• Florida
  • Melbourne
  • Grapevine Cafe

Grapevine Cafe

(321) 773-2001
  • 855 East Eau Gallie Boulevard, Melbourne, FL 32937
  • Grubhub.com
  • Menu
  • Breakfast
    • Early Bird $10

      Two eggs with Choice of Ham, Bacon or Sausage, Hash Browns and Choice of Toast.

    • Quiche Du Jour $10

      Served with Choice of Muffin.

    • Bird's Nest $12

      Hash browns topped with mushrooms, green peppers, diced tomatoes, cheddar and mozzarella with two eggs and choice of toast.

    • Classic Eggs Benedict $11

      Poached eggs served on a toasted english muffin, canadian bacon and topped with hollandaise sauce, served with hash browns.

    • Corned Beef Hash $11

      Served with two eggs and choice of toast.

  • French Toast Specialties
    • Classic French Toast $8

      Three pieces of french toast with dusting of powdered sugar.

    • Berry Hazelnut French Toast $10

      Two pieces of french toast filled with raspberry cream cheese and topped with strawberries and hazelnut glaze and whipped cream.

    • Apple Pecan Stuffed French Toast $10

      Two slices of apple french toast stuffed with pecan and honey indused cream cheese, topped with spiced apples, pecans and whipped cream.

    • Raspberry Stuffed French Toast $10

      Two slices of raspberry french toast, stuffed with raspberry cream cheese and topped with raspberry melba and whipped cream.

  • Oatmeal
    • Cinnamon Apple Pecan $8

      Cinnamon and brown sugar infused oatmeal topped with apples and pecans.

    • Strawberry Crunch $8

      Brown sugar oatmeal with strawberries, dried cranberries and vanilla granola.

  • Omelets and Scramblers
    Served with Choice of Toast.
    • Farmer's Omelet $11

      Three eggs, onions, green peppers, mushrooms, hash browns, cheddar and mozzarella with choice of ham, bacon or sausage.

    • Ham and Cheese Omelet $10

      Two eggs, ham and cheddar.

    • Greek Omelet $10

      Two eggs, tomatoes, spinach, artichokes, black olives and feta.

    • Veggie Omelet $10

      Two eggs, mushrooms, tomatoes, peppers, onions and mozzarella.

    • Sunrise Scrambler $11

      Bacon, green peppers, mushrooms, scrambled eggs over hash browns topped with cheddar.

    • Hearty Scrambler $11

      Sausage, bacon, ham and scrambled eggs over hash browns topped with hollandaise sauce.

    • Asparagus and Spinach Scrambler $11

      Asparagus, spinach, red peppers, tomatoes, scrambled eggs & hash browns topped with feta.

  • Side Items
    • Bacon $3

    • Sausage $3

    • Ham $3

    • Toast Muffin $2

    • English Muffin $2

    • Extra Egg $1.5

    • Hash Browns $3

    • Fruit $2

  • Starters
    • Spinach and Artichoke Dip $9

      Served with blue corn tortilla chips.

    • Bruschetta $8

      Baked batard, fresh mozzarella, tomato, basil with balsamic vinaigrette.

    • Chicken Nachos $10

      Corn tortilla chips with layers of chicken, cheddar, green onions, tomatoes, black olives and pico de gallo. Served with sour cream and salsa.

    • Crab and Shrimp Cakes $10

      Lemon dill vinagrette and diced tomatoes.

  • Salads
    • Grapevine Chicken Salad $12

      Diced chicken with green onions tossed in pesto mayo and topped with craisins, parmesan and sliced almonds over greens.

    • Chicken Pesto Pasta $12

      Julienned chicken, red onions and bow tie pasta in pesto mayo. Topped with craisins and parmesan.

    • Strawberry Salad $12

      Strawberries, mandarin oranges, pecans, red onions and feta with burgundy poppy seed dressing.

    • Salmon Salad $15

      Salmon cooked to medium with bleu cheese, pecans, mandarin oranges, craisins and red onions with honey mustard dressing.

    • Cashew Chicken Toss $13

      Chicken, mandarin oranges, pineapple, cashews and parmesan with honey mustard dressing.

    • Apple Harvest Salad $13

      Chicken, apples, pecans, bleu cheese, red onions and strawberries with burgundy poppy seed dressing.

    • Shrimp Salad $14

      Shrimp, tomato, red onion, cucumber and parmesan with lemon dill vinaigrette.

    • Side Salad $6

      Mixed greens, tomato, red onion, parmesan and cucumber with choice of dressing.

  • Soups
    • Chicken Dumpling $3.5

    • Soup Du Jour $3.5

    • Baked French Onion $5

      Baked with croutons and swiss cheese.

  • Specialty Sandwiches
    Served with a side of kettle chips.
    • Grilled Oaks $12

      Turkey, bacon, rd onion, tomato, swiss and cheddar on grilled texas toast with pepperoncini horseradish sauce.

    • Chicken Pompadour $12

      Chicken, spinach, tomatoes, provolone and fresh basil served on a telera roll with pesto.

    • French Dip $13

      Shaved prime rib, caramelized onions and mozzarella in a hoagie bun with a side of au jus.

    • Reuben $12

      Corned beef brisket, sauerkraut and swiss on marble rye with 1000 island dressing or pepperoncini horseradish sauce.

