Sake Room Express

kanikama, tobiko, tempura flakes, scallions and sesame with spicy mayo and topped with eel sauce

Ginger dressing

Salmon, tuna, yellowtail or white fish. thin sliced with salad on the top with onion dressing and avocado.

Seaweed salad.

Served with tofu, wakame, shitake and chives

Scallions and kanikama

Chopped avocado with sesame seed, scallions, red onions and kaiware with garlic ponzu dressing-tobiko optional.

Thin slices of seared beef with japanese spicy, fried garlic, scallions, sesame seeds and ponzu sauce.

Slices of yellowtail, cilantro and jalapeno with yuzu soy sauce.

Chopped tuna, avocado, sesame oil, spicy mayo, kaiware, sesame seed, tobiko and onions with garlic ponzu dressing and shallots on top.

White fish, avocado, scallion, sesame seed and tobiko with yuzu cilantro dressing

Thin slices of white fish with lemon yuzu sauce, cilantro and sriracha sauce

Spicy tuna over layered bases of avocado and rice topped with fried shallots with ponzu sauce.

Thin slices of seared tuna with jalapenose spicy, seal ions,sesome sees and parzu sauce

Salted steamed soy beans

Steamed or fried with sesame ponzu sauce

Deep fried shrimp tempura with yuzu mayo, scallion, honey and walnuts

Deep fried shrimp tempura with yuzu mayo and scallion

Fresh salmon, scallions and cream cheese

Kanikama, avocado and cucumber

Salmon, white fish, kanikama, avocado and masago with tempura flakes and kanikama.

Salmon, cream cheese, avocado, tempura flakes, tobiko and scallions: wrapped in rice and soybean paper, topped with spicy mayo and eel sauce

shrimp tempura, jalapeno, and cream cheese with chili mayo and grated parmesan cheese on top.

Shrimp tempura, cream cheese, baked seafood mix and black sesame seeds topped with kanikama, scallion, tobiko, wakame, spicy mayo and eel sauce

Shrimp tempura, kanikama, cream cheese and scallions topped with walnuts, almonds, and honey with a sauce of su-miso on the side.

Salmon and avocado

Kanikama, cream cheese, avocado and shrimp tempura with spicy mayo sauce on top.

Spicy tuna, avocado and tempura flakes with chili mayo and schiracha sauce.

Chopped tuna and sesame seeds with spicy mayo sauce.

Chopped kanikama, scallions and sesame seeds with chili mayo and schiracha

Avocado and kanikama roll topped with slices of tuna, salmon and white fish.

Tuna and cucumbers

Tempura kanikama, cream cheese, masago, avocado and baked seafood mix on top.

Tuna, shrimp tempura, cream cheese, lobiko, scallions, black sasame,wrapped in rise and say becan paper topped avocado with honey spicy lemon mayoand fried wakame

Chopped yellowtail, scallions, sesame and tokibo with yuzu ginger dressing

Shrimp tempura, asparagus, scallions and cream cheese with avocado on top, spicy mayo and eel sauce

Kanikama, avocado and masago rolled in cucumber.

Asparagus tempura, spring mix, avocado, carrots, cucumbers scallions and cilantro, wrapped on soybean paper with yuzo ginger dressing.

Tempura shrimp, kanikama, spring mix and avocado wrapped with soy bean paper on yuzu ginger sauce

Tempura roll with salmon, kanikama, tobiko and avocado

Kanikama, avocado and asparagus wrapped with salmon and topped with yuzu soy sauce

Kanikama, avocado and asparagus wrapped with tuna, salmon and white tuna with onion dressing.

Choice of tuna or salmon with avocado and massage rolled in cucumber

Beef teriyaki, edamame and white rice

Chicken teriyaki, edamame and white rice

Salmon filet, edamamo and white rice

Shrimp tempura, vegetable tempura, edamame and white rice

Half california roll,half tuna roll, salmon, tuna, white fish, kanikama, shrimp, white escolar and piece nigiri

Six pieces sushi or sashimi

Six pieces sushi or sashimi