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Pega Grill
Finely ground coffee beans, thicker than coffee.
Finely ground coffee beans, thicker than coffee.
Italian coffee with double espresso and steamed milk foam.
Choice of natural herbs boiled in hot water.
Fresh squeezed orange juice.
Made by the maceration and pressing of apple.
Phyllo, Greek imported feta cheese, spinach, leeks and dill.
Deep fried chickpea and 4 pieces parsley balls. Served with organic mixed greens, tomato, homemade dressing and tahini sauce.
Served with tzatziki.
Shredded chicken breast, rice, lemon juice and egg yolk.
Organic mixed greens, tomato, red onion and homemade dressing. Served with bread.
Bulgur wheat, parsley, mint, cucumber, red onion, tomato, lemon juice and olive oil. Served with bread.
Arugula, shaved Greek imported hard cheese, walnuts, tomato and homemade dressing. Served with bread.
Chicken breast, red grapes, celery, scallions, tarragon, lemon pepper, light mayo, tomato and mixed greens. Served with bread.
Tomato, cucumber, green pepper, Kalamata olives, Greek imported feta cheese, oregano, red onion, olive oil and red vinegar. Served with bread.
Served with toasted pita bread. Choice of shoestring fries, rice, lemon potatoes, organic mixed greens or grilled vegetables.
Marinated prime boneless-skinless chicken breast meat, green pepper and red onion slices, Pega Grill sauce. Served with toasted pita bread. Choice of shoestring fries, rice, lemon potatoes, organic mixed greens or grilled vegetables.
Marinated Angus hanging tender meat, green pepper and red onion slices, tzatziki dip sauce. Served with toasted pita bread. Choice of shoestring fries, rice, lemon potatoes, organic mixed greens or grilled vegetables.
Slices of ground beef and lamb gyro, sliced tomatoes, marinated red onions with paprika, tzatziki and pita (no side). Served with toasted pita bread.
Served with toasted pita bread. Choice of shoestring fries, rice, lemon potatoes, organic mixed greens or grilled vegetables.
Served with side of choice.
Baked traditional Greek meatballs prepared with Angus ground beef, cumin, garlic, onion, parsley, dill and tomato sauce. Served with rice or shoestring fries.
Roasted red and green peppers stuffed with Angus lean ground beef and rice served with potatoes and Greek imported feta cheese.
Served with mashed potatoes and kale puree.
Angus lean ground beef, grilled eggplant, light bechamel sauce and served with organic mixed greens.
Chickpeas, tahini, lemon juice, garlic and cumin. Homemade with extra virgin olive oil and served with pita bread.
Authentic imported Greek strained yogurt, cucumber, garlic and dill. Homemade with extra virgin olive oil and served with pita bread.
Greek imported feta cheese, scotch bonnet and roasted red pepper. Homemade with extra virgin olive oil and served with pita bread.
Roasted eggplant, dill, roasted red pepper and garlic. Homemade with extra virgin olive oil and served with pita bread.
Homemade with extra virgin olive oil and served with pita bread.
Served with lettuce, tomato, tahini sauce and eggplant spread. Served with tomato, romaine lettuce and red onion. Choice of plain or whole wheat pita.
Shredded chicken breast, red seedless grapes, celery, scallions, tarragon, lemon pepper and light mayo. Served with tomato, romaine lettuce and red onion. Choice of plain or whole wheat pita.
Prepared with prime chicken breast and leg meat served with Pega Grill sauce (light mayo, mustard, curry, paprika and dill). Served with tomato, romaine lettuce and red onion. Choice of plain or whole wheat pita.
Chicken breast meat served with Pega Grill sauce (light mayo, mustard, curry, paprika and dill). Served with tomato, romaine lettuce and red onion. Choice of plain or whole wheat pita.
Beef and lamb gyro with tzatziki sauce (authentic Greek strained yogurt, cucumber, garlic, olive oil and dill). Served with tomato, romaine lettuce and red onion. Choice of plain or whole wheat pita.
Angus lean ground beef with kasseri Greek hard cheese, tomato, lettuce, red onion and homemade dressing. Served on a bun with shoestring fries.
Angus lean ground beef with Greek imported feta cheese, tomato, lettuce, red onion and tzatziki dressing. Served on a bun with shoestring fries.
Prime ground lamb and Angus lean ground beef with goat cheese, mint spread, arugula, tomato and red onion. Served on a bun with shoestring fries.
Served with olive oil and pita.
Steamed jasmine rice.
Rich, sweet dessert pastry made of layers of filo filled with chopped nuts and sweetened.
Menu for Pega Grill provided by Allmenus.com
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