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- Hakkasan
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Hakkasan
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Hakkasan
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We make ordering easy.
- Menu
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Only at FontainebleauThe locally sourced ingredients that we use are subject to market availability.
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Stir-fry shredded beef in honey $38.00
Served with mandarin pancake.
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Mongolian Style Beef with Crispy Enoki Mushroom $48.00
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Crispy Kurobuta Pork Belly with Basil Cress $28.00
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Steamed Traditional Chilean Sea Bass with Mushroom $52.00
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Baked Bahamas Lobster Tail $56.00
Served with garlic butter sauce.
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Crispy Spicy Mango Chicken $22.00
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Pan-Fried Wagyu Beef with Lotus Root $78.00
In wine soy sauce.
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SupremeTraditional Cantonese favorite with a Hakkasan flair.
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Peking duck $198.00
Served with Osetra caviar 28g.
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Salad
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Green Salad with Crispy Bean Curd & Mango $20.00
In plum dressing.
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Soup
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Hot & Sour Soup $38.00
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Crab & sweet Corn Soup $19.00
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Chinese Mushroom Soup $16.00
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Dim Sum
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Dim Sum Platter $28.00
Har gau, Scallop shui mai, Chinese chive dumpling, Black pepper duck and pumpkin dumpling.
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Vegetarian Dim Sum Platter $26.00
3 style mushroom dumpling, Black rice vegetable dumpling, Crystal black truffle with edamame dumpling, Bean curd lotus roll. Vegetarian.
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Pan-Fried Chicken Dumpling with Foie Gras $18.00
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Pan-Fried Vegetable Dumpling $12.00
Vegetarian.
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Small Eat
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Jasmine Tea Smoked Pork Ribs $22.00
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Crispy Duck Roll $16.00
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Sesame Prawn Toast $20.00
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Salt & Pepper Squid $20.00
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Stir-Fried Mushroom Lettuce Wrap $18.00
Vegetarian.
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Crispy Soft Shell Crab $22.00
Served with butter and egg.
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Spicy Szechuan chicken $19.00
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Smoked Beef Short Ribs $28.00
Served with jasmine tea.
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Crispy Almond Pear Prawn $32.00
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Traditional Roasted Peking Duck $98.00
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Xo Sauce $15.00+
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Fish
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Stir-fry Chilean Sea Bass with Sanpei Sauce $40.00
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Seared Yellow Snapper with Supreme Homemade Soya Sauce $32.00
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Charcoal Grilled Honey Chilean Sea Bass $52.00
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Charcoal Grilled SIlver Cod with Champagne & honey $48.00
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Seafood
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Spicy Assam Prawn with Coconut $36.00
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Steamed Lobster with Homemade Chili Sauce $60.00
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Spicy Prawn $36.00
Served with lily bulb and almond.
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Stir-Fry Tiger Prawn with Zucchini $36.00
In xo sauce.
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Stir-fry Bahamas Lobster Meat in XO Sauce $58.00
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Spicy Pan-Fried Scallop with Edamame $38.00
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Pan-Fried Scallop with Braised Assorted Mushrooms $38.00
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Poultry
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Sanpei Chicken Claypot $24.00
Served with sweet basil, chili and spring onion.
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Roasted Pipa Duck $36.00
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Roasted Chicken in Satay Sauce $22.00
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Black Truffle Roasted Duck $62.00
Served with tea plant mushroom.
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Szechuan Style Sauteed Diced Chicken $22.00
Served with dried chili.
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Crispy Orange Chicken $22.00
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Meat
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Crispy Beef Tenderloin with Tangerine Peel $38.00
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Stir-Fry Black Pepper Beef with Merlot $48.00
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Stir-Fry Beef with Shishito Peppers $38.00
In szechuan peppercorn sauce.
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Sweet & sour Black Berkshire Pork with Pomelo $24.00
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Stir-Fry Spicy Lamb with Baby Bamboo Shoot $38.00
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Tofu & Vegetable
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Stir-Fry French Bean with Preserved Olives $18.00
Vegetarian.
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3 Style Mushroom Stir-Fry $38.00
Served with gan lai, lily bulb and macadamia nut. Vegetarian.
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Stir-Fry Eggplant in King Soya Sauce $18.00
Vegetarian.
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Choy Sum $18.00
Vegetarian.
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Baby Pak Choi $18.00
Vegetarian.
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Four Style Vegetables in sweet Szechuan Sauce $16.00
Vegetarian.
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Stir-Fry Black Pepper Vegetarian Chicken $22.00
Vegetarian.
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Tofu, Aubergine & Japanese Mushroom Claypot $24.00
Served with chili and black bean sauce. Vegetarian.
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Sanpei Tofu with Butter Squash in Claypot $20.00
Vegetarian.
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Szechuan Mabo Tofu with Minced Beef $24.00
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Noodle & Rice
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Yeung Chow Fried Rice with Homemade XO Sauce $20.00
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Spring Onion Egg Fried Rice $12.00
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Maine Lobster Noodle $68.00
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Stir-Fry Udon Noodle $26.00
Served with duck and black pepper.
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Singapore Vermicelli $18.00
Served with prawn and squid.
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Hakka Noodle $17.00
Served with shimeji mushroom and beansprout. Vegetarian.
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Chicken Fried Rice with Sugar Snap Peas $20.00
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Taro Root Vegetable Fried Rice $16.00
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Beef Fried Rice with Black Truffle $22.00
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Jasmine Rice $6.00
Vegetarian.
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Menu for Hakkasan provided by Allmenus.com
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