Jumbo gulf shrimp with cocktail sauce.
Tender certified Angus beef tips with Cajun seasoning served with jalapenos and hollandaise sauce.
Spicy avocado sauce and mango aioli.
Crispy calamari rings served with marinara sauce.
2 homemade sausages.
Melted provolone cheese with tomato and oregano.
Prosciuto Di Parma Platter
Chopped lettuce, tomato and onion, served with your favorite dressing.
Fresh romaine lettuce with croutons, Parmesan cheese and Caesar dressing.
Grilled chicken breast with Caesar salad.
Jumbo shrimp with Caesar salad.
Imported Buffala mozzarella with vine ripened tomato and fresh basil.
Spicy marinara.
4 Formaggio: mozzarella, Parmesan, feta and blue cheese. Mushroom, spinach. Lobster with a Sherry based sauce, making the flavor slightly Bisque-like.
Potato or Asiago gnocchi.
Spaghetti, linguini, angel hair and fettuccini, dry penne pasta.
Grilled or blackened mahi brought daily from our local fisheries.
Grilled, blackened or baked with lemon butter sauce.
Combination of clams, mussels, shrimp, fish and lobster tail over fettuccine pasta.
2 Florida lobsters. Served with drained butter.
8 oz. of certified Angus beef filet mignon and 6 oz. of Florida lobster.
Choice center cut grilled to perfection.
South Western grain fed beef.
Famous sirloin steak.
Juicy and tasty churrasco steak.
Certified Angus beef steak. Steak served with bearnaise sauce and baked potato.
Combination of certified Angus beef short ribs, skirt steak, New York steak, sausage, beef neck sweetbread or chicken.
8 oz. certified Angus beef burger. Served with french fries.
USDA choice lamb rack grilled to perfection.
Famous St. Louis ribs served with french fries and coleslaw.
Boneless chicken breast grilled or blackened.
Comes with fries, rice, mix salad or baked potato.
Comes with fries, rice, mix salad or baked potato.
Comes with fries, rice, mix salad or baked potato.
Homemade pound cake sprayed with liquor, complemented with caramel, whip cream, peaches and covered with crispy meringue.