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Sardinia Ristorante
Ciabatta bread topped with 2 poached eggs, ham, and Hollandaise sauce.
Serve with mozzarella, tomatoes, and basil.
Serve with wild boar bacon or sausages.
Choose 3 ingredients. Additional ingredients for an additional charge.
baby gem, black olives, boiled eggs, guanciale, pecorino
Eggs, wild boar bacon, pecorino.
3 mini burgers with lettuce, tomatoes and cheese served with shoestring fries
Eggplant topped with cheese and tomato sauce. Cheese.
Tomatoes, fresh basil
With caramelized onions and sage
Veal Meatballs served on a bed of garlic bruschetta
Mixed Fried Seafood. Squids. Baby octupus Shrimp and zucchini
Oven cooked
Italian sausage sandwich.
Dry-cured ham.
Covered in tomato sauce and cheese.
build your own charcuterie board.
Arugula. Radicchio. Endive and Ventresca tuna
Tomatoes. Mix green. Kalamata olives Feta cheese and red onions.
Baby Romaine. Avocado Toasted Almonds and Zucchini
Cannellini Beans Grape tomatoes. Black olives. Orange. Baby Gem and string Beans
Savory pie with a dough base topped with sauce and cheese.
Savory pie with a dough base topped with sauce and cheese.
Savory pie with a dough base topped with sauce and cheese.
olives, artichokes, mushroom, ham
Sardinian gnocchi in wild boar ragout
Spaghetti with clams
Home made spinach ravioli filled with goat cheese In tomato sauce
Home made spinach ravioli filled with goat cheese in butter and sage sauce
Spaghetti with Bottarga di Muggine with Artichokes
with fresh mix seafood
spicy pink sauce
Home Made Pappardelle Pasta in Filet Mignon Ragout
Garganelli Pasta with Wild Mushrooms and black truffle pesto
Cooked over dry heat.
Cooked in an oven.
Cooked in an oven.
24oz bone- in rib eye steak with roasted potatoes
12 oz bone in chicken breast topped with tomato sauce and mozzarella
Mediterranean Branzino wood oven cooked in a salted crust
Grilled in white wine reduction sauce
Wild caught fresh salmon wood oven cooked
Skirt steak
Rack of Lamb in Barolo Reduction With Broccoli Rabe
Roasted Half free range chicken
Sardinian style fresh fish stew
Oven Cooked Prawns with white wine
Wild Asparagus soup
Mixed 3 beans. Cauliflower e couscous
With ricotta and mascarpone
Served with vanilla ice cream
Menu for Sardinia Ristorante provided by Allmenus.com
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