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  • Sam Snead's Tavern

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Sam Snead's Tavern

(407) 622-8800

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  • 1801 Maitland Boulevard, Maitland, FL 32751
  • No cuisines specified

  • Grubhub.com
  • Sam Snead's Tavern

  • (407) 622-8800

    We make ordering easy.

  • Menu
  • Tee Off And Flat Breads
    • Seared Rare Tuna Sashimi $16.45

      With soy horseradish sauce, wasabi and ginger.

    • Warm Crab and Artichoke Dip $10.85

      Blue corn tortilla chips.

    • Tavern Onion Soup $7.95

      Emmenthaler Swiss, provolone and parmesan cheese.

    • Hot Cheese and Spinach Dip $9.55

      Warm tortilla chips and salsa.

    • Oak Fired Chicken Flat Bread $11.95

      Roasted red peppers, goat cheese and balsamic glaze.

    • Niblicks $9.95

      Deep fried in a crispy shell, smoked chicken, peppers and cheeses with honey mustard dressing.

    • Bruschetta (2 Each) $10.65

      Fresh tomato, basil, feta cheese and herbs. Smoked norwegian salmon, cream cheese and capers. Roasted fresh beets, goat cheese with honey drizzle.

    • Tomato, Basil and Fresh Mozzarella Flat Bread $9.95

    • Oak Grilled Steak & Blue Cheese Flat Bread $12.95

      Mushrooms, mozzarella cheese and caramelized onions.

  • Tee Off
    • Crispy Shrimp $11.35

      Flash fried, tossed in a spicy, creamy Thai sauce.

    • Bruschetta (2 Each) $10.65

      Fresh tomato, basil, feta cheese and herbs. Smoked norwegian salmon, cream cheese and capers. Roasted fresh beets, goat cheese with honey drizzle.

    • Tavern Onion Soup $7.95

      Emmenthaler Swiss, provolone and parmesan cheeses.

    • Seared Tuna Sashimi $16.45

      Soy horseradish sauce, wasabi and ginger.

    • Niblicks $9.95

      Deep fried in a crispy shell, smoked chicken, peppers and cheeses with honey mustard dressing.

    • Warm Crab and Artichoke Dip $10.85

      Blue corn tortilla chips.

  • Around The Greens
    Blue cheese, southwest ranch, grapefruit vinaigrette, honey mustard, white balsamic vinaigrette or balsamic vinaigrette with grated blue cheese.
    • Thinly Sliced Chicken Cheese Nut $14.95

      Jack and cheddar cheese, almonds and pecans, red tomatoes, home-made croutons, with honey mustard dressing.

    • Spinach and Green Apple Salad $11.75

      Candied pecans, roasted beets, piquillo peppers, red onions and apple cider vinaigrette.

    • Grilled Salmon $17.95

      Candied pecans, goat cheese, tomatoes and balsamic reduction dressing.

    • Classic Cobb $14.95

      Tomato, avocado, eggs, cheddar cheese, oak grilled chicken, bacon and blue cheese.

    • Chicken Chopped Salad $12.75

      Tomatoes, bacon, cucumbers, croutons, cheddar, blue cheese and grapefruit vinaigrette.

    • Chilled Asparagus Oak Grilled Chicken $13.25

      Butter lettuce, maytag blue cheese, diced red ripe tomatoes with white balsamic vinaigrette.

    • Caesar Salad $13.25

    • Oak Grilled Chicken Caprese $11.75

      Sliced fresh mozzarella and red ripe tomatoes with white balsamic vinaigrette.

    • Chilled Iceberg Wedge $7.75

      Tomatoes, bacon, croutons and southwest ranch dressing.

  • The Southwest Course
    • Fresh Guacamole and Cheese Chips $9.35

      Home-made salsa.

    • Santa Reeta Chicken $15.95

      Melted jack cheese, yogurt lime sauce, salsa, avocado slices and fried blue corn tortilla strips. Served with rice and black beans.

    • Quesadillas $12.45

      Cheese, cilantro, tomato, caramelized onions with salsa and sour cream.

    • Pulled Pork Nachos $10.45

      Blue corn chips, caramelized onions, jack and goat cheese, sweet Barbeque sauce, cilantro.

    • Enchiladas $11.95

      White corn tortillas filled with chicken or pork and covered with a Texas sauce circa 1800's. Topped with cheese, onions, cilantro and served with a fresh chalupa, chips and salsa.

  • The City Best Burger's
    Fresh never frozen hand pattied. Sam snead's proudly serves chairman's reserve certified premium beef. All burgers are served with crispy fries.
    • Cheese Burger $13.45

      Tillamook cheddar, emmenthaler Swiss, maytag blue or American cheese.

    • Sam Burger $12.45

      One half pound of ground chuck with lettuce, tomato and red onions.

    • Patty Melt $13.45

      American cheese and sauteed onions on grilled rye bread.

