Parmesan-crusted bread.
Layers of premium roast on a grilled rustic hoagie roll with Swiss cheese and a side of traditional au jus.
Hand-carved turkey breast, ham, cherrywood-smoked bacon and American cheese with tomato, lettuce, and mayo on toasted bread.
A melted masterpiece. Sauteed onions, American and Swiss cheeses on grilled marbled rye bread.
American and Swiss cheeses on two burger patties topped with two cherrywood-smoked bacon strips, onion rings, and Thousand Island dressing.
Choice of American, Swiss, pepper jack, cheddar, mozzarella, or crumbled bleu cheese.
Sliced tender pot roast topped with brown gravy and served with Texas toast. Served with choice of two sides.
Smothered in country sausage gravy and served with a buttermilk biscuit. Served with choice of two sides.
Glazed with ketchup and served with Texas toast. Served with choice of two sides.
Grilled in garlic steak butter and served with Texas toast. Served with choice of two sides.
Hand-carved and served with cornbread stuffing, mashed potatoes and turkey gravy, cranberry sauce and a buttermilk biscuit.
Grilled chicken breast with artichokes, sauteed spinach, tomatoes, and lemon butter sauce. Served with choice of two sides.
Crispy chicken tenders served with a buttermilk biscuit. Served with choice of two sides.
Golden fried white fish with tartar sauce and Texas toast. Served with choice of two sides.
14 oz. premium roast coffee.
14 oz. premium roast decaffeinated coffee.
22 oz.
22 oz. fountain soda.
22 oz. fountain soda.
22 oz. fountain soda.
22 oz. fountain soda.
22 oz. fountain.
Grilled french toast sprinkled with powdered sugar, served with syrup.
One fresh egg, any style, choice of one strip of cherrywood bacon or sausage link and toast with jelly.
Half of a Belgian waffle served with syrup.
Grilled cheese sandwich with melted American cheese.
Kraft macaroni and cheese.
Quarter pound crush burger with American cheese, tomato and pickles.
Grilled or crispy chicken tenders served with Ranch dressing.
9 oz.
9 oz.
9 oz.
9 oz.
7 oz.
7 oz.
7 oz.
7 oz.
7 oz.
7 oz.
Two-layer cake with shredded carrots, pineapple, sweetened coconut and pecan pieces, covered in cream cheese frosting and garnished with walnuts.
Menu for Village Inn provided by Allmenus.com
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