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The Restaurant at Mondrian
Ponzu and sea salt.
Sriracha lemon aioli.
Watermelon, sushi rice, scallion, Euro cucumber, edamame, sesame soy, nori flakes, and Sriracha mayo.
Chicken or vegetable and ginger citrus soy.
Smashed avocado, truffle yuzu soy, and spicy mayo.
Cucumber yuzu chimichurri, onion, truffle yuzu ponzu, yuzu pearl caviar, and truffle sea salt.
Cucumber yuzu chimichurri, onion, truffle yuzu ponzu, yuzu pearl caviar, and truffle sea salt.
Cucumber yuzu chimichurri, onion, truffle yuzu ponzu, yuzu pearl caviar, and truffle sea salt.
Soft shell crab, avocado, green onion, spicy mayo, and eel sauce.
Avocado, cucumber, and masago.
Bluefin tuna, cucumber, and roasted sesame seed.
Avocado and spicy mayo.
Ikura, avocado, cucumber, and red tobiko.
Masago, avocado, and cucumber.
Ikura, avocado, and red tobiko.
Menu for The Restaurant at Mondrian provided by Allmenus.com
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