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Hott Leggz
Served with remoulade sauce.
Served with marinara sauce.
Served with your choice of sauce: Buffalo, BBQ or Jamaican jerk.
With sesame seeds and seaweed salad.
Baked fresh.
With everything flat bread crackers.
Char-broil oysters topped with our famous hott leggz Gorgonzola sauce.
Mixed greens made with peppers, lettuce, tomatoes and onions.
A choice of steak, chicken or tilapia. A Philly sandwich on a bed of romaine lettuce. Barely any carbs.
Crispy romaine lettuce tossed with Parmesan cheese, boiled egg and a tangy Caesar dressing.
Half iceberg lettuce with chopped applewood-smoked bacon, bleu cheese crumbles, red onions and tomatoes.
Fresh spinach, applewood-smoked bacon, mushrooms and hard boiled eggs.
Seared ahi tuna sliced and served on top of a bed of romaine lettuce with your choice of dressing.
Topped with spinach, tomato, sauteed onions, chopped blackforest ham and Gorgonzola sauce. 10 oz. ground beef, char grilled and served with french fries and dill pickle spear.
Classic hamburger with your choice of American cheddar, Swiss or mozzarella. 10 oz. ground beef, char grilled and served with french fries and dill pickle spear.
Topped with a peppered egg cooked over medium with applewood-smoked bacon and American cheese. 10 oz. ground beef, char grilled and served with french fries and dill pickle spear.
Three beef sliders served with American cheese and caramelized onions. 10 oz. ground beef, char grilled and served with french fries and dill pickle spear.
Sauteed onions and mushrooms topped with a steak-cut onions rings, guacamole and American cheese. 10 oz. ground beef, char grilled and served with french fries and dill pickle spear.
1/2 lb. of all natural, farm raised turkey topped with green leaf lettuce, tomato and red onion. Char grilled and served with french fries and dill pickle spear.
Roasted vegetable patty, topped with green leaf lettuce, tomato and red onion with BBQ or teriyaki. Char grilled and served with french fries and dill pickle spear.
Our famous Maryland blue crab cake topped with remoulade sauce with green leaf lettuce, tomato and red onion. Char grilled and served with french fries and dill pickle spear.
Garlic-peppercorn char crust topped with Danish bleu cheese and Applewood smoked bacon.
Deep fried or sauteed in a garlic wine sauce.
Grilled or fried, plain, BBQ or Buffalo. Served with fries and dill pickle spear.
Topped with spinach, tomato, sauteed onions, chopped blackforest ham and Gorgonzola sauce. Served with fries and dill pickle spear.
Your choice of steak, chicken, tilapia sauteed with mushrooms, green peppers and caramelized onions and topped with melted American cheese. Served with fries and dill pickle spear.
Two original 100% vienna beef Chicago style hott doggz served with fries with dill pickle spear.
With seasoned grilled tomatoes served on Texas toast with fries and dill pickle spear.
Served on garlic bread-topped with American cheese grilled onions and mushrooms. Served with fries and dill pickle spear.
Served wet. The classic, lean, domestic roast beef top round, perfectly spiced and thinly sliced for a Chicago style Italian beef sandwich. Served with fries and dill pickle spear.
Served with roasted green peppers and onions with fries and dill pickle spear.
Served with fries and dill pickle spear.
Two deep fried soft shell crabs. Fully dressed with tomatoes, romaine lettuce, coleslaw and remoulade sauce. Served with fries and dill pickle spear.
Hand-breaded oysters fried to perfection. Fully dressed with tomatoes, romaine lettuce, coleslaw and remoulade sauce. Served with fries and dill pickle spear.
Farm raised tilapia filets blackened. Fully dressed with tomatoes, romaine lettuce, coleslaw and remoulade sauce. Served with fries and dill pickle spear.
Golden brown fried shrimp. Fully dressed with tomatoes, romaine lettuce, coleslaw and remoulade sauce. Served with fries and dill pickle spear.
Fried chicken cutlets. Fully dressed with tomatoes, romaine lettuce, coleslaw and remoulade sauce. Served with fries and dill pickle spear.
Prime gator tail fried. Fully dressed with tomatoes, romaine lettuce, coleslaw and remoulade sauce. Served with fries and dill pickle spear.
Served with one big waffle and three full size wings drizzled in homemade honey cinnamon butter and a side of maple syrup.
Pulled marinated chicken breast.
Grilled skirt steak.
Made with ahi tuna.
Made with tilapia crispy or blackened.
With veggies.
Spinach, tomato, sauteed onions, chopped blackforest ham and Gorgonzola sauce.
With a scoop of vanilla.
Menu for Hott Leggz provided by Allmenus.com
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