In garlic and parsley butter.

Comes with a piece of pan seared tuna and homemade basil oil dressng.

Roasted jumbo tomato with goat cheese and prosciutto di parma.

Warm goat cheese salad with red wine dressing.

Veggie Soup

Cesar plain salad

Green mesclun mix salad , homemade dressing

Warm Goat cheese served with lamb jus. Tomato and garlic confit, black olives and homemade basil oil

French pate and saucisson sec, prosciutto di Parma, brie homemade onion jam

Served with toast

French baguette

Served with a porcini mushroom risotto and Parmesan biscuit.

Comes with Provence herbs served with white beans and basil pesto.

Served with ratatouille Nicoise and home made basil oil

Portobello mushroom sauce and snow peas

Grilled tuna steak home made ratatouille nicoise.

Pan seared beef filet mignon, green peppercorn sauce, French fries and salad

Two homemade duck legs confit, cooked in it's own fat with sauteed roasted potatoes

Served with nicoise ratatouille ( provencal stew ) and home made basil oil

Served with cherry tomatoe risotto , parmesan biscuit and home made basil oil

Caramelized apple pie and served warm with English cream.

Served with English cream.

Valrhona chocolate and brandy gritted cherries, English cream

Sparkling wine. Must be 21 to purchase.

Amelie Latourelle, Languedoc 2016. Fresh fruit-forward Chardonnay with perfect acidity. Must be 21 to purchase.

La Silicieuse Michel Girault 2017. Intense and lively with rich concentrated citrus and passion fruit. Complimented with layers of limestone, dill, and sage. Complex and well balanced. Must be 21 to purchase.

Domaine du Colombier 2016. Refreshing, clean, and expressive. Flavors of green apple, key lime, chalk, and limestone dance in harmony. Must be 21 to purchase.

Chateau De La Chesnaie 2015. The perfect seafood companion and features citrus and limestone. Refreshing yet sur lie aging gives character. Must be 21 to purchase.

Amelie Latourelle Languedoc 2016. Peach and grassy character with well-balanced acidity. Must be 21 to purchase.

This salmon-colored rose is bright and refreshing. This wine displays hints of spice and fruit notes of cranberry, strawberry, and cherry. Must be 21 to purchase.

Domaine De La Grappe D’or 2016. Pale yellow fruit with a pronounced bouquet of white currant. Dry, lively, and fresh with well-defined fruit. From the opposite bank to Sancerre, this wine is complex, bold, and floral. Must be 21 to purchase.

Vincent Bachelet 2015. Intense fruit, minerality, smoke, and delicate toasty flavors imparted by oak barrel fermentation and aging. Must be 21 to purchase.

Colin Barollet 2013. Wonderfully structured, with a complex nose of white flowers and fruit. Shows an elegant finish complimented by nutty tones on the palate. Must be 21 to purchase.

R Dutoit “Les Vieilles Vignes” 2016. The harvest is done by hand when the grapes are at their best. The wine goes directly into thermos-regulated tanks to begin fermentation. Must be 21 to purchase.

Chateau Rieussec (375 ml) 2007. Apricot and peach with creamy vanilla, honey, and caramel flavors. Must be 21 to purchase.

Cotes De Provence Rose ET or 2017. Pale with crystal reflections, intense aromas of citrus fruits and white flowers. Complex with an intense freshness and finesse which offers pink grapefruit and white peach. Must be 21 to purchase.

This rose is produced from traditional regional grapes including Syrah,a red grape variety which gives the wine its color and its aromas of red berries, with a scent of violets. Must be 21 to purchase.

Guigal 2015. Ripe plum and red currant with notes of licorice and roasted herbs. Must be 21 to purchase.

Amelie Latourelle, Languedoc 2016. Red currant and cherry aromas with flavors of black cherry and hint of chocolate. Well structured with a good finish. Must be 21 to purchase.

Amelie Latourelle, Languedoc 2016. Tobacco and licorice with roasted plum. Must be 21 to purchase.

Le Chapeau Pinot Noir 2014. This wine comes from Corsica, a Mediterranean island in the south of France. A land of sun, beauty, and passion: Where the people are known for hospitality and tradition. Must be 21 to purchase.

Les Comtes De Cahors, Cahors 2015. Powerful tannins and equally powerful juicy ripe red and black fruit. Lush and hedonistic. Must be 21 to purchase.

Grand Cru, Chateau Yon 2014. An appealing nose, aromatic with hints of pepper and blackberry fruit. It is complete and long on the palate with the oak well integrated on the finish, 60% Merlot 40% Cabernet Sauvignon. Must be 21 to purchase.

A deep , dark with wonderful aromas of blueberries, black olives, and orange peel. Full body and deep , seamless tannins. Extremely long and polished. It goes on for minutes. Must be 21 to purchase.

Richly spicy with swatches of black fruit and dark tannins, this powerful wine also shows great elegance. Juicy fruits shine through the structure to give a wine with a good future. Must be 21 to purchase.

Chateau Fages 2015. Elegant structure and complex, red currant and plum fruit balanced with cedar bay leaf. Must be 21 to purchase.

Domaine Germain Pere and Fils 2016. Spicy and herbaceous with abundant red fruits and solid tannin structure. Must be 21 to purchase.

Florent Descombe 2016. Deep ruby color. Aromas of fresh strawberries and prunes. Supple texture. Must be 21 to purchase.

Domaine Chauvenet Chopin 2014. Intense fruit, minerality, smoke, and delicate toasty flavors imparted by oak barrel fermentation and aging. Must be 21 to purchase.

Domaine Barville 2015. Tobacco and licorice with roasted plum, cherry, and meat note. Must be 21 to purchase.

Brune et Blonde 2014. Nose of herbs, leather, and blackberry. Medium-light body with pure and refined flavors. Must be 21 to purchase.

Raymond Fabre 2016. Black cherries and spice. Soft tannins and tight grain, cacao, and vanilla. Must be 21 to purchase.

Sparkling wine. Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

La Cadette is a traditional French lager blonde craft beer 5%. Must be 21 to purchase.

1 liter.

1 liter.

Ham , mushrooms and swiss cheese

Goat cheese and tomato omelet

Provencal vegetables Stew omelet

Fresh vegetables omelet

Red bell pepper, prosciutto and piment d Espelette omelet

Maximum of 3 items from all the other omelet selection

Served with Canadian bacon or pork patties

Cafe au lait ,french bread toasted , jam and butter