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Yellow Dog Cafe
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Filled with pan roasted corn, red pepper & onions. Served with a sweet chili lime sauce
Wrapped in a puff pastry with warm cranberry-cherry sauce, fresh sliced fruit & house made crackers
Sautéed with garlic, lemon & white wine. Served in our signature dog bone puffed pastry
Yellow fin tuna seared rare, seaweed salad & sliced pickled ginger. Drizzled with ginger & soy marinade
House made chip with crumbled bleu cheese & chopped green onions, warm bleu cheese dip
Chopped conch, red peppers, onions & spices. Served with whole grain Dijon mustard sauce
Topped with spinach, artichoke hearts, roasted red peppers & Havarti cheese
House made meatballs with Bourbon BBQ sauce
House made crackers & chef's accompaniments
With corn tortillas
Served on top of potato pancake with sour cream, Salmon mousse, capers & chopped red onions
Crawfish & andouille sausage stone ground grits, Three grilled shrimp, roasted peppers & spinach coulis
Fresh mixed field greens with kidney beans, feta, roasted pumpkin seeds, citrus balsamic vinaigrette
Fresh mixed field greens with kidney beans, feta, roasted pumpkin seeds, raspberry dressing
Crisp romaine tossed with caesar dressing, shredded parmesan, asiago, romano & seasoned croutons
Tender spinach leaves tossed with blueberries, pecans, bleu cheese & our house made blueberry vinaigrette
Seared rare yellowfin tuna
Grilled or Blackened
Grilled or Blackened
Three large shrimp; Grilled or Blackened
Grilled or Blackened
Six-ounce; Grilled or Blackened
Blackened cod fish, sliced tomato & lettuce. Topped with remoulade sauce
Roasted fresh turkey, sliced green apple, tomato, chopped walnuts & cranberry jam, melted Brie
Grilled or blackened. Choice of chicken, beef or catch of day. Topped with mixed field greens & Pico de Gallo, Melted Brie cheese. Available in Fish at market price
Grilled portabella mushroom, roasted red peppers, artichoke hearts & fresh spinach leaves. Topped with melted Havarti cheese
Shredded beef tenderloin, simmered in barbeque sauce. Topped with caramelized onions, sautéed mushrooms & melted Havarti cheese
Fresh chicken salad mixed with chopped celery, onions, dried cherries, water chestnuts, grapes & mayonnaise. Stacked with crispy bacon, sliced tomato, lettuce & melted Havarti cheese
Grilled ground beef burger. Caramelized onions, lettuce, sliced tomato, Havarti
Blackened ground beef burger. Caramelized onions, Havarti & Pico de Galo
Grilled ground beef burger. Crispy bacon & crumbled bleu cheese
Grilled flatbread pizza with basil pesto, sliced grilled chicken with crumbled feta, Asiago & Romano cheeses
Grilled flatbread pizza with ricotta & mozzarella. Topped with fresh basil
Grilled flatbread pizza marinara with chef's assorted meats, Mozzarella & Parmesan
Boneless breast of chicken encrusted with crispy fried onions, caramel citrus glaze, mashed potatoes & fresh vegetable
House made meatballs & pasta with roasted tomato sauce, Parmesan, Asiago & Romano
Ground beef tenderloin, Bordeaux demi-glace topped with crispy fried onions, potato pancake & fresh vegetable
Farm2Table Direct six-ounce choice filet mignon. Topped with choice of Bordeaux demi-glace or bacon bleu cheese butter compound mashed potato & fresh vegetable
Braised beef short ribs (Farm2Table Direct) with BBQ sauce, fresh vegetable & mashed potatoes
Grilled mushroom stuffed with artichoke hearts, fresh spinach, roasted red peppers & Havarti with chef's rice
Fresh fish served grilled or blackened. Topped with your choice of caramel citrus glaze, cherry peppercorn or lobster saffron cream sauce, Chef's rice & fresh vegetable
Shrimp sautéed with garlic, olive oil, spinach, crushed red peppers, vine ripe tomatoes, salt & pepper. & white wine tossed over house made pasta, shaved Parmesan, Asiago & Romano
Battered cod fried golden brown, cole slaw, crispy potato puffs & house made tartar sauce
Mahi encrusted with crispy fried onions, Caramel citrus glaze, Chef's rice & fresh vegetable
Cod fish baked in lemon butter, white wine & fresh tomato, topped with breadcrumbs melted Havarti, chef's rice & fresh green beans
Battered fried shrimp golden brown with crispy fried potato puffs, cole slaw, cocktail sauce
Seared yellow tail tuna encrusted with peppercorn, House made noodles, ponzu, broccoli & carrots
Filled with pan roasted corn, red pepper & onions Served with a sweet chili lime sauce
Wrapped in a puff pastry with warm cranberry-cherry sauce, fresh sliced fruit & house made crackers
Sautéed with garlic, lemon & white wine Served in our signature dog bone puffed pastry
Yellow fin tuna seared rare, seaweed salad & sliced pickled ginger. Drizzled with ginger & soy marinade
House made chip with crumbled bleu cheese & chopped green onions, warm bleu cheese dip
Chopped conch, red peppers, onions & spices Served with whole grain Dijon mustard sauce
Topped with spinach, artichoke hearts, roasted red peppers & havarti cheese
House made meatballs with Bourbon BBQ sauce
House made crackers & chef's accompaniments
With corn tortillas
Served on top of potato pancake with sour cream, Salmon mousse, capers & chopped red onions
Crawfish & andouille sausage stone ground grits, Three grilled shrimp, roasted peppers & spinach coulis
Fresh mixed field greens with kidney beans, feta, roasted pumpkin seed, our citrus balsamic vinaigrette
Fresh mixed field greens with kidney beans, feta, roasted pumpkin seeds, our raspberry dressing
Crisp romaine tossed with caesar dressing & blend of shredded parmesan, asiago & romano cheeses Topped with seasoned croutons
Tender spinach leaves tossed with blueberries, pecans, bleu cheese & our blueberry vinaigrette
Grilled or Blackened
Grilled or Blackened
Three large shrimp Grilled or Blackened
Grilled or Blackened
Six-ounce Grilled or Blackened
Seared rare yellowfin tuna
Pan seared or blackened with caramel citrus glaze, cherry peppercorn or lobster saffron cream sauce, Chef's rice & fresh vegetable
Scottish salmon fillet encrusted with crispy potatoes, lobster saffron cream sauce, Fresh asparagus & risotto
Pan seared with lemon caper butter sauce, Chef's rice & fresh asparagus
Prepared two ways: Encrusted with crispy onions, caramel citrus glaze or Encrusted with pecans, vanilla bean praline sauce, Chef's rice & fresh vegetable
Sautéed shrimp in spicy blend of Creole seasoning served over stone ground corn grits with crawfish, andouille sausage & vegetable succotash
Pan seared Diver scallops' drizzled lemon butter, Fresh asparagus & risotto
Seared yellow fin tuna encrusted with peppercorn, House made noodles, ponzu sauce, broccoli & carrots
Stuffed with artichoke hearts, roasted red pepper, fresh spinach, Havarti, with chef's rice & vegetable
Farm2Table Direct eight ounce cut topped with your choice of: Bacon bleu cheese butter or Bordeaux demi-glace. Served with mashed potato & fresh vegetable
Farm2Table Direct sixteen ounce cut topped with your choice of: Bacon bleu cheese butter or Bordeaux demi-glace. Served with mashed potato & vegetable
Boneless chicken breast with crispy fried onions, caramel citrus glaze, mashed potato & fresh vegetable
Baked ground beef tenderloin topped with crispy onions, Bordeaux demi-glace, on a potato pancake with fresh vegetable
Grilled New Zealand lamb with our herb blend, house made mint sauce, mashed potato & fresh vegetable
Roasted crispy half duckling topped with cherry, cranberry, raspberry & peppercorn sauces. Served with braised red cabbage & potato pancakes
Grilled eight-ounce seasoned burger on house roll, crispy fried onions, melted cheddar cheese. House potato chips & warm bleu cheese dip. Choice of tomato jam, bacon jam, whiskey BBQ, black garlic aioli or chipotle horseradish sauce
Farm2Table Direct braised slow roasted beef ribs with fresh vegetables & mashed potatoes
Filled with pan roasted corn, red pepper & onions. Served with a sweet chili lime sauce
Wrapped in a puff pastry with warm cranberry-cherry sauce, fresh sliced fruit & house made crackers
Sautéed with garlic, lemon & white wine. Served in our signature dog bone puffed pastry
Yellow fin tuna seared rare, seaweed salad & sliced pickled ginger. Drizzled with ginger & soy marinade
House made chip with crumbled bleu cheese & chopped green onions, warm bleu cheese dip
Chopped conch, red peppers, onions & spices. Served with whole grain Dijon mustard sauce
Topped with spinach, artichoke hearts, roasted red peppers & Havarti cheese
Italian meats with crostini & chef's accompaniments
Three large chilled shrimp, lemon, cocktail sauce
House made crackers & chef's accompaniments
Served on top of potato pancake with sour cream, Salmon mousse, capers & chopped red onions
Crawfish & andouille sausage, stone ground grits, Three grilled shrimp, roasted peppers, spinach coulis
Fresh mixed field greens with kidney beans, feta, roasted pumpkin seeds, citrus balsamic vinaigrette
Fresh mixed field greens with kidney beans, feta, roasted pumpkin seeds, raspberry dressing
Crisp romaine tossed with caesar dressing, shredded parmesan, asiago, romano & seasoned croutons
Tender spinach leaves tossed with blueberries, pecans, bleu cheese & our house made blueberry vinaigrette
Seared rare yellowfin tuna
Grilled or Blackened
Grilled or Blackened
Three large shrimp Grilled or Blackened
Grilled or Blackened
Six-ounce Grilled or Blackened
Blackened cod fish, sliced tomato & lettuce. Topped with remoulade sauce
Roasted fresh turkey, sliced green apple, tomato chopped walnuts & cranberry jam, melted Brie
Grilled or blackened. Choice of chicken, beef or catch of day. Topped with mixed field greens & Pico de Gallo, Melted Brie cheese. Available in Fish also market price
Albacore tuna salad mixed with red onions, celery, green olives grapes, peppadew & sundried cherries, Crisp bacon, lettuce, sliced tomato, melted Havarti
Grilled portabella mushroom, roasted red peppers, artichoke hearts & fresh spinach leaves. Topped with melted Havarti cheese
Shredded beef tenderloin, simmered in barbeque sauce. Topped with caramelized onions, sautéed mushrooms & melted Havarti cheese
Fresh chicken salad mixed with chopped celery, onions, dried cherries, water chestnuts, grapes & mayonnaise. Stacked with crispy bacon, sliced tomato, lettuce & melted Havarti cheese
Grilled ground beef burger. Caramelized onions, lettuce, sliced tomato, Havarti
Blackened ground beef burger. Caramelized onions, Havarti & Pico de Galo
Grilled ground beef burger. Crispy bacon & crumbled bleu cheese
Grilled flatbread pizza with basil pesto, sliced grilled chicken with crumbled feta, Asiago & Romano cheeses
Grilled flatbread pizza with ricotta & mozzarella topped with fresh basil
Grilled flatbread pizza marinara with chef's assorted meats, Mozzarella & Parmesan
Boneless breast of chicken encrusted with crispy fried onions, caramel citrus glaze, mashed potatoes & fresh vegetable
House made meatballs & pasta with roasted tomato sauce, Parmesan, Asiago & Romano
Ground beef tenderloin, Bordeaux demi-glace topped with crispy fried onions, potato pancake & fresh vegetable
Grilled hand-cut six-ounce choice filet mignon. Topped with choice of Bordeaux demi-glace or bacon bleu cheese butter compound mashed potato & fresh vegetable
Grilled mushroom stuffed with artichoke hearts, fresh spinach, roasted red peppers & Havarti, chef's rice & fresh vegetable
Fresh fish served grilled or blackened. Topped with your choice of caramel citrus glaze, cherry peppercorn or lobster saffron cream sauce, chef's rice & fresh vegetable
Shrimp sautéed with garlic, olive oil, spinach, crushed red peppers, vine ripe tomatoes, salt & pepper. & white wine tossed over house made pasta, shaved Parmesan, Asiago & Romano
Battered cod fried golden brown, cole slaw, crispy potato puffs & house made tartar sauce
Mahi encrusted with crispy fried onions, Caramel citrus glaze, chef's rice & fresh vegetable
Cod fish baked in lemon butter, white wine & fresh tomato, topped with breadcrumbs melted Havarti, chef's rice & fresh green beans
Battered shrimp fried golden brown, cole slaw, crispy potato puffs & house made cocktail sauce
Filled with pan roasted corn, red pepper & onions Served with a sweet chili lime sauce
Wrapped in a puff pastry with warm cranberry-cherry sauce, fresh sliced fruit & house made crackers
Sautéed with garlic, lemon & white wine Served in our signature dog bone puffed pastry
Yellow fin tuna seared rare, seaweed salad & sliced pickled ginger. Drizzled with ginger & soy marinade
House made chip with crumbled bleu cheese & chopped green onions, warm bleu cheese dip
Chopped conch, red peppers, onions & spices Served with whole grain Dijon mustard sauce
Topped with spinach, artichoke hearts, roasted red peppers & havarti cheese
Italian meats with crostini & chef's accompaniments
Three large chilled shrimp, lemon, cocktail sauce
House made crackers & chef's accompaniments
Served on top of potato pancake with sour cream, Salmon mousse, capers & chopped red onions
Crawfish & andouille sausage, stone ground grits, Three grilled shrimp, roasted peppers & spinach coulis
Fresh mixed field greens with kidney beans, feta, roasted pumpkin seed, our citrus balsamic vinaigrette
Fresh mixed field greens with kidney beans, feta, roasted pumpkin seeds, our raspberry dressing
Crisp romaine tossed with caesar dressing & blend of shredded parmesan, asiago & romano cheeses Topped with seasoned croutons
Tender spinach leaves tossed with blueberries, pecans, bleu cheese & our blueberry vinaigrette
Grilled or Blackened
Grilled or Blackened
Three large shrimp Grilled or Blackened
Grilled or Blackened
Six-ounce Grilled or Blackened
Seared rare yellowfin tuna
Grilled or blackened with caramel citrus glaze, cherry peppercorn or lobster saffron cream sauce Chef's rice & fresh vegetable
Scottish salmon fillet encrusted with crispy potatoes, lobster saffron cream sauce with fresh asparagus & sundried tomato risotto cake
Pan seared with lemon caper butter sauce Chef's risotto & fresh asparagus
Prepared two ways: Encrusted with crispy onions, caramel citrus glaze or Encrusted with pecans, vanilla bean praline sauce, chef's rice & fresh vegetable
Sautéed shrimp in spicy blend of Creole seasoning served over stone ground corn grits with crawfish, andouille sausage & vegetable succotash
Pan seared Diver scallops' drizzled lemon butter Chef's risotto & fresh asparagus
Stuffed with artichoke hearts, roasted red pepper, fresh spinach, Havarti, with chef's rice & vegetable
Grilled eight-ounce seasoned burger on house roll, crispy fried onions, melted cheddar cheese. House potato chips with side of bleu cheese dip Choice of tomato jam, bacon jam, whiskey BBQ, black garlic aioli or chipotle horseradish sauce
Choice eight-ounce cut; Topped with your choice of: bacon bleu cheese butter or Bordeaux demi-glace. Served with mashed potato & vegetable
Prime fourteen-ounce cut; Topped with your choice of: bacon bleu cheese butter or Bordeaux demi-glace. Served with mashed potato & vegetable
Prime nineteen-ounce bone-in cut. Topped with your choice of: bacon bleu cheese butter or Bordeaux demi-glace. Served with mashed potato & vegetable
Boneless chicken breast with crispy fried onions, caramel citrus glaze, mashed potato & vegetable
Ground beef tenderloin topped with crispy onions Bordeaux demi-glace, potato pancake & vegetable
Grilled New Zealand lamb with our herb blend. house mint sauce, mashed potato & vegetable
Bone in braised pork simmered in its own natural juice. Served with mashed potato, broccoli & green beans
Roasted crispy half duckling topped with cherry, cranberry, raspberry & peppercorn sauces. braised red cabbage & potato pancakes
Fresh mixed field greens with kidney beans, feta, roasted pumpkin seed, Choice of citrus balsamic vinaigrette or raspberry vinaigrette dressing
Crisp Romaine tossed with Caesar dressing, shredded parmesan, asiago & romano
Tender spinach tossed with blueberries, pecans, bleu cheese & our house made blueberry vinaigrette
Grilled or Blackened
Grilled or Blackened
Three large shrimp grilled or blackened
Grilled or Blackened
Farm2Table Direct six-ounce Grilled or Blackened
Seared rare yellowfin tuna
Grilled ground beef burger Caramelized onions, lettuce, tomato, Havarti
Blackened ground beef burger Caramelized onions, havarti & pico de galo
Grilled ground beef burger Crispy bacon & crumbled blue cheese
Farm2Table grilled six-ounce filet mignon au jus Served with chef's gluten free rice & fresh vegetable
Boneless chicken breast grilled or blackened. Chef's gluten free rice & fresh vegetable
Fresh catch of the day served grilled or blackened. Topped with your choice topping. Chef's gluten free rice & fresh vegetable
Shrimp sautéed with olive oil & white wine Fresh spinach, tomatoes, & garlic. Served over gluten free rice. Topped with shaved parmesan, asiago & romano
Grilled portobello stuffed with artichoke hearts, spinach & roasted red peppers, melted Havarti. Chef's rice & fresh vegetable
Seared yellowtail tuna with gluten free soy sauce. Served with house made noodles, carrots & broccoli.
Wedge of cheese, assorted meats, gluten free crackers & chef's accompaniments
Sautéed with garlic, lemon & white wine
Crawfish & andouille sausage stone ground grits Topped with three grilled shrimp & finished with roasted red pepper & spinach coulis
Topped with crumbled bleu cheese & chopped green onions Served with warm bleu cheese dip
Seared yellow tail tuna with seaweed salad
Grilled mushroom stuffed with spinach & roasted red pepper
Fresh mixed field greens with kidney beans, feta, roasted pumpkin seed, Choice of citrus balsamic vinaigrette or raspberry vinaigrette dressing
Crisp Romaine tossed with Caesar dressing, shredded parmesan, asiago & romano
Tender spinach tossed with blueberries, pecans, bleu cheese & our house made blueberry vinaigrette
Grilled or Blackened
Grilled or Blackened
Three large shrimp grilled or blackened
Grilled or Blackened
Seared rare yellowfin tuna
Farm2Table grilled six-ounce filet mignon
Half duckling with raspberry, cranberry, cherry & peppercorn sauce. Served with braised red cabbage green beans & mashed potato
Grilled New Zealand lamb rubbed with herb blend. Finished with house made mint sauce. Served with mashed potato & vegetable
Farm2Table Direct eight ounce filet mignon. Chef's choice of starch & fresh vegetable
Boneless chicken breast grilled or blackened Chef's rice & fresh vegetable
Served grilled or blackened. Chef's gluten free rice & fresh vegetable
Shrimp sautéed in our special Creole seasoning Served over stone ground corn grits with crawfish, andouille sausage & vegetable succotash
Pan seared with lemon. Chef's gluten free rice & fresh vegetable
Scottish salmon fillet with choice of topping served with gluten free rice & asparagus.
Farm2Table 14-ounce hand cut steak topped with au jus. Served with With chef's choice of starch & fresh vegetable
Stuffed with artichoke hearts, spinach & roasted red peppers, melted Havarti. Chef's gluten free rice & fresh vegetable
Menu for Yellow Dog Cafe provided by Allmenus.com
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