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Plat Bleu
chilled potato & leek soup
fresh buffalo mozzarella, yellow & red tomatoes, fresh basil, baby arugula & herb oil
baby mixed greens, capers, crispy beet chips, lemon chantilly cream & dijon mustard vinaigrette
classic dressing with sundried tomatoes, seasoned croutons & parmigiano-reggiano
add jumbo shrimp
add grilled chicken breast
blue crab, shrimp, mango, maytag blue cheese, avocado & bacon
jumbo ravioli filled with taro root mousseline, white truffle oil & mushroom cappuccino
chipotle cocktail sauce
1/2 dozen raw oysters, mignonette & cocktail sauces with fresh horseradish
seared rare yellowfin tuna with marinated daikon, soy, ginger & lime juice
guacamole, blue crab & crispy shrimp with a spiced tomato coulis
first press olive oil, white mushrooms, shaved parmigiano-reggiano & baby arugula
fresh foie gras poached & chilled with cornichons, figs & pommery mustard
mozzarella, pomodoro tomatoes with oregano, shredded parmigiano-reggiano, basil & first press olive oil
tomato sauce, mozzarella, sauteed lobster & shrimp with garlic, parsley & roasted spiced cashews
maine lobster with saffron mayonnaise & bacon served on toasted brioche
swiss, pickles, mayonnaise & mustard hot pressed on a sweet cuban roll
tomato aioli & caramelized onions on a toasted brioche bun
twice ground hand formed chuck patty with tomato, lettuce, pickle & choice of cheese & bacon, mushroom or avocado
three mini burgers with crispy pancetta & caramelized onions on toasted brioche buns with truffled fresh fries
brazilian sea salt & herbs
twelve spices & honey
rosemary & olive oil
pan seared served with crispy potato galette & mediterranean style tomato sauce with capers & black olives
pancetta & artichoke orzo pasta with warm balsamic vinaigrette
1 1/4 lb lobster, herb butter & lemon with choice of potato crisps, mesclun salad or house made french fries
bell peppers, parsley, garlic, first press olive oil & red chili flakes with basil pesto drizzle
elbow macaroni, black forest ham, peas, cheddar & gruyere
chopped filet of beef with anchovy, capers, boiled egg, truffle oil, micro greens with baguette crostini & mesclun green salad
new york strip & house made french fries
pepper crusted new york strip, house made french fries & au poivre sauce
Menu for Plat Bleu provided by Allmenus.com
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