  • La Cocina Mexicana
    • Fresh Guacamole and Cheese Chips $9.35

      Home-made salsa.

    • Chicken Quesadilla $12.45

      Cheese, cilantro, tomato, caramelized onions with salsa and sour cream.

    • Enchiladas $11.95

      White corn tortillas filled with chicken or pork and covered with a Texas sauce circa 1800's. Topped with cheese, onions, cilantro and served with a fresh chalupa, chips and salsa.

    • Classic Baja Fish Tacos $11.45

      Flour tortillas with beer battered cod, shredded cabbage, fresh cilantro and topped with home-made spicy lime cream sauce.

  • Flat Breads
    • Oak Fired Chicken $13.35

      Roasted red peppers, goat cheese and balsamic glaze.

    • Oak Grilled Steak & Blue Cheese $15.65

      Mushrooms, mozzarella cheese and caramelized onions.

    • Tomato, Basil and Fresh Mozzarella $10.35

  • The City's Best Burgers
    All burgers are served with crispy fries or house-made potato chips.
    • Sam's Burger $12.45

      One half pound of ground chuck with lettuce, tomato and red onions.

    • Cheese Burger $13.45

      Tillamook cheddar, emmenthaler Swiss, maytag blue or American.

  • The Short Course And Oak Grilled Specialties
    • Fish Chips $14.65

      Beer battered cod with cole slaw, crispy fries and tartar sauce.

    • Faroe Island Salmon $15.95

      A citrus soy sauce and Indian saffron rice.

    • Sauteed Jumbo Lump Crab Cake Plate $14.95

      Cole slaw, crispy fries and remoulade sauce.

    • Fried Chicken Tenderloins $11.45

      Cole slaw, crispy fries and honey mustard dressing.

  • Prime Rib, Oak Grilled Steaks, Ribs And Chicken
    Sam snead's proudly serves chairman's reserve certified premium beef. Prime rib and steaks are served with basil red skin mashed potatoes and your choice of a house salad, Caesar salad or small iceberg wedge.
    • Sam's Favorite Chicken $15.95

      Melted havarti cheese, sauteed mushrooms and spinach, sprinkled goat cheese. Served with scalloped potatoes.

    • Prime Rib $23.45

      While it lasts.

    • Filet Mignon $24.95

    • Chicken Maderia $16.95

      Melted provolone cheese, mushrooms, fresh asparagus, finished with maderia wine sauce. Served with scalloped potatoes.

    • Baby Back Pork Ribs $18.45

      Slow cooked and falling off the bone with crispy fries.

    • Ribeye Steak $24.95

    • Top Sirloin $19.95

      8 Oz.

  • Great Tavern Sandwiches
    All sandwiches are served with crispy fries.
    • The Reuben $12.95

      Warm house cooked corned beef, sauerkraut, Swiss cheese and Thousand island dressing.

    • Fresh Grouper $18.45

      Oak grilled or pan blackened on a griddled brioche bun with lettuce and tomato.

    • Country Club $11.95

      Ham, roast turkey, bacon, lettuce, tomato, jack cheese and mayonnaise on multi grain wheat.

    • Oak Grilled Chicken $11.45

      On a griddled brioche bun with lettuce and tomato.

    • Sam Turkey $11.85

      Roast turkey, avocado, Swiss cheese, bacon, tomato and mayonnaise on multi grain wheat.

  • Desserts
    • Tiramisu $7.95

    • Coconut Cream Pie $5.95

    • Key Lime Pie $4.95

    • Chocolate Sack $9.95

      Chocolate bag with sponge cake, white chocolate mousse, raspberry and whipped cream.

    • Individual Ghirardelli Chocolate Cake $6.95

      With warm hot fudge center and vanilla ice cream.

    • Hot Fudge Brownie Sundae $6.95

      Topped with candied pecans, whipped cream and a cherry.

  • Seafood And Oak Grilled Fish
    • Chilean Sea Bass $30.65

      Pan roasted over wilted kale, sauteed onions. With lemon beurre blanc and Indian saffron rice.

    • Two Jumbo Lump Crab Cakes $24.95

      With remoulade sauce, crispy fries and cole slaw.

    • Fresh Grouper $25.45

      Filleted in house, oak grilled or blackened with capellini in garlic cream sauce.

    • Pan Seared Scallops $19.95

      Capellini, Asian vegetables in a light Thai chili soy sauce.

    • Faroe Island Salmon $19.95

      With a citrus soy glaze and Indian saffron rice.

    • New Orleans Style Jumbo Shrimp $19.95

      In a spicy Cajun butter sauce with crusty bread, black beans and rice.

    • Shrimp and Lobster Pasta $21.45

      Gulf shrimp and Maine lobster in a garlic cream sauce over egg fettuccine.

Menu for Sam Snead's Tavern provided by Allmenus.com

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