DiLido Beach Club

tequila and yuzu ice

spicy coconut milk, grilled pineapple, lime, crispy sweet potato

orange, avocado, chipotle, corn nuts

avocado puree, cucumber salad, jalapeno and lime vinaigrette

4 atlantic oysters, 4 prawns, and ceviche duo

seasonal vegetables

chili and sweet soy sauce, carrots and celery

red pepper puree, jicama salad

guajillo pepper spread, pickled red onion

apricot chutney, brie cheese

chihuahua cheese, chorizo, smoked poblano, pita, corn chips

garlic and lemon pesto, wild mushrooms, fontina cheese

spicy aioli, avocado mash, brioche bun

tzatziki, tomato herb salad

caramelized onions with nueske bacon, roasted garlic aioli, house made pickles, everything bun, and cheddar cheese

sweet potato puree, sautéed vegetables, shitake dressing

wagyu skirt steak churrasco and frites, basil and tomatillo chimichurri

baby greens, shaved onions, spiced walnuts, roasted scallion vinaigrette

napa cabbage, toasted cashews, crispy wonton, cucumber, carrot, sesame soy dressing

romaine lettuce, parmesan, heirloom tomatoes, herb croutons, creamy garlic dressing

bacon, pine nuts, dried cranberries, gorgonzola, balsamic vinaigrette

toasted coconut, honey