Seaweed & tofu and scallions in a light soybean-based broth.

Mixed vegetables and tofu in clear broth.

Scallop, jumbo shrimp, crab & fish and vegetables in clear fish broth.

Garden salad with ginger dressing.

Fresh sliced avocado over our house salad.

Marinated seaweed topped with sesame.

A perfect blend of krab, tobiko, cucumber and scallions tossed with our spicy mayonnaise.

Chunky tuna mixed with, tobiko and scallions with spicy mayo over seaweeds salad.

Snow crab baked with mozzarella cheese and salmon.

Fresh hearty, chunks of tuna mixed with tobiko, scallion sriracha and spicy mayo. Served spicy.

Seasoned, seared tuna, thinly sliced and topped with scallions ans tobiko. Served with our homemade ponzu sauce.

Fresh, thinly sliced yellow tail sashimi served with jalapenos slices, sriracha and our home made ponzu sauce. Served spicy.

Chef's choice of four pieces assorted sushi nigri.

Chef's choice of eight pieces sliced assorted raw fish.

Marinated whole baby octopus.

Shredded krab meat tossed in spicy mayo and rolled in thinly sliced salmon. Finished in our light sweet & miso sauce.

Japanese pork or veggie spring roll.

Steamed soy bean.

Steamed shrimp dumplings served with our specialty dumpling sauce.

Japanese pan-fried pork dumplings served with our specialty dumpling sauce.

Japanese steamed veggie dumplings served with our specialty dumpling sauce.

Deep fried tempura style tofu topped with avocado and spicy mayo sauce.

Lightly battered tempura style assorted vegetables served with our special tempura sauce.

Japanese styled fried gain/wheat balls with octopus inside.

Shredded crab mixed with cream cheese and carrots wrapped in wonton skin deep fried served with yummy sauce.

Shrimp bread and fried to golden perfection then tossed with our honey mustard sauce.

Grilled white fish with salt and black pepper.

Fresh soft shell crab covered in bread crumbs, lightly fried and served with our house specialty dipping sauce.

Lightly battered shrimp fried tempura style. Served with an assortment of tempura vegetables.

Fresh squid dipped in ponko bread crumbs and fried to golden perfection. Served with our sweet chili sauce.

6 pieces. Choice of sweet chili, honey mustard or teriyaki. Traditional, bone-in wings, deep fried with a rich flavor.

Bell pepper stuffed with cream cheese, krab meat, lightly fried with spicy mayo and eel sauce.

Lightly fried shrimp wrapped with wonton skin served with chef special delicious sauce.

Uncooked. Spicy tuna cubed mixed with cucumber and avocado and seaweed salad over sushi rice. Served with miso soup and green salad.

Uncooked. Spicy tuna roll, spicy salmon roll and spicy krab roll. Served with miso soup and green salad.

Uncooked. Chef's choice of 4 pieces sushi, a spicy tuna roll and bubba roll. Served with miso soup and green salad.

Uncooked. 3 pieces salmon sushi, 6 pieces salmon sashimi and salmon roll. Served with miso soup and green salad.

Uncooked. 3 pieces tuna sushi, 6 pieces tuna sashimi and tuna roll. Served with miso soup and green salad.

Uncooked. Chef's choice of variety fish over seasoned rice in the box. Served with miso soup and green salad.

Uncooked. Chef's choice of 9 pieces assorted sushi and a spicy tuna roll. Served with miso soup and green salad.

Uncooked. Chef's choice of 12 pieces sashimi, 6 pieces sushi and spicy tuna roll. Served with miso soup and green salad.

Uncooked. For two. 24 pieces sashimi, 10 pieces sushi, rainbow roll, spicy tuna roll and bubba roll. Served with miso soup and green salad.

Uncooked. Chef's choice of 18 pieces sashimi and a side of white rice. Served with miso soup and green salad.

Japanese udon noodle soup with imitation crab, scallop, chicken, egg and vegs inside. Served with 2 pieces tempura shrimp on the side.

