Il Fiorentino

burrata cheese, mix green salad with fresh spinach and cherry tomatoes, balsamic reduction

classic caprese salad, fresh mozzarella cheese, tomatoes an basil

fried zucchini served with garlic aioli sauce

classic recipe from sicily - potato gnocchi with tomato sauce, caramelized red onions and grilled eggplant, ricotta cheese and fresh basil

pumpkin ravioli, parmesan cheese fondue and walnuts

mini potato gnocchi, authentic "bolognese sauce"

spinach and ricotta ravioli, butter sage sauce and diced bacon

risotto butternut squash, goat cheese and italian sausage

handmade meatballs, served with mashed potatoes and truffle oil

grilled chicken paillard, salmoriglio sauce, fresh salad and cherry tomatoes

paprika mayo and caramelized red onions served on a bun

traditional italian tiramisu

cannoli with fresh ricotta, chocolate and lemon zest