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any style.
three egg omelet
three egg white omelet
choose 1: onions, pepper, tomato, spinach, mushrooms
choose 1: ham, bacon, pork sausage link
choose 1: swiss, american, cheddar
with cream cheese
cream cheese, onions, capers
two eggs any style with sausage, bacon, toast, and potatoes and peppers. served with your choice of juice.
two eggs benedict with an english muffin, bacon, asparagus and hollandaise sauce. served with your choice of juice.
two eggs sunny side up over a tortilla with tomato and onion relish sauce, and chopped jalapeño served with fried beans and sliced avocado with your choice of juice.
6oz. grilled skirt steak, your choice of two eggs fried, poached or scrambled, hash brown potatoes or french fries, choice of toast and choice of juice.
fresh squeezed
apple, pineapple, or cranberry
shrimp sautéed in garlic, extra virgin olive oil, diced tomatoes and herbs, served with a side of spicy tomato sauce
sautéed escargot with minced garlic and herb butter
our signature crêpe batter recipe stuffed with mushrooms, ham and béchamel, topped with melted swiss cheese
assorted seasonal grilled vegetables served with tartar sauce
selection of house made hummus, tapenade, roasted red peppers,feta and grilled eggplant, served with grilled pita bread
mussels in a broth of garlic, shallots, wine, herbs served with toasted garlic bread
smoked salmon, tuna and swordfish thinly sliced and marinated in a lemon vinaigrette,served with an arugula and fennel salad
foie gras torchon served with cinnamon roasted apples, fruit preserves, balsamic vinegar and walnut bread
selection of cured meat and imported, aged cheeses served with fruit preserves and crostini
an iceberg wedge with tomatoes, bacon,walnuts in a danish blue cheese dressing
burrata mozzarella with tomatoes, basil olive oil and an aged balsamic glaze
add prosciutto
romaine with croutons and parmesan in a creamy caesar dressing
add chicken
add shrimp
a hass avocado stuffed with tuna salad, crab salad or shrimp salad, served on a bed of mixed greens
tuna salad
crab salad
shrimp salad
mixed greens with tomatoes, diced avocado, dried cranberries, blue cheese, hard boiled eggs, bacon and grilled chicken breast in a mustard truffle dressing
an iceberg wedge topped with lump crab meat, tomatoes, hardboiled eggs, and diced avocado in a creamy champagne dressing
an iceberg wedge topped with lobster, grape tomatoes, dried cranberries, and diced avocado in champagne vinaigrette
ham & swiss cheese with bechamel served on a toasted white bread
add sunny side up egg
roasted turkey breast with lettuce, tomatoes, bacon and swiss cheese on toasted white bread,served with cranberry sauce
8oz. salmon burger with lettuce, tomatoes and house made aioli sauce served on a brioche bun
8oz. angus burger with lettuce, tomatoes, onions,melted blue cheese and crispy bacon served on a brioche bun
prosciutto, mozzarella & pesto served with mixed greens & homemade chips
add foie gras
tuna, mayonnaise, swiss cheese, lettuce & tomato served with mixed greens & homemade chips
add foie gras
grilled chicken breast with tomatoes, roasted red peppers and swiss cheese on a brioche bun
slow-roasted pork, swiss cheese,caramelized balsamic onions,dijon mustard and mayonnaise served on a french baguette
prosciutto di parma, fresh mozzarella, basil and tomatoes on a french baguette
6oz. tuna steak with lettuce, tomatoes and house made aioli sauce on a brioche bun
linguine topped with marinara, melted mozzarella and basil
fettuccini tossed in a creamy white truffle champagne sauce with escargot and topped with foie gras
layers of pasta, beef, cheese & homemade tomato sauce
add chicken
add shrimp
beef & asparagus with mushroom risotto
add chicken
add shrimp
maine lobster & asparagus with creamy risotto
add chicken
add shrimp
linguine tossed in a scampi sauce with shrimp and grape tomatoes
ravioli stuffed with maine lobster in a brandy cream sauce
risotto with escargot and foie gras in a creamy truffle champagne sauce
risotto with shrimp and asparagus