Japanese soba noodle soup with imitation crab, scallop, chicken, egg and vegs inside. Served with 2 pieces tempura shrimp on the side.

Noodle soup in a clear broth with veggies with tempura shrimp and veg on the side.

Noodle soup in a clear broth with veggies with tempura shrimp and veg on the side.

Lightly battered fried chicken and veg with tempura sauce. Served with miso soup, green salad and rice.

Lightly battered fried shrimp and veg with tempura sauce. Served with miso soup, green salad and rice.

Deep fried bread crumbled pork with katsu sauce. Served with miso soup, green salad and rice.

Deep fried bread crumbled chicken with katsu sauce. Served with miso soup, green salad and rice.

For kid's 10 and under only.

Grilled. Served with vegetables, miso soup & green salad.

Grilled. Served with vegetables, miso soup & green salad.

Grilled. Served with vegetables, miso soup & green salad.

Grilled. Served with vegetables, miso soup & green salad.

Grilled. Served with vegetables, miso soup & green salad.

Grilled. Served with vegetables, miso soup and green salad.

Grilled. Served with vegetables, miso soup and green salad.

Grilled. Served with vegetables, miso soup & green salad.

Grilled. Served with krab rangoon, california roll, miso soup & green salad.

Thin marinated slices of beef grilled on tepan. Served with krab rangoon, california roll, miso soup & green salad.

Lightly battered and fried. Served with krab rangoon, california roll, miso soup & green salad.

Jumbo shrimp dipped in batter and fried, tossed with our sweet coconut sauce and topped with walnuts. Served with krab rangoon, california roll, miso soup & green salad.

Deep fried bread crumbled with katsu sauce.

Stir-fried with vegetables.

Stir-fried with vegetables.

Stir-fried with vegetables.

Stir-fried with vegetables.

Stir-fried with vegetables.

Eel and cucumber roll topped with avocado, tobiko and finished in eel sauce.

Eel and avocado on top of spicy crab roll with eel sauce.

Sliced kiwi on top of a spicy shrimp roll.

Tempura krab, cucumber and avocado roll with spicy shrimp finished with eel and with honey sauce on top.

Tempura, lobster,asparagus, avocado, lettuce, tobiko wrapped in soy paper with black sesame seed and toasted almond. Finished in chef special sauce.

Tempura shrimp, snow krab, avocado roll with baked scallops and krab meat topped with honey mustard.

Shrimp tempura avocado, lobster salad, snow krab meat with soy paper & finished with condense milk sauce.

Cooked shrimp on top of eel avocado & cheese roll with special sauce.

Tempura style roll with eel, salmon, shrimp, krab & avocado with spicy mayo and eel sauce.

Snow krab, avocado, lobster salad & special sauce.

Tempura shrimp cheese roll topped with steamed shrimp and finished with honey sauce and scallions.

Baked scallops and krab meat on top of a California cheese roll with sweet sauce.

Tempura soft shell crab, cheese and cucumber roll topped with spicy krab, honey sauce and eel sauce.

Tempura shrimp, avocado and cheese roll with tempura shredded krab, scallions and spicy powders on top.

BBQ eel and spicy krab in our sushi sandwich. Topped with sliced avocado and finished in chef special sauce.

Tempura shrimp cheese roll topped with eel and avocado. Finished with eel sauce, tobiko and scallions.

Kiwi on top of tempura krab cheese roll with sweet sauce.

Spicy krab on top of a tempura shrimp and cheese roll topped off with sweet honey sauce and eel sauce.

Spicy shrimp and crispy bacon on top with avocado, cream cheese and cucumber roll.

Lobster meat and krab stick and mayo topped with sweet mango and chef special sauce.

tempura shrimp and krab salad wrapped with rice, paper and cucumber, finished with ponzu sauce and eel sauce.

Shrimp tempura, cream cheese, avocado roll with mango topped finished in sweet honey and mango sauce.

Tempura shrimp, avocado and cream cheese roll topped with snow crab finished with spicy garlic mozzarella cheese sauce.

California roll with fresh salmon on top, whole roll baked with spicy mayo sauce and flaming salmon.

