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The Oceanaire Seafood Room
washington
washington
british columbia
new brunswick
prince edward island
new york
maryland
virginia
virginia
house made cocktail sauce
eggs, capers, onions & toast points
a towering sample of cocktail shrimp, king crab legs maine lobster & fresh oysters from our raw bar
creamy mustard mayonnaise
shrimp with creamy white cheddar grits
warm asian vegetables
burgundy butter & puff pastry
white wine, butter & shallots
oceanaire vinaigrette
crabmeat, bay shrimp, feta cheese greek vinaigrette
crumbled bacon, tomato, bleu cheese dressing
roasted mushrooms & hot bacon dressing
buttermilk bacon dressing
bay shrimp louis salad & grilled king salmon
house or caesar salad & clam chowder
tomatoes, fresh mozzarella, balsamic & basil
granny smith apple, maytag bleu cheese & pecans
balsamic vinaigrette
grilled asparagus & mash potatoes
grilled shrimp
baked stuffed shrimp & classic scampi
lettuce, tomato, shaved red onion & house tartar
mustard mayo, iceberg lettuce & matchstick fries
shrimp or beef tender
beer battered & served with matchstick fries
choice of fish or shrimp cabbage slaw, pico de gallo, avocado & matchstick fries
matchstick fries, caramelized onions, bacon, cheddar cheese
sharp cheddar, matchstick fries & avocado
applewood bacon, lettuce, tomato & matchstick fries
caramelized onions & bleu cheese butter
stir fried oyster mushrooms & spinach
wakame, pickled ginger wasabi & lite soy sauce
lemon, capers & sherry gastrique
wilted garlic spinach & lemon caper butter
diced tomatoes & garlic butter angel hair pasta
creamy mustard mayonnaise
crabmeat stuffing with creamy angel hair pasta
grilled fish, shrimp & baked stuffed shrimp
chimichurri
mushroom pan jus & sour cream mash potatoes
add a'la oceanaire
toasted garlic, olive oil & lemon juice
hollandaise
chicharrones & consommé
oceanaire vinaigrette
grilled asparagus & mash potatoes
diced tomatoes & garlic butter angel hair pasta
caramelized onions & bleu cheese butter
washington
washington
british columbia
washington
new brunswick
prince edward island
new york
virginia
virginia
house made cocktail sauce
fresh avocado and chili dusted tortillas
eggs, capers, onions & toast points
pescado
mixto
a towering sample of cocktail shrimp, king crab legs, & fresh oysters from our raw bar
creamy mustard mayonnaise
jumbo shrimp with creamy white cheddar grits
burgundy butter & puff pastry
warm asian vegetables
white wine, butter & shallots
oceanaire vinaigrette
crumbled bacon, tomato, bleu cheese dressing
buttermilk bacon dressing
crabmeat, bay shrimp, feta cheese greek vinaigrette
roasted mushrooms & hot bacon dressing
tomatoes, fresh mozzarella, balsamic & basil
granny smith apple, maytag bleu cheese & pecans
guinness beer battered & served with matchstick fries
creamy mustard mayonnaise
served with diced tomatoes & garlic butter angel hair pasta
fried fish, shrimp, oysters & calamari with matchstick fries
crabmeat stuffing with creamy angel hair pasta
grilled fish, shrimp, & baked stuffed shrimp with dirty rice
caramelized onions & bleu cheese butter
asparagus & béarnaise sauce
citrus sweet potatoes & pineapple chutney
stir fried oyster mushrooms & spinach
pickled ginger ,wakame, wasabi & lite soy sauce
topped with jumbo lump crab meat & caper beurre blanc
lemon, capers & sherry gastrique
spinach, shrimp, crab, parmesan cheese & lemon butter
nouc cham
wilted garlic spinach & lemon caper butter
chimichurri
mushroom pan jus & sour cream mash potatoes
add a'la oceanaire
toasted garlic, olive oil & lemon juice
hollandaise
creole rémoulade, cabbage slaw, pico de gallo, avocado
guinness beer battered fish, matchstick fries
old fashioned fried shrimp, matchstick fries
avocado, chile dusted tortilla chips
chef's selection, freshly shucked, mignonette
warm asian vegetables
beef tenderloin bites, crispy shallots, creamy horseradish sauce
mini crab cake bites, iceberg lettuce, mustard mayo
white wine, whole butter, shallots
jumbo shrimp, creamy white cheddar grits
wakame, yuzu aioli
captain morgan spiced rum macerated with fresh strawberries and cucumbers, topped with zonin prosecco
bacardi silver, fresh mint, fresh lime juice and simple syrup and soda
camarena blue agave tequila, cointreau, fresh lime juice, simple syrup
our signature cocktail made with absolut, senior & co. genuine blue curaçao and white cranberry juice
ketel one citroen, triple sec, cranberry and fresh lime served with a lemon twist
gilbey's gin, svedka vodka, and a half-measure of lillet, "shaken and not stirred"
absolut berri açai, bombay gin, fresh mint, simple syrup and fresh lemon and lime juices
prosecco doc, nv
moscato d'asti docg, 12
california, nv
california, nv
rosé impérial, brut, epernay, nv
brut, chouilly, nv
chardonnay, california
chardonnay, california
chardonnay, bourgogne
"dutton ranch," chardonnay, russian river valley
white zinfandel, california
pinot grigio, friuli
pinot grigio, alto adige
pinot gris, willamette valley
sauvignon blanc, marlborough
sauvignon blanc, napa valley
sauvignon blanc, sancerre
sauvignon blanc, marlborough
white blend, mcclaren vale
riesling, yakima valley
"blue slate," kabinett riesling, mosel
rosé, washington
"terrassen," grüner veltliner, wachau
gewürztraminer, alsace
albariño, rias baixas
chenin blanc, western cape
moscato, napa valley
cabernet sauvignon, california
cabernet sauvignon, wahluke slope
"the beast," cabernet sauvignon, california
"decoy," cabernet sauvignon sonoma
merlot, columbia valley
pinot noir, california
pinot noir, california
"la jumalie," pinot noir, bourgogne
pinot noir, willamette valley
"broquel," malbec, mendoza
malbec, vista flores
"silver label," monastrell, jumilla
"sassoalloro," super tuscan
"baby blue," red blend, alexander valley
shiraz, barossa valley
zinfandel, sonoma county
sauvignon blanc, sancerre
"decoy," red blend, sonoma county
Menu for The Oceanaire Seafood Room provided by Allmenus.com
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