    • Turkey Dill $11

      Turkey, tomatoes, greens, red onion, provolone and garlic dill cream cheese on sourdough toast.

    • Turkey Melt $11

      Turkey, applewood smoked bacon, mushrooms and swiss on sourdough toast.

    • Salmon Burger $13

      Salmon patty, tomato, cucumber, garlic dill cream cheese and pickled red onions on a tomato basil roll.

    • Burger $9

      1/2 lb. beef patty on a kaiser roll served with onion, tomato and lettuce.

    • Veggie Burger $12

      1/4 lb. vegan patty with smoked gouda and gruyere cheeses and garlic mayo on a tomato basil roll. Served with lettuce, tomato and onion.

    • Bruschetta Burger $13

      1/2 lb. beef patty with tomato, basil, fresh mozzarella and pesto mayo with balsamic vinagrette on tomato basil roll.

    • Black and Bleu Burger $13

      1/2 lb beef patty with caramelized onions, bleu cheese and garlic mayo on a kaiser roll.

  • Grapevine Favorites
    • Quiche Du Jour $10

      Served with Choice of Muffin.

    • Cup of Soup and Half Sandwich $10

      Choice of sandwich: reuben, turkey melt, turkey dill, blt. Choice of soup: chicken dumpling, soup du jour.

    • Chicken Quesadillas $10

      Chicken, tomatoes, caramelized onions, red peppers and pepper jack in a tomato basil tortilla. Served with pico de gallo and sour cream.

  • Kids Menu
    • Chicken Quesadilla $7

      Griled chicken, cheddar and mozzarella cheese on a tomato basil wrap.

  • Breakfast Sunday Brunch
    • Early Bird $10

      Two eggs with choice of ham, bacon or sausage patties with hash browns and choice of toast.

    • Quiche Du Jour $10

      Served with muffin.

    • Steaks and Eggs $15

      Prime rib served with two eggs, hash browns and choice of toast.

    • Bird's Nest $12

      Hash browns topped with mushrooms, onions, green peppers, diced tomatoes, cheddar and mozzarella with two eggs made to order and choice of toast.

    • Classic Eggs Benedict $11

      Poached eggs served on a toasted English muffin and Canadian bacon. Topped with hollandaise sauce and served with hash browns.

    • Corned Beef Hash $11

      Served with two poached eggs and choice of toast.

  • Omelets and Scramblers Sunday Brunch
    • Farmer's Omelet $11

      Three eggs, onions, green peppers, mushrooms, hash browns, cheddar and mozzarella with choice of ham, bacon or sausage.

    • Ham and Cheese Omelet $10

      Two eggs, ham and cheddar.

    • Greek Omelet $10

      Two eggs, tomatoes, spinach, artichokes, black olives and feta.

    • Veggie Omelet $10

      Two eggs, mushrooms, tomatoes, peppers, onions and mozarella.

    • Sunrise Scrambler $11

      Bacon, green peppers, mushrooms and scramled eggs over hash browns, topped with cheddar.

    • Hearty Scrambler $11

      Sausage, bacon, ham and scrambled eggs over hash browns topped with hollandaise sauce.

    • Asparagus and Spinach Scrambler $11

      Asparagus, spinach, red peppers, tomatoes, scrambled egss and hash browns, topped with feta.

  • French Toast Specialties Sunday Brunch
    • Classic French Toast $8

      Three pieces of French toast with dusting of powdered sugar topped with whipped cream.

    • Berry Hazelnut French Toast $10

      Two pieces of French toast filled with raspberry cream cheese. Topped with strawberries, whipped cream and hazelnut glaze.

    • Raspberry Stuffed French Toast $10

      Two pieces of raspberry fritter stuffed with raspberry cream cheese and topped with raspberry melba and whipped cream.

    • Apple Pecan Stuffed French Toast $10

      Two slices of apple fritter stuffed with pecan and honey infused cream cheese. Topped with sliced apples, pecans and whipped cream.

  • Lunch Specialties Sunday Brunch
    • Chicken Dumpling $3.5

    • Baked French Onion $5

      Baked with croutons and swiss.

    • French Dip Sandwich $13

      Shaved prime rib, caramelized onions and mozzarella on a hoagie bun with a side of au jus.

    • Bruschetta $8

      Baked batard, fresh mozzarella, tomato and basil with balsamic vinaigrette.

    • Grapevine Chicken Salad $12

      Diced chicken with green onions tossed in pesto mayo, topped with craisins, parmesan and toasted almonds over greens.

    • Salmon Salad $15

      Salmon cooked to medium with bleu cheese, pecans, mandarin oranges, craisins and red onions with honey mustard dressing.

    • Chicken Salad Wrap $12

      Chicken, green onion, pesto mayo, craisins, parmesan, greens and alamonds in a tomato basil tortilla.

    • Shrimp Salad $14

      Shrimp, tomato, red onion, cucumber and parmesan with lemon dill vinaigrette.

  • Oatmeal Sunday Brunch
    • Strawberry Crunch $8

      Brown sugar oatmeal with strawberries, dried cranberries and vanilla granola.

    • Cinnamon Apple Pecan $8

      Cinnamon and brown sugar infused oatmeat topped with apples and pecans.

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