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* crisp rice, ginger dressings
* hearts of palm, salted plum
french fries & mimosa dips
black river osetra
tsar imperial osetra
scallop, avocado, pompano, key lime, octopus, satsuma
* asian pear, pine nuts, mint scotch bonnet, sesame oil
tableside service, à la carte, platters for the table
imperial
lemon beurre blanc, uni, poppy
?boardwalk bagel', horseradish, sour cream & onion
ruby crescent potato, romesco, parsley, marcona almond
jerk spice, foie gras, glazed mango
dashi, miso, watermelon radish, japanese wagyu beef
meatballs, ricotta dumplings, dates, meyer lemon
tamari glaze, cashew, green papaya
warm burrata, mushroom jam
parmesan, garlic streusel
woodlands ham, cured squash
tender bibb lettuces, avocado
lemon, togarashi, duck crumbs
goat cheese, herb vinaigrette
udon noodle, karashi mustard, mushroom broth
crispy cauliflower, romanesco, tamarind brown butter
saffron chermoula, paella croquetas, chorizo vinaigrette
vegetable tagine & spiced fruits, lemon & olive
shrimp, red curry, peruvian potato
moroccan-spiced carrots, pomegranate couscous
pigeon peas & annatto rice, tostone, cilantro, mojo limited availability
baby vegetables, pastry crust, brandied lobster cream
double smoked bacon, romaine, secret sauce
hay-smoked, butter-basted, celery root, horseradish
cubanella pepper sauce
quince & szechuan sweet & sour sauce
1842 hot sauce, lime, chipotle
scallion dipping sauce
eggplant, artichoke & feta dips, assorted toasts, fresh vegetables