(Serves two) Yucca chips, ham croquettes, bite-size fried pork, crispy yucca, potato ball stuffed with picadillo (ground beef) and tamal in the husk.

Assortment of 4 cups with your Choice of: Shrimp, ropa vieja, ground beef, mixed.

Choice of: Ham, Cheese, Chicken, Bacalao (cod), or Assorted.

Fried pork served with Cuban mojo (citrus onion sauce) and yucca chips

Avocado smashed with tomato, onions, lime and cilantro topped with crispy pork masitas and served with a side of plantain chips.

Yucca fries tossed in truffle oil, and parmesan cheese. Served with a cilantro aioli.

Crispy golden dough filled with braised beef served with pineapple sweet sauce.

Local fresh snapper, shrimp, tomatoes, cucumber, red onion, cilantro, and rocotto sauce.

Homemade chicken broth, roasted chicken, angel hair noodles, carrots, and onions.

Homemade chicken broth, roasted chicken, angel hair noodles, carrots, and onions.

Romaine lettuce, croutons, parmesan cheese, queso fresco, and Caesar Dressing.

Chickpeas, sweet plantains, tomatoes, avocado, radish, cucumber, red onion, farm cheese, plantain chips, and cilantro dressing.

Two 8 oz ground beef patties topped with lettuce, tomato, onion, ketchup, mayo, pickles in a sesame bun.

An 8 oz ground beef patty topped with pulled pork, ham, Swiss cheese, pickles and mustard served in a sesame bun.

A Cuban classic served with ham, roasted pork, swiss cheese, pickles, and mustard. Served in a perfectly pressed Cuban bread.

Roasted Pork with Grilled Onions served in pressed Cuban bread.

Traditional Cuban griddled steak topped with caramelized onions, crispy julienne fries, tomato in pressed Cuban bread.

Local fresh fried snapper, cherry tomatoes, sweet plantains, black beans, white or brown rice, roasted red peppers, mixed greens and Florida avocado with red mojo sour.

A Cuban family recipe of roasted chicken topped with Cuban gravy. Served with white rice, black beans, roasted potatoes, and sweet plantains.

Fresh pan-seared Scottish Salmon, cachucha pepper romesco sauce, basil oil pea tender with a choice of two sides.

Shrimp sautéed in garlic, olive oil and white wine. Served with white rice & sweet plantains.

Half Florida lobster tail stewed with shrimp, homemade criolla tomato sauce. Served with white rice, and sweet plantains.

Shredded and grilled topped with onions and Cuban mojo (Citrus onion sauce). Served with rice and black beans.

Shredded and grilled topped with onions and mojo. Served with rice and black beans.

Traditional Cuban griddled thin steak topped with sautéed onions. Served with moro rice and yucca with Cuban mojo (Citrus onion sauce).

Chicken cutlet marinated, griddled, topped with onions and parsley. Served with white rice and black beans.

Crispy griddled chicken topped with onions and Cuban mojo (Citrus onion sauce). Served with white rice & black beans.

Certified Angus charbroiled and topped with grilled onions. Served with rice and black beans.

Slow oven roasted pork leg with Cuban mojo (Citrus onion sauce). Served with moro rice and yucca.

Fried pork served with Cuban mojo (Citrus onion sauce). Served with moro rice and yucca.

Platter of Havana 1957 Chicken, Ropa Vieja and Lechón. Served with rice, black beans, house sweet plantains.

Cuban flan with strawberries & whipped cream.

Chocolate cake slice with chocolate drizzle and whipped cream.