Tempura lobster, spicy krab, shrimp tempura, avocado, cucumber inside with soy paper top with steam shrimp and shredded krab, special mayo and eel sauce with crunch top.

Rice paper rolled with lettuce, soft shell crab, asparagus, avocado & snow crab with eel sauce.

Jumbo-sized roll 10 pieces with spicy tuna, salmon, yellowtail inside, whole roll is fried and topped with crunch, tobiko & wasabi tobiko and special sauce.

Served spicy. Tuna, salmon, avocado, cucumber roll with tobiko and wasabi tobiko on top.

Assorted fresh raw fish on top a California roll and topped with tobiko and scallions.

Yellowtail wrapped around a spicy tuna roll.

Spicy krab roll topped with sliced tuna, yellowtail, avocado, tobiko, scallions and spicy mayo sauce.

A blend of spicy tuna and spicy yellowtail topped with sliced avocado and tobiko.

Spicy tuna, seaweed salad, rolled with rice paper, top with shrimp cheese and special sauce scallion and almond torched flavor.

Our signature roll with tempura white fish, avocado, cucumber and spicy mayo inside. Topped with sliced tuna, salmon, escolar and tobiko. Finished in yummy sauce.

Salmon, krab, asparagus and avocado wrapped in seaweed paper with sliced tuna and avocado. Finished with tobiko and scallion on top.

Served spicy. Spicy mixed, chopped raw fish on top of a California roll.

Spicy tuna roll with seared tuna avocado on top finished in ponzu sauce.

Spicy tuna on top of tuna avocado cheese roll with extra crunch on top with sweet sauce.

Salmon and tuna on top of a spicy tuna roll with spicy mayo and yummy sauce no seaweed paper.

Served spicy. Spicy escolar with scallion, tobiko, tuna, avocado and jalapenos on top.

Spicy tuna, salmon, yellowtail with avocado wrapped with soy paper & crunchy krab on top.

Salmon, krab, avocado in soy paper with mango topped off with tuna, yellowtail and crunch. Finished with spicy mayo and mango sauce.

Spicy tuna, avocado inside. Topped with shrimp, tempura and seared tuna & along with special sauce.

Shrimp tempura, cucumber inside. Topped with spicy tuna and crunch top with spicy mayo and eel sauce.

Deep fried rice roll. Topped with seared tuna and seaweed salad with a touch of our special sauce.

Pick one kind of fish and choice of veggies.

Krab stick, avocado & cucumber.

Cooked shrimp, lettuce & mayo.

Snow krab mozzarella cheese avo & deep fries - no rice.

Smoked salmon, cream cheese, scallion & cucumber.

Tempura krab cheese, avocado & spicy mayo.

Grilled salmon skin, cucumber & scallion and served with eel sauce.

Shrimp temp, avocado tom, with snow krab & condensed milk sauce.

Seaweed salad, tempura crunch, krab meat & spicy mayo.

Fried squid, scallion & served with spicy mayo.

Tempura chicken, lettuce, tobiko, cucumber, mayo & eel sauce.

Tempura shrimp & spicy shrimp with lettuce.

Tempura shrimp, avocado cucumber, tobiko, mayo & eel sauce.

Temp salmon, avocado, cheese, sp mayo & eel sauce on top.

Fried soft shell crab, tobiko, avocado, cucumber, mayo & eel sauce.

Served with tobiko, scallions, crunch and spicy mayo sauce.

Served with tobiko, scallions, crunch and spicy mayo sauce.

Served with tobiko, scallions, crunch and spicy mayo sauce.

Served with tobiko, scallions, crunch and spicy mayo sauce.

Served with tobiko, scallions, crunch and spicy mayo sauce.

Served with tobiko, scallions, crunch and spicy mayo sauce.

Served with tobiko, scallions, crunch and spicy mayo sauce.

Served with tobiko, scallions, crunch and spicy mayo sauce.

Served with tobiko, scallions, crunch and spicy mayo sauce.

Served with tobiko, scallions, crunch and spicy mayo sauce.