8oz. grilled, thinly pounded chicken breast served with mashed potatoes and a house salad
roasted chicken in a mushroom sauced served with rosemary fingerling potatoes and haricot verts
8oz. grilled skirt steak served with pomme frites
herb-roasted duck breast in an orange demi glace,served with mashed potatoes,cinnamon roasted apples and haricot verts
12oz. new york strip served with truffled pomme frites and sautéed haricot verts
8oz. filet mignon in a traditional peppercorn sauce served with sautéed spinach and truffled mashed potatoes
grilled salmon served with asparagus & fingerling potatoes
roasted chicken in a mushroom sauced served with rosemary fingerling potatoes and haricot verts
pan-seared snapper served with jasmine rice and ratatouille
pan-seared mediterranean sea bass topped with roasted tomatoes and kalamata olives,served with sauteed fennel, cannellini beans and asparagus
bacon-wrapped shrimp stuffed with gruyere cheese,served with asparagus and truffled mashed potatoes
mussels,clams,calamari,shrimp,fish of the day and fresh herbs in a tomato broth with chardonnay
grey goose cherry noir vodka, godiva white chocolate liqueur, maraschino cherry & shaved dark chocolate
stoli vanilla vodka, galliano ristretto espresso liqueur, panther espresso shot & vanilla bean ice cream
bacardi dark rum, dark chocolate godiva liqueur, panther espresso shot & condensed milk
ketel one, st. germain, grapefruit & basil syrup
belvedere, crème de violette, blueberry & lemon
bulleit rye bourbon, lemon, honey syrup & rosemary
plymouth gin, canton ginger liqueur, lemon, mint, ginger & soda
don julio blanco tequila, serrano pepper, mango, agave & lime
bacardi dark rum, blood orange juice, demerara sugar & mint
chablis, st.germain, orange brandy, prosecco & seasonal fruit
bulleit rye bourbon, maraschino cheery, orange, bitters & demerara sugar
bulleit rye bourbon, carpano antica sweet vermouth, peychauds & maraschino cherry
tanqueray gin, solerno, champagne & lemon
plymouth gin, luxardo maraschino, crème de violette & lemon
stolichnaya vodka, ginger beer, lime & mint
cognac, solerno, lemon & demerara sugared rim
ketel one vodka, housemade bloody mary mix, filthy olives & small draft beer
our catch of the day served with jasmine rice and vegetables
chef entree choice of the day served with jasmine rice or french fries
tomato sauce, mozzarella cheese, sliced fresh tomato, fresh basil
tomato sauce, mozzarella sauce, basil, anchovies
tomato sauce, mozzarella cheese, prosciutto di parma, shaved parmesan cheese
mozzarella cheese, blue cheese, brie cheese, ricotta cheese
tomato sauce, mozzarella cheese, artichoke, mushrooms, ham, black olives
tomato sauce, mozzarella, roquefort, escargot, arugula, truffle oil
tomato sauce, mozzarella cheese, italian sausage, bacon, black olives, red onions, jalapeno
tomato sauce, mozzarella cheese, broccoli, peppers, eggplant, artichoke, zucchini
4 cheese, arugula, prosciutto di parma
tomato sauce, mozzarella cheese, mixed mushrooms, italian sausage, truffle oil
tomato sauce, mozzarella cheese, pineapple, ham, bacon
tomato sauce, mozzarella cheese, pepperoni
tomato sauce, mozzarella cheese, grilled chicken, peppers, red onions
tomato sauce, swiss cheese, shredded pork, ham, caramelized onion
mozzarella cheese, cream cheese, smoked salmon, capers
tomato sauce, calamari, shrimps, mussels, chopped clams
tomato, mozzarella cheese, crab meat, avocado
add: extra cheese, ricotta cheese, cheddar cheese, blue cheese, swiss cheese, mozzarella, pepperoni, italian sausage, bacon, ham, chicken, anchovies, mushrooms, peppers, olives, onions, arugula, broccoli, zucchini, jalapeno
add: prosciutto di parma, smoked salmon, shrimps, crab meat
piper heidsieck, france
bouvet brut rose, france
ca'bellavitis, italy
jp chenet, blanc de blanc, france
villa marin veneto, umbria region, italy
coastal vines, sonoma, california
coastal vines, sonoma, california
gassier sables, france
don gennaro, argentina
coastal vines, california
coastal vines, california
monte haro, spain
villa marin, italy
baron des chartrons, france