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Croissant Chateau Bakery
Flavors, from apple turnovers to guava and cream cheese puff pastries.
Served with apple cinnamon, cinnamon raisin, cranberry, chocolate chip, orange marmalade.
Served with orange juice, assorted fruit, almond, double chocolate chip, vanilla chocolate chip, banana nut, veggie, lemon poppy sees, strawberry, M&M, apple cinnamon.
Served with almond crescent, fudge truffle, chocolate, peanut butter surprise, peanut butter, chocolate chip, sugar, chinese, oatmeal raisin, macaroon kiss.
Served with chocolate, cream cheese, german chocolate squares, lemon squares, raspberry squares.
Served with spinach and swiss, chocolate, cream cheese, snowflake cream, bavarian cream, sausage, raspberry.
French silk chiffon, oreo cookie cream, peanut butter chiffon, banana cream, assorted fruit.
Served with key west key lime, lemon, cadillac.
Layer of chocolate, vanilla raspberry, carrot cake, kiss of death by chocolate, black forrest, coconut, lemon sunburst.
Served with plain, marble, turtle, assorted fruit.
Served on croissant rye multigrain white bagel.
Menu for Croissant Chateau Bakery provided by Allmenus